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Mon-Fri, noon-2:30pm and 6pm-11pm; Sat, 6pm-11pm; Sun, closed
A, B, C, D, E, F, V at W. 4th St.-Washington Sq.
$21-$32
MasterCard, Visa
Not Accepted
This much-emulated restaurant expanded from its original confines to the space next door. So now twice as many people can elbow up to the bar on a bleak winter’s day and slobber down restorative bowls of clam chowder made with country cream and double-cured bacon. Then there’s the famous lobster roll. It may not have been quite as good as Mary’s the last time we checked, but it’s twice the size of anything you’ll find on the coast of Maine and, dare we say, twice as delicious.
Recommended DishesClam chowder, $7; fried oysters, $12; mussels in mustard cream, $10, lobster roll, $27; grilled whole fish, market price
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