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Home > Restaurants > Pastis

Pastis Menu

  • Takeout Available | Delivery Available
  • Delivery Hours:
    Daily, 11am-11pm
  • Delivery Area:
    Houston St. to 23rd St., Sixth Ave. to West Side Hwy.

breakfast

Toute la Semaine 8.00am-11.30am

viennoiserie de balthazar bakery
Croissant, Pain Au chocolat, brioche, Sticky bun: $4 Each
Homemade Granola with low-fat yogurt       11
Fresh Florida Grapefruit       7
Pastis Muesli with hazelnuts & fresh berries       12
Seasonal Fruit Salad       12
Anson Mills Stone-cut Irish Oatmeal with sautéed bananas       10
les oeufs organiques
Eggs Any Style with homefries & balthazar toast       12
Eggs Any Style With Homefries & Balthazar Toast bacon, sausage, fried tomatoes or beans, add       6
Scrambled Eggs with norwegian smoked salmon       17
Oeufs Au Plat with parisian ham       14
Omelette Aux Fines Herbes       14
Egg White Omelette with sautéed spinach       18
Eggs Benedict with canadian bacon       19
Eggs Norwegian with smoked salmon & hollandaise sauce       17
English Breakfast two eggs any style, applewood bacon, cumberland sausage, mushrooms, baked beans, fried tomatoes & balthazar bakery toast       18
Toasted Bagel with norwegian smoked salmon, cream cheese, tomato & onion       16
Croissant with parisian ham & cheese       9
Brioche French Toast with fresh fruit & maple syrup       16
Three Fluffy Pancakes with fresh fruit, maple syrup & powdered sugar       14
Tartine With Butter choice of jam, nutella, honey or orange marmalade       4
Organic Mixed Green Salad       8
Goat cheese, Add       2
café
Coffee       3.50
Espresso       4
Cappuccino       4.50
Café Au Lait       4.50
Chocolat Chaud       4.50
Tea       3.75
Citron pressé       5
Orange Juice     4.75   6
Grapefruit Juice     4.75   6
garnitures
Applewood Bacon       6
Fried Tomatoes       5
Baked Beans       5
Cumberland Sausage       6
Parisian Ham       6
Sautéed Spinach       8
Home Fries       5

lunch

Monday-friday: 12pm-5pm

hors d'oeuvres
Onion Soup gratiné       11
Fresh Arugula Salad with parmesan & lemon       12
Roasted Beet Salad with walnuts & ricotta cheese       15
Mixed Green Salad       10
With Goat Cheese       12
Chicken Liver & Foie Gras Mousse       13
Sea Scallops Provençale with roasted tomatoes & persillade       14
Pastis Caesar Salad with bacon       13
Steak Tartare       15
Oysters on the Half Shell      
Shrimp Cocktail       16
Fried Calamari with harissa mayonnaise       14
Smoked Herring with fingerling potatoes       16
Frisée Aux Lardons with bacon & a soft poached egg       15
Mushrooms on Toast wild mushrooms, cream & madeira wine       15
salades et sandwiches
Grilled Chicken Paillard       21
Seared Tuna Niçoise       22
Grilled Vegetable Salad       16
Croque-monsieur       14
Croque-madame       15
Sandwich crudité with cucumber, fennel, tomato & goat cheese on ciabatta       13
Mediterranean Tuna Sandwich       15
Sliced Steak Sandwich with onions & gruyère       19
Grilled Chicken Sandwich with celery remoulade & walnuts       16
Fried eggs, Tomato & Beans on Toast       13
Omelette Aux Fines Herbes with french fries       15
Hamburger       14
With Cheese       15
A Cheval       15
entrees
Skate Au Beurre Noir       23
Seared Organic Salmon mustard crust, lentils & lobster sauce       28
Fish and Chips with tartar sauce       18
Grilled Trout with couscous & tapenade       27
Half or Whole Roast Lobster with garlic butter & fries      
Steak Frites with béarnaise       36
Sautéed Calf’s Liver with onions, bacon & sherry vinegar       19
Roasted Chicken Grand-mère with mushrooms, onions & bacon       28
Pastis Bar Steak with béarnaise or maître d’ butter       26
Moules Frites Au Pernod       21
Braised Beef with carrots       25
Fish of the Day      
Escaloppe de Veau sautéed veal cutlet with lemon, capers & sage       25
pates
Penne Puttanesca       18
Macaroni Gratin with bacon       17
Homemade Mushroom Ravioli with baby spinach & walnuts in butter sauce       19
Linguini with cockles & garlic       18
garnitures
Légumes Verts       9
Carottes Vichy       8
French Fries       8
Gratin Dauphinois       8
plats du jour
Lundi chicken pot pie      
Mardi coq au vin      
Mercredi rabbit pappardelle      
Jeudi lobster ravioli      
Vendredi bouillabaisse      
Samedi prime rib      
Dimanche cassoulet      
cocktails au pastis
Tomate ricard, cherry syrup       10
Tremblement de Terre latourelle cognac & absinthe       14
Sazerac bourbon, fresh lemon juice, casanis       14
Perroquet pernod, mint syrup       10
Mauresque ricard, almond syrup       10

dinner

Toute la semaine. 6pm-12am

hors d'oeuvres
Onion Soup gratiné       12
Fresh Arugula Salad with parmesan & lemon       13
Roasted Beet Salad with walnuts & ricotta cheese       16
Mixed Green Salad       11
With Goat Cheese       13
Chicken Liver & Foie Gras Mousse       14
Sea Scallops Provençale with roasted tomatoes & persillade       16
Pastis Caesar Salad with bacon       14
Steak Tartare       16
Oysters on the Half Shell      
Shrimp Cocktail       17
Fried Calamari with harissa mayonnaise       15
Smoked Herring with fingerling potatoes       16
Frisée Aux Lardons with bacon & a soft poached egg       16
Mushrooms on Toast wild mushrooms, cream & madeira wine       16
salades et sandwiches
Grilled Chicken Paillard       23
Seared Tuna Niçoise       24
Grilled Vegetable Salad       18
Croque-monsieur       16
Croque-madame       17
Mediterranean Tuna Sandwich       17
Sliced Steak Sandwich with onions & gruyère       20
Hamburger       16
With Cheese       17
A Cheval       17
Omelette Aux Fines Herbes with french fries       17
entrees
Skate Au Beurre Noir       24
Seared Organic Salmon mustard crust, lentils & lobster sauce       29
Fish and Chips with tartar sauce       19
Grilled Trout with couscous & tapenade       28
Roasted Monkfish with bacon, leeks & bordelaise sauce       29
Half or Whole Roast Lobster with garlic butter & fries      
Steak Frites with béarnaise       37
Braised Beef with carrots       26
Roasted Chicken Grand-mère with mushrooms, onions & bacon       29
Moules Frites Au Pernod       22
Pastis Bar Steak with béarnaise or maître d’ butter       27
Tripes Gratinées       19
Fish of the Day      
Escaloppe de Veau sautéed veal cutlet with lemon, capers & sage       25
pates
Penne Puttanesca       19
Macaroni Gratin with bacon       18
Homemade Mushroom Ravioli with baby spinach & walnuts in butter sauce       20
Linguini with cockles & garlic       19
Lamb Garganelli with tomatoes, fennel & parmesan       24
garnitures $9
Légumes Verts      
Carottes Vichy      
French Fries      
Gratin Dauphinois      
plats du jour
Lundi chicken pot pie      
Mardi coq au vin      
Mercredi rabbit pappardelle      
Jeudi lobster ravioli      
Vendredi bouillabaisse      
Samedi prime rib      
Dimanche cassoulet      
cocktails au pastis
Tomate ricard, cherry syrup       10
Tremblement de Terre latourelle cognac & absinthe       14
Sazerac bourbon, fresh lemon juice, casanis       14
Perroquet pernod, mint syrup       10
Mauresque ricard, almond syrup       10

brunch

Saturday-sunday: 9.00am-4.30pm

hors d'oeuvres
Onion Soup gratiné       12
Chicken Liver & Foie Gras Mousse       14
Mixed Green Salad       11
With Goat Cheese       13
Pastis Caesar Salad with bacon       14
Oysters on the Half Shell      
Fresh Fruit Salad       12
Mushrooms on Toast wild mushrooms, cream & madeira wine       16
Fresh Arugula Salad with parmesan & lemon       13
Shrimp Cocktail       17
Fresh Grapefruit       8
salades et sandwiches
Grilled Chicken Paillard       23
Seared Tuna Niçoise       24
Croque-monsieur       16
Croque-madame       17
Chicken Sandwich with celery remoulade & walnuts       16
Hamburger       16
With Cheese       17
A Cheval       17
entrees
Seared Organic Salmon mustard crust, lentils & lobster sauce       29
Half or Whole Roast Lobster with garlic butter and fries      
Steak Frites with béarnaise       37
Pastis Bar Steak with béarnaise or maître d’ butter       27
pates
Penne Puttanesca       19
Homemade Mushroom Ravioli with baby spinach & walnuts in butter sauce       20
les oeufs
Eggs Norwegian poached eggs with smoked salmon & hollandaise       23
Eggs Benedict       22
Eggs à la Basquaise poached eggs with creamy polenta, peppers, onions & prosciutto       21
Eggs Florentine poached eggs on english muffin with spinach & béchamel       22
Eggs Hussard poached eggs with ham, tomatoes, mushrooms, bordelaise & hollandaise       22
Oeufs Au Plat With Ham sunny side up eggs served with toast       19
Omelette Aux Fines Herbes with french fries       17
Scrambled Eggs with smoked salmon       20
Fried eggs, Tomato & Beans on Toast       19
Steak & Eggs hanger steak with eggs any style & home fries       27
Eggs Any Style with home fries & toast       18
Brioche French Toast with fresh fruit & maple syrup       19
Granola with fresh berries & yogurt       14
Pancakes with fresh fruit & maple syrup       17
Anson Mills Stone-cut Oatmeal with sautéed bananas       13
Bagel with smoked salmon & cream cheese       19
garnitures
Bacon, Sausage or Ham       8
French Fries       9
Home Fries       8
Fried Tomatoes       8
Légumes Verts       9
beverages
Coffee       3.50
Espresso       4
Cappuccino       4.50
Café Au Lait       4.50
Chocolat Chaud       4.50
Tea       3.75
Citron pressé *       5
Orange Juice *     sm 4.75   lg 6
Grapefruit Juice *     sm 4.75   lg 6
cocktails au brunch
Bloody Marie traditional cocktail with a taste of pastis       13
La Vie en Rose classic rose champagne cocktail with rose water       14
Pimm’s Royal champagne, pimm’s oil       14
Ramos Gin Fizz gin, lime juice, orange flower water, egg white       14
French 75 cognac, fresh lemon juice, champagne       14
La Fraise champagne, fresh strawberry purée       14

supper

hors d'oeuvres
Onion Soup gratiné       12
Shrimp Cocktail       16
Chicken Liver & Foie Gras Mousse       14
Fried Calamari with harissa mayonnaise       15
Steak Tartare       16
Oysters on the Half Shell      
salades et sandwiches
Mixed Green Salad       11
With Goat Cheese       13
Seared Tuna Niçoise       24
Mushrooms on Toast with wild mushrooms, cream & madeira       16
Pastis Caesar Salad with bacon       14
Sliced Steak Sandwich with onions and gruyère       20
Mediterranean Tuna Sandwich       17
Grilled Chicken Paillard       22
Hamburger       16
With Cheese       17
A Cheval       17
Croque-monsieur       16
Croque-madame       17
entrées et pates
Penne Puttanesca       19
Macaroni Gratin with bacon       18
Fish and Chips       19
Steak Frites with béarnaise       37
Moules Frites Au Pernod       22
Omelette Aux Fines Herbes with french fries       17
Seared Organic Salmon with mustard crust, lentils & lobster sauce       29
Pastis Bar Steak with béarnaise or maitre d’ butter       27
garnitures $9
French Fries      
Légumes Verts      

wines by the glass

blanc
Muscadet sèvre et maine "la louvetrie" landron ‘10       9
Riesling j ginglinger ‘10       12
Sancerre m girard & fils ‘10       12
Chablis desvignes ainé & fils ‘10       1
Entre-deux-mers château nicot ‘10       9
Mâcon le lac ‘10       11
Viognier "st-régis" la selve ‘10       12
rosé
Provence Vdp "cape bleue" colombo ‘11       10
Côtes de Provence "vie vité" ‘10       12
rouge
Beaujolais-villages château de lacarelle ‘09       9
Bourgogne Pinot Noir domaine fichet ‘09       13
Côtes-du-rhône "terminus" j lagrange ‘10       10
Cahors Malbec cahors malbec       11
Bordeaux cabernet château de lugagnac ‘08       11
Merlot Château les Tuileries ‘09       13
Chinon "les graves" f. gasnier ‘10       10
Corsica corse vico ‘09       12
champagne & sparkling
Crémant de Bourgogne jaillance brut       12
Champagne Taittinger "cuvée prestige" brut       17
Touraine rosé Jm villemaine sec       9

delivery & take out

hors d'oeuvres
Soup of the Day       10
Pastis Caesar Salad With Bacon dressing is served on the side. classic caesar salad with bacon, garlic croutons, and grated parmesan cheese       14
Chicken       8
Mixed Green Salad dressing is served on the side. assorted baby greens with mustard vinaigrette       11
Chicken       8
Goat Cheese       2
Fried Calamari With Harissa Mayonnaise fried squid served with lemon, spicy tomato sauce and harissa mayonnaise       15
Fresh Arugula Salad With Parmesan & Lemon salad dressing served on the side. baby arugula dressed with lemon and olive oil topped with shaved parmesan       13
Chicken       8
Chicken Liver & Foie Gras Mousse chicken liver and foie gras mousse with red wine onions, grilled bread, and frisee salad       14
Shrimp Cocktail five steamed prawns served with cocktail sauce and lemon       17
salades et sandwiches
Grilled Chicken Paillard served with dressing. grilled chicken breast topped with frisee, baby spinach, fresh tomatoes, and fried shallots with mustard vinaigrette       23
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Grilled Vegetable Salad served with dressing. vegetable salad with grilled asparagus, roasted king oyster mushrooms and butternut squash, topped with an herb salad with pesto       18
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Croque-madame pastis uses only organic eggs. the croque madame is an open-faced ham and cheese sandwich with a sunny side up egg on top       17
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Mediterranean Tuna Sandwich the mediterranean tuna sandwich is confit tuna, sliced hard-boiled egg, arugula, roasted peppers nicoise olives and capers, served on a roll with a side of marinated olives and cornichons       17
Mediterranean Tuna Sandwiches condiments option: ketchup, mayonnaise, dijon mustard      
Hamburger 8 oz burger served on toasted soft sesame bun with french fries (fried in 100% peanut oil), lettuce, tomato, and red onion       16
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Side selection: French Fries      
Side selection: Mixed Green salad, Arugula salad, Haricot verts, Spinach       4
A Cheval (one Sunny Side Egg on top)       1
Add Cheese: Cheddar cheese, Gruyere cheese       1
Add Cheese: Blue cheese, Goat cheese       2
Burger additions: bacon, Sautéed onions, Sautéed Mushrooms       4
Tomato Tarte       16
Seared Tuna Nicoise dressing is served on the side. seared tuna with arugula salad, fresh vegetables, potatoes, and hard-boiled egg and topped with anchovies and balsamic vinaigrette       24
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Croque-monsieur the croque monsieur is an open-faced ham and cheese sandwich       16
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Sandwich crudité With cucumber, fennel, Tomato & Goat Cheese on Ciabatta available until 5:00 p.m. weekdays. crudite carrot, cucumber, shaved fennel, and tomato with fresh goat cheese on ciabatta bread. available during lunch only       13
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Sliced Steak Sandwich With Onions & Gruyere sliced hanger steak, sauteed onions, frisee lettuce, and gruyere cheese served on a toasted ciabatta roll with french fries       20
Condiments option: ketchup, mayonnaise, Dijon Mustard      
Side selection: French Fries      
Side selection: Mixed Green salad, Arugula salad, Haricot verts, Spinach       4
Grilled Chicken Sandwich Libanais with hummus, cucumbers, and tomatoes       16
Condiments option: ketchup, mayonnaise, Dijon Mustard      
pates $19
Penne Puttanesca puttanesca is a slightly spicy tomato sauce made with anchovies, olives, and capers then tossed with penne and topped with grated parmesan      
Linguine With Cockles & Garlic linguini with cockles in white wine and butter with garlic, oregano, and red pepper flakes      
entrées
Skate Au Buerre Noir skate poached on the wing and served with beurre noir and capers, garnished with two tourne potatoes       24
Fish & Chips With Tartar Sauce beer battered codfish fried in peanut oil and served with french fries, tartar sauce, lemon, and pickled pearl onions       19
Omelette Aux Fines Herbes With French Fries pastis uses only organic eggs. rolled omelette made with fines herbs and served with a side of french fries       17
Side selection: French Fries      
Side selection: Mixed Green salad, Arugula salad, Haricot verts, Spinach       4
Omelette Filling selection: Tomato, Spinach & Onion, Spinach, Tomato & mushroom, onion, tomato & mushroom, mushroom, spinach & onion       3
Egg Whites       2
Add Cheese: Cheddar cheese, Gruyere cheese       1
Add Cheese: Blue cheese, Goat cheese       2
Roasted Poussin Diable cornish hen with potatoes and bacon in diable sauce       29
Braised Beef With Carrots beef shoulder braised with red wine and port served with glazed carrots       26
Steak Frites With Béarnaise grilled new york strip steak served with french fries and béarnaise sauce. bistro standard       37
Side selection: French Fries      
Side selection: Mixed Green salad, Arugula salad, Haricot verts, Spinach       4
Seared Organic Salmon with spinach, fennel, pequillo peppers, and pine nuts       29
Homemade Fresh Pea Ravioli with mint, pea shoot, pancetta, and ricotta cheese       20
garnitures $9
Légumes Verts ''green vegetables.'' choice of sautéed spinach, haricot vert, broccoli rabe and steamed asparagus      
Vegetable selection: Broccoli Rabe (sautéed Butter), Green Beans (sautéed Butter & Chicken stalk), Asparagus (steamed), Spinach (sautéed butter & Chicken stock)      
French Fries cut from idaho potatoes and twice fried in 100% peanut oil      
Mashed Potatoes      
Carottes Vichy sliced glazed carrots cooked with butter and herbs      
Gratin Dauphinois baked sliced idaho potatoes that are baked with cream, garlic and nutmeg      
desserts
Crépes Suzette crepes sautéed in sugar, butter, and orange, with grand marnier a scoop of vanilla ice cream       9
Mousse Au Chocolat chocolate mousse made with dark chocolate. served with a cookie       9
Warm Chocolate Cake warm chocolate cake made with dark chocolate, with chocolate sauce and crème anglaise       9
Sorbet made by laboratorio de gelato. each order comes with 2 scoops, so you can combine flavors       9
Sorbet selection: mango, Raspberry      
Cheese Plate camembert; stilton; saint maure de touraine. with seasonal fruits, quince paste and walnuts       14
Ile Flottante poached meringue with crème anglaise, caramelized sugar and toasted almonds       9
Berry Plate       11
Ice Cream made by laboratorio de gelato. each order comes with 2 scoops, so you can combine flavors       9
Ice Cream selection: chocolate, vanilla, Espresso      
Tarte Aux Pommes caramelized apple tart baked with almond paste and crème anglaise       9
boissons
Coffee regular or decaf: regular       3.50
Regular or Decaf: decaf       .25
Coffee/tea add-ons: White sugar, Raw Brown sugar, splenda, equal, Sweet 'n low, Whole milk, Skim milk, Half & half, Cream      
Cappuccino regular or decaf: regular       4.50
Regular or Decaf: decaf       .25
Milk selection: Whole Milk, Skim milk      
Chocolat Chaud hot chocolate       4.50
Citron pressé freshly squeezed       5
Grapefruit Juice freshly squeezed     sm 4.75   lg 6
Evian       (750 ml) 7.50
Espresso regular or decaf: regular       4
Regular or Decaf: decaf       .25
Café Au Lait regular or decaf: regular       4.50
Regular or Decaf: decaf       .25
Milk selection: Whole Milk, Skim milk      
Tea tea selection: green (caffeine), english breakfast (caffeine), earl grey (caffeine), chamomile (caffeine free), mint (caffeine free)       3.75
Coffee/tea add-ons: White sugar, Raw Brown sugar, splenda, equal, Sweet 'n low, Whole milk, Skim milk, Half & half, Cream      
Orange Juice freshly squeezed     sm 4.75   lg 6
Soda soda selection: coke, diet coke, sprite, ginger ale       3
St. Geron french sparkling water       7.50
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