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Home > Restaurants > Pepe Giallo
Menus provided by Menupages
| antipasti | ||||
|---|---|---|---|---|
| Eggplant Parmigiana | 10 | |||
| Antipasto Misto | 10 | |||
| Calamari with chopped tomato & black olives | 11 | |||
| Burrata Cheese with roasted cherry tomato | 11 | |||
| panini | ||||
| Grilled Vegetables mozzarella & extra virgin olive oil | 7 | |||
| Fresh tomato, Mozzarella arugola & basil | 7 | |||
| Roast Turkey swiss cheese tomato & honey mustard | 8 | |||
| Prosciutto di Parma tomato, mozzarella & arugula | 8 | |||
| Eggplant Parmigiana with melted mozzarella | 9 | |||
| Aircured beef, Goat Cheese arugula & truffle oil | 9 | |||
| Grilled chicken, Roasted Peppers & Pesto | 9 | |||
| Grilled chicken, Crispy Bacon & Guacamole | 9 | |||
| Grilled eggplant, Prosciutto & Fontina Cheese | 9 | |||
| insalata | ||||
| Mixed Organic Greens with fresh tomato | 6 | |||
| Pepe Giallo Caesar | 7 | |||
| Apple, Goat cheese, Tomato over organic greens | 8 | |||
| Greek Salad feta, tomato, cucumber & black olives | 8 | |||
| Orange, Goat cheese, Tomato over organic greens | 8 | |||
| Pear, arugula, Gorgonzola Cheese & Walnuts | 9 | |||
| Tuna, White beans, potato, tomato, Arugula & Black Olives | 10 | |||
| Grilled shrimp, corn, Hearts of Palm over organic greens | 10 | |||
| contorni | ||||
| Spinach in garlic oil | 6 | |||
| Broccoli in garlic oil | 6 | |||
| Garlic Mashed Potatoes | 6 | |||
| Broccoli Rabe in garlic oil | 7 | |||
| Mixed Seasonal Vegetables in garlic oil | 7 | |||
| paste | ||||
| Penne with tomato & basil or butter & parmigiano | 7 | |||
| Fusilli with seasonal vegetables in garlic & oil | 7 | |||
| Penne Vodka with pancetta (not vegetarian) | 9 | |||
| Capellini, zucchini, tomato, Goat Cheese & Black Olives | 10 | |||
| Spaghetti bolognese or pesto | 11 | |||
| Rigatoni, eggplant, mozzarella, Tomato & Basil | 12 | |||
| Pappardelle with sausage in spicy tomato sauce | 13 | |||
| Gnocchi Gorgonzola | 13 | |||
| Rigatoni with salmon & mushrooms in cream sauce | 13 | |||
| Fettuccine with chicken & mushrooms in alfredo sauce | 13 | |||
| Fusilli Norcina Sausage & Parsley in cream sauce | 14 | |||
| Penne with meatballs in spicy tomato sauce | 14 | |||
| secondi | ||||
| Lemon Chicken with side of broccoli | 11 | |||
| Poached or Grilled Salmon with side of broccoli | 12 | |||
| Chicken Milanese with arugula & tomato | 13 | |||
| Pollo al Balsamico with rosemary & sauteed spinach | 13 | |||
| Cod Fish Livornese with garlic mashed potatoes & spinach | 15 | |||
| Vear Scaloppine Lemon Capers with garlic mashed potatoes | 17 | |||
| Branzino or Orata with spinach in garlic & oil | 18 | |||
| bibite | ||||
| Hot Tea | 1.50 | |||
| Dbl. Espresso | 3.75 | |||
| Latte | 3 | |||
| Ice Coffee | 3 | |||
| Ice Lemonade | 1.75 | |||
| Aranciata | 2 | |||
| Coca Cola | 2 | |||
| Espresso | 2.50 | |||
| Cappuccino | 3 | |||
| Ice Cappuccino | 3.50 | |||
| Ice Tea | 1.75 | |||
| Chinotto | 2 | |||
| Limonata | 2 | |||
| Mineral Water | 2.50 | 5 | ||
| lunch special | ||||
| 11:30Am-4:00pm. No Substitution $9. Choice of: Mixed Organic Greens or Soup of the Day and a Choice of | ||||
| Prosciutto Panino with mozzarella & arugula | ||||
| Grilled Vegetable Panino with mozzarella & virgin olive oil | ||||
| Penne Tomato Basil & Mozzarella | ||||
| Fusilli with chopped tomatoes & fresh arugula | ||||
| antipasti | ||||
|---|---|---|---|---|
| Eggplant Parmigiana | 10 | |||
| Antipasto Misto | 10 | |||
| Calamari sauteed with tomatoes & black olives | 11 | |||
| Burrata Cheese with roasted cherry tomatoes | 11 | |||
| insalata | ||||
| Mixed Organic Greens with tomato | 6 | |||
| Pepe Giallo Caesar | 7 | |||
| Apple, Goat cheese, Tomato over organic greens | 8 | |||
| Greek Salad feta, tomato, cucumber & black olives | 8 | |||
| Orange, Goat cheese, Tomato over organic greens | 8 | |||
| Pear, arugula, Gorgonzola Cheese & Walnuts | 9 | |||
| Tuna, White beans, potato, tomato, Arugula & Black Olives | 10 | |||
| Grilled shrimp, corn, Hearts of Palm over organic greens | 10 | |||
| contorni | ||||
| Spinach Sauteed in garlic oil | 6 | |||
| Broccoli Sauteed | 6 | |||
| Garlic Mashed Potatoes | 6 | |||
| Broccoli Rabe Sauteed | 7 | |||
| Mixed Seasonal Vegetables | 7 | |||
| paste | ||||
| Penne with tomato & basil or butter & parmigiano | 7 | |||
| Fusilli with seasonal vegetables in garlic & oil | 7 | |||
| Penne Vodka with pancetta (not vegetarian) | 9 | |||
| Capellini Zucchini tomato, Goat Cheese & Black Olives | 10 | |||
| Spaghetti bolognese or pesto | 11 | |||
| Rigatoni eggplant, mozzarella, Tomato & Basil | 12 | |||
| Pappardelle with sausage in spicy tomato sauce | 13 | |||
| Gnocchi Gorgonzola | 13 | |||
| Rigatoni with salmon & mushrooms in cream sauce | 13 | |||
| Fettuccine with chicken & mushrooms in alfredo sauce | 13 | |||
| Fusilli Norcina Sausage & Parsley in cream sauce | 14 | |||
| Penne with meatballs in spicy tomato sauce | 14 | |||
| secondi | ||||
| Lemon Chicken with side of broccoli | 11 | |||
| Poached or Grilled Salmon with side of broccoli | 12 | |||
| Chicken Milanese with arugula & tomato | 13 | |||
| Pollo al Balsamico with rosemary & sauteed spinach | 13 | |||
| Cod Fish Livornese with garlic mashed potatoes & spinach | 15 | |||
| Veal Scaloppine Lemon Capers with garlic mashed potatoes | 17 | |||
| Branzino or Orata with spinach in garlic & oil | 18 | |||
daily specials & homemade desserts. no diet coke. no skim milk. no decaf coffee
| antipasti | ||||
|---|---|---|---|---|
| Pear Salad with arugula, gorgonzola & walnuts | ||||
| Caprese Salad bocconcini di mozzarella with tomato & basil | ||||
| Sauteed Mushrooms with polenta, parmigiano & rosemary | ||||
| Sauteed Calamari with white beans, tomato & avocado | ||||
| secondi | ||||
| Penne Meatballs in spicy tomato & basil sauce | ||||
| Homemade Gnocchi with gorgonzola cheese sauce | ||||
| Chicken Milanese with arugula & chopped tomato | ||||
| Grilled Salmon with mustard sauce, mashed potatoes & asparagus | ||||
| dolce | ||||
| Tiramisu | ||||
| antipasti | ||||
|---|---|---|---|---|
| Salmon Carpaccio with asparagus, chives & lemon oil dressing | ||||
| Grilled Shrimp Salad with mixed greens, oranges & fennel | ||||
| Rollatini di Mozzarella with roasted peppers, asparagus & fresh tomato | ||||
| Pear Salad with arugula, gorgonzola & walnuts | ||||
| secondi | ||||
| Vegetable Lasagna with ricotta cheese | ||||
| Fettuccine Calamari & Peas in spicy garlic and oil sauce | ||||
| Grilled Codfish Filet with mustard sauce, mashed potatoes & asparagus | ||||
| Rib Eye Steak with red wine sauce, roasted potatoes & string beans | ||||
| Grilled Chicken with tricolore salad & lemon oil dressing | ||||
| dolce | ||||
| Chocolate Cake | ||||
| dolci | ||||
| Torta di Cioccolate a moist flourless chocolate cake | 5.50 | |||
| With Ice Cream | 6.50 | |||
| Torta di Pera a freshly baked pear pastry | 5.50 | |||
| With Ice Cream | 6.50 | |||
| Tiramisu the fabulous traditional italian dessert | 5.50 | |||
| Tartufo Affogato an italian ice cream dessert that slowly melts in a shot of espresso | 6 | |||
| Sorbetto & Gelato assorted flavors | 5.50 | |||
| Cappuccino | 3 | |||
|---|---|---|---|---|
| Espresso | 2.50 | dbl 3.75 | ||
| Hot Tea | 1.50 | |||
| Americano | 1.95 | |||
| Ice Lemonade | 1.75 | |||
| Chinotto | 2 | |||
| San Bitter | 2 | |||
| Coffee | 1.75 | |||
| Ice Cappuccino | 3.50 | |||
| Ice Coffee | 3 | |||
| Ice Tea | 1.75 | |||
| Limonata | 2 | |||
| Aranciata | 2 | |||
| Coca Cola | 2 | |||
| Mineral Water | sm 2.50 | lg 5 | ||
| beer $5 | ||||
| Peroni | ||||
| Amstel Light | ||||
| Heineken | ||||
| Stella Artois | ||||
| vini bianchi | ||||
| Ciro biancho* librandi (calabria) 2008. fresh in the mouth, with a crisp minerality following the juicy fruit flavors | 7.50 | |||
| Regaleali Bianco tasca d'almerita (sicilia) 2008. dry & crisp with persistent bouquet of green apples, peach, pear & citrus | 8 | |||
| Pinot Grigio zenato (veneto) 2008. refreshing & soft with a smooth & dry finish, with a zesty fruitiness | 8 | |||
| Pino & Toi maculan (veneto) 2008. dry & zesty with well rounded structure & flavor, long finish | 8.50 | |||
| vini rossi | ||||
| Primitivo terre del primitivo (puglia) 2007. medium body with flavors & aromas of cherries & ripe spicy fruit | 7 | |||
| Sangiovese* di majo norante (molise) 2007. fresh bouquet of violets, woodland berries, spices & leather smooth, plush & juicy | 8 | |||
| Valpolicella superiore-zenato (veneto) 2007. dry & robust on the palate, with velvets texture & aromas of currant, black cherry & spice | 9 | |||
| Rosato vitiano (umbria) 2008. dry, medium bodied & refreshing with aromas of strawberries & plums | 7.50 | |||
| vini della casa | ||||
| Gl $6 | ||||
| Montepulciano | ||||
| Trebbiano | ||||
| vini bianchi | ||||
|---|---|---|---|---|
| Pinot Grigio - Veneto 2009 refreshing, crisp, and soft, ideal with hors d'oeuvres, vegetable soup, and fresh garden salads | 8 | |||
| Falanghina - Campania 2009 a bouquet of aromas of exotic fruit and floral notes, fresh and well balanced, structured and harmonious in taste, and soft | 9 | |||
| Catarratto - Agrigento 2009 a rare combination of harmonious perfumes and utterly refreshing with savory notes | 9 | |||
| Rosato (rose) - Salento 2009 medium bodied and dry, with persistent aromas of fruit and hints of cherries and strawberries, clean and pleasant | 8 | |||
| vini rossi | ||||
| Primitivo - Apulia 2009 a unique mineral bouquet with undertones of cherry and plum; great with poultry and mixed vegetable pastas | 8 | |||
| Pinot Noir - Sicily 2010 soft, fruity, with elegant notes of cherry and vanilla pairs well with red meat, roast, or antipasto misto | 9 | |||
| Chianti - Tuscany 2008 hints of wild black cherry and a delicate balsamic herbal finish. is optimum with meats, mushrooms, or veal | 9 | |||
| Aglianico - Montemiletto Campania 2009 intense ruby red with violet reflections, plum fruit, soft and elegant, ideal with red meat and cheeses | 10 | |||
| vini della casa $6 | ||||
| Montepulciano | ||||
| Trebbiano | ||||
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