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lunch

antipasti
Funghi Ripieni stuffed mushroom caps				8
Mozzarella, Pomodori E Peperoni Rossi fresh mozzarella, tomato and roasted sweet red peppers				8
Prosciutto E Melone imported italian ham with melon				8
Frutti di Mare assorted seafood marinated in olive oil, garlic, fresh herbs and lemon				10
Cocktail di Gamberi steamed shrimp served with cocktail sauce				10
Antipasto Caldo assorted hot appetizers				11
Vongole Arreganate baked clams with seasoned bread crumbs				9
Vongole Posillipo clams in marinara sauce				9
Spiedini Alla Romana baked mozzarella and bread topped with anchovy sauce				9
Calamari Fritti fried squid				10
Melanzane Rollatini rolled eggplant stuffed with ricotta and mozzarella cheese and baked in tomato sauce				10
Melanzane Alla Parmigiana eggplant parmagiana				10
insalate
Insalata Mista mixed greens, roasted peppers and tomatoes with olive oil and vinegar dressing				7
Arugula E Pomodori field lettuce and tomatoes wrapped with eggplant, shaved parmesan and tomatoes				8
Insalata Alla Cesare				8
Caesar Salad With Grilled Chicken or Shrimp				12
Insalata Nicosia leaf lettuce with tuna, roasted peppers, olives, green beans and anchovies				10
Pollo con Radicchio chicken breast with radicchio, leaf lettuce, tomatoes in a dijon vinaigrette dressing				10
Tricolore con Balsamico radicchio, arugula and endive with olive oil and balsamic vinegar				8
Insalate di Pera E Gorgonzola mixed greens with sliced pears and walnuts in gorgonzola dressing				10
Bietole E Carciofi salt roasted beets with braised artichokes and toasted walnuts				11
zuppa $7
Minestrone fresh vegetable soup
Pasta E Fagioli cannellini beans with pasta
Minestra di Lenticchie lentil soup with pasta
Stracciatella Alla Fiorentine consommé with egg, spinach and romano cheese
Tortellini in Brodo meat filled pasta in clear broth
farinacci
Fettucini Filetto di Pomodoro homemade noodles with onion, proscuitto and plum tomatoes				15
Lasagna Alla Napoletana pasta layered with meat and cheeses and baked in tomato sauce				15
Tortellini Alla Panna meat-filled pasta in a cream sauce with peas				15
Ravioli or Manicotti homemade pasta filled with cheese				15
Cannelloni Alla Fiorentina thin pasta rolled and filled with spinach and veal and topped with beschemel sauce				15
Orecchiette Alla Bares hat-shaped pasta with sausage, peas, mushrooms and sundried tomatoes				15
Gnocchi Alla Sorrentina potato dumplings baked with ricotta cheese and tomato sauce				15
Spaghetti Alla Carbonara pasta in a cream sauce topped with bacon and prosciutto				15
Perciatelli Alla Puttanesca thick spaghetti with capers, olives, garlic, and anchovies in a plum tomato sauce				15
Rigatoni Alla Bolognese tubular pasta in a rich meat sauce				15
Penne Alla Vodka penne in a cream sauce with a touch of vodka and tomato				15
Ziti Alla Vesuvio tubular pasta baked with ricotta and mozzarella in a tomato sauce				15
Linguine Alla Vongole linguine with red or white clam sauce				16
Penne Portofino tubular pasta with shrimp, artichokes and sundried tomatoes				17
piatti principali
Pollo con Balsamico small pieces of chicken sautéed with shallots, vinegar, white wine and lemon				16
Pollo Alla Cacciatore boneless chicken simmered with mushrooms, proscuitto and tomato sauce, served with pasta				17
Pollo Alla Campagnola chicken and sausage sautéed with peppers and mushrooms				17
Vitello Alla Parmigiana veal cutlet topped with mozzarella and tomato sauce, served with pasta				19
Vitello Alla Milanese pan-fried breaded veal cutlet				19
Saltimbocca Alla Romano medallions of veal topped with prosciutto in butter and sage sauce				19
Spiedini Alla Siciliana veal rolled and stuffed with provolone and proscuitto in a garlic, lemon and white wine sauce				19
Scampi al Risotto shrimp broiled with garlic, lemon and butter, served with rice				19
Gamberi Francese batter-fried shrimp sautéed with butter, lemon and white wine				19
Calamari Affogati squid poached in white wine and shallots				18
Filetto di Salmone Alla Griglia grilled salmon				20
Dentice Livornese red snapper poached with white wine, olives, capers, anchovies and tomato				20
legumi
Broccoli o Scarola Saltati broccoli or escarole sautéed in garlic and oil				6
Asparagi Gratinata asparagus baked with romano cheese and butter				7
Broccoli di Rape Affogati bitter broccoli with garlic and oil				8
Piselli al Prosciutto peas sautéed with prosciutto and onion				6
Zucchini Fritti fried zucchini				6

dinner

antipasti
Antipasto Mista assorted cold appetizers				11
Frutti di Mare assorted seafood marinated in olive oil, garlic and lemon				13
Cocktail di Gamberi steamed shrimp served with cocktail sauce				12
Caprese fresh mozzarella and tomato				9
Peperoni Rossi Arrostiti con Accinghe fresh roasted sweet red peppers with anchovies				9
Prosciutto E Melone imported italian ham with melon				10
Zucchini Fritti fried zucchini				8
Carciofi Aglio Olio fresh artichokes sautéed in garlic and oil				11
Antipasto Caldo assorted hot appetizers				13
Funghi Ripieni stuffed mushroom caps				9
Vongole Arreganate baked clams with seasoned bread crumbs				10
Vongole Posillipo clams in a marinara sauce				11
Spiedini Alla Romana baked mozzarella and bread topped with anchovy sauce				11
Calamari Fritti fried squid				12
Scallops al Vino Bianco sea scallops with garlic, wine and lemon				12
Melanzane Rollatini rolled eggplant stuffed with ricotta and mozzarella cheese and baked with tomato sauce				12
Melanzane Alla Parmigiana eggplant parmagiana				12
insalate
Insalata Alla Cesare caesar salad				9
Insalata Mista mixed greens, roasted peppers and tomatoes with olive oil and vinegar dressing				8
Insalata di Portobello grilled portobello mushroom with radicchio, arugula and endive				10
Insalata Speciale leaf lettuce with tomatoes, red peppers, olives, mozzarella, salami and shrimp				10
Tricolore con Balsamico radicchio, arugula and endive with olive oil and balsamic vinegar				9
Insalata di Arugula field lettuce wrapped with eggplant, shaved parmesan and tomatoes				9
Insalata di Pera E Gorgonzola mixed greens with sliced pears and walnuts in gorgonzola dressing				10
zuppa $8
Minestrone fresh vegetable soup
Pasta E Fagioli cannellini beans with pasta
Minestra di Lenticchie lentil soup with pasta
Stracciatella Alla Fiorentine consommé with egg, spinach and romano cheese
primi piatti
Fettucini Filetto di Pomodoro homemade noodles with onion, pancetta and plum tomatoes				17
Lasagna Alla Napoletana pasta layered with meat and cheese and baked in tomato sauce				18
Tortellini Alla Panna meat-filled pasta in a cream sauce with peas				17
Ravioli or Manicotti homemade pasta filled with cheese				17
Cannelloni Alla Fiorentina thin pasta rolled and filled with spinach and veal and topped with beschemel sauce				18
Orechiette Alla Barese hat-shaped pasta with sausage, peas, mushrooms and sundried tomatoes				17
Gnocchi Alla Sorentina potato dumplings baked with ricotta cheese and tomato sauce				17
Spaghetti Alla Carbonara cream sauce topped with bacon and prosciutto				16
Bucatini Puttanesca thick spaghetti with capers, olives, garlic, and anchovies in tomato sauce				16
Fettuccine Alla Bolognese homemade pasta with meat sauce				16
Penne Alla Vodka penne in a cream sauce with a touch of vodka and tomato				17
Linguine Alla Vongole linguine with red or white clam sauce				17
Penne Portofino tubular pasta with shrimp, artichokes and sundried tomatoes				18
Fusilli Alla Primavera spiral-shaped pasta in a sauce of fresh vegetables				17
Vermicelli con Gamberi thin spaghetti with shrimp in a garlic and tomato sauce				18
pollo $20
Pollo Alla Scarpariello small pieces of chicken sautéed with garlic, vinegar, white wine and lemon
Petto di Pollo Alla Bolognese boneless chicken breast topped with proscuitto and mozzarella in a marsala sauce
Pollo Alla Cacciatore chicken simmered with mushrooms, proscuitto and tomato sauce
Pollo Alla Forno half roasted chicken with fresh herbs
Petto di Pollo Francese boneless chicken sautéed with prosciutto, lemon, white wine, and butter
Pollo Alla Campagnola chicken and sausage sautéed with peppers, onions, and mushrooms
Pollo Alla Toscana boneless chicken topped with fontina cheese in a beschemel and tomato sauce
vitello
Vitello Alla Capriciosa pan-fried breaded veal cutlet topped with grilled eggplant and chopped salad				22
Vitello Alla Fiorentina veal cutlet sautéed in butter and wine served with spinach				22
Lombata con Portobello veal chop with portobello mushroom, shallots and balsamic vinegar				29
Lombata Arrabiata veal chop with hot cherry peppers, garlic, olive oil and white wine				29
Scallopini a Limone scallops of veal sautéed in lemon and white wine				22
Spiedini Alla Siciliana rolled veal stuffed with provolone and proscuitto in a garlic, lemon and white wine sauce				23
Lombata Mediterraneo veal chop with shallots, white wine, rosemary and tomato sauce				29
Saltimbocca Alla Romano medallions of veal topped with prosciutto in a butter and sage sauce				22
Scallopini Porto con Funghi scallops of veal with shitake mushrooms in a port wine sauce				22
Scallopini Sorrentina scallops of veal baked with eggplant, proscuitto, mozzarella and a dash of tomato sauce				22
Rollatini Marsala E Funghi rolled veal stuffed with mozzarella and prosciutto in a marsala wine and mushroom sauce				23
carne
Bistecca Alla Griglia grilled n.y. strip steak				28
Bistecca Alla Siciliana n.y. strip steak topped with bread crumb seasonings, wine and lemon				29
Bistecca Alla Pizzaiola n.y. strip topped with shitake mushrooms in marinara sauce				29
Salsiccia con Broccoli di Rape cipolle e broccoli di rape sausage sautéed with onions, red peppers, garlic and broccoli rabe				20
Fegato Alla Veneziana calves liver sautéed with onions, white wine and vinegar				22
pesce
Scallops Gratinata sea scallops, peppers and zucchini baked with bread seasonings				22
Scampi al Risotto shrimp broiled with garlic, lemon and butter, served with rice				22
Gamberi Francese batter-fried shrimp sautéed with butter, lemon and white wine				22
Filetto di Sogliola Marechiaro filet of sole poached with garlic, onion, white wine and a dash of tomato				21
Filetto di Salmone con Asparagi salmon with asparagus, sundried tomatoes in a mustard cream sauce				23
Dentice Livornese red snapper poached with white wine, olives, capers, anchovies and tomato				23
Zuppa di Pesce red snapper poached with clams, sole, squid and shrimp in a light tomato sauce				26
Fresh Fish of the Day
Aragosta Fresche Priced Accordingly fresh lobster, any size or style available with 24 hours notice
contorni
Spinaci, Broccoli o Scarola Saltati spinach, broccoli or escarole sautéed in garlic and oil				7
Broccoli di Rape Affogato bitter broccoli with garlic and oil				9
Asparagi Gratinata asparagus baked with cheese and butter				8
Piselli al Prosciutto peas sautéed with prosciutto and onion				7

prix-fixe

Served Daily From 12:00-3:00 $20 Per Person / Served Daily From 4:00-6:30 $28 Per Person

appetizer
Choice of One
Funghi Ripieni stuffed mushroom caps
Melanzane Rollatini rolled eggplant stuffed with ricotta and mozzarella cheese and baked with tomato sauce
Peperoni Rossi Arrostiti con Mozzarella fresh roasted sweet red peppers with mozzarella
Vongole Arreganate baked clams with seasoned bread crumbs
Insalata Mista mixed greens, roasted peppers and tomatoes with olive oil and vinegar dressing
Minestrone fresh vegetable soup
entrée
Choice of One
Fusilli Alla Primavera spiral-shaped pasta in a sauce of fresh vegetables
Vitello Alla Fiorentina veal cutlet sautéed in butter and wine served with spinach
Scallopini Pizzaiola scallops of veal sautéed in garlic, mushrooms, white wine and tomato sauce
Pollo Alla Scarpariello small pieces of chicken sautéed with garlic, vinegar, white wine and lemon
Petto di Pollo Francese boneless chicken breast sautéed with prosciutto, lemon, white wine and butter
Filetto di Sogliola Marechiara filet of sole poached with garlic, onion, white wine and a dash of tomato
Vermicelli con Gamberi thin spaghetti with shrimp in a garlic and tomato sauce
Pesce Alla Griglia broiled fish
dessert
Choice of One
Torta di Ricotta creamy italian cheese cake
Zuppa Inglese rum cake
Cannoli italian pastry shell filled with cream
Spumoni vanilla, chocolate and strawberry ice cream
Tortoni vanilla ice cream topped with crushed almonds
Melon in season

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