Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants >
|
This beloved, ancient, way-uptown anchor of the pizza chainlet might be mildly trendified, with a few modish items like crème brûlée, but the waiters are still impatient and scold you if you change your mind. And the pizza tastes like childhood: For the purists, a big, crispy-edged margherita, cheese and tomato perfectly balanced. Cash, of course. Some customs are not easy to gentrify.
Adam Platt picks 2013’s top dining destinations,
including Blanca, Mission Chinese Food, and Perla.
The best that the city’s restaurants have to offer:
bar food, dumplings, soft serve, tongue, and more.
We live in a city full of small cheap-eats miracles,
including pork buns, Asian hipster grub, and pizza.