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Home > Restaurants > Perilla

Perilla Menu

dinner menu

Spring 2009

appetizers
Crispy Calamari & Watercress Salad mint, peanuts & chili-lime vinaigrette       12
Fava Bean & Red Romaine Salad ricotta salata, shaved artichoke & toasted marcona almond vinaigrette       11
Crispy Colorado Lamb Belly pickled rhubarb puree, barberry tabbouleh & rosemary caramel       13
Seared Diver Sea Scallops hearts of palm, xo sauce, daikon & spicy arugula puree       14
Hand Cut Tagliatelle escarole, aged pecorino & wild boar bolognese       12
Hamachi Crudo soybeans, cucumber, radish, toasted rice pearls & tomato-yuzu gelée       14
Spicy Duck Meatballs mint cavatelli, water spinach, quail egg       13
Roasted Maine Sardines black hummus, piquillo peppers & oregano vinaigrette       11
entrees
Grilled Hudson Valley Quail red cabbage, spaetzle, hazelnuts, wolfberries & poultry-mead jus       23
Sautéed Fluke quinoa, cauliflower, snap peas, sweet & sour eggplant-basil sauce       22
Grilled Branzino & Spicy Cumin Lamb water chestnuts, red onion & bitter kaffir lime sauce       26
Tasting of "three Little pigs" berkshire tenderloin, boar belly rillettes & braised hampshire pork booty       26
Grilled Prime Hanger Steak sunchoke creamed spinach, red shallot puree & natural jus       27
Soft Shell Crabs Du Jour preparation changes daily       33
Roasted Duck Breast yellow mung beans, lily bulb puree& kumquat-ginger glaze       25
Fiddle Head Fern & Sheep's Milk Ricotta Gnudi forest mushrooms, asparagus, english peas & truffle butter       24
sides
Farro Risotto artichoke confit, parmesan & chili-grape salad       10
Sautéed Pea Tendrils & Chrysanthemum garlic, yellow chives & oyster sauce       9
Crispy Baby Fingerling Potatoes lemon thyme & smoked paprika aioli       8
Edamame Falafel lemon-tahini sauce       8

brunch

Spring 2009

Belgian Waffles homemade cinnamon-raisin butter, powdered sugar & maple syrup       10
Blueberry & Buckwheat Pancakes sweet mascarpone butter & vanilla-bourbon maple syrup       12
Spicy Duck Burger jack cheese, avocado & spiced fries       16
French Style Omelet of the Day       11
Organic yogurt, Seasonal Fruit & Granola       10
Prime Corned Beef Hash & Eggs       13
White Truffle Griddled Cheese tomato soup & arugula salad       14
Poached Organic Eggs garlic chive-buttermilk biscuit & pork sausage gravy       12
Creamy White Grits deep fried egg, rock shrimp, peppers & tasso ham       12
Celery Seed Crusted Fried Oysters baby spinach, pickled okra & bacon vinaigrette       13
sides
Apple Smoked Bacon       6
2 Eggs Any Style       5
Grilled Toast & Homemade Jam       3
Spiced Fries       4
Bibb Salad & Lemon Vinaigrette       6
Fresh Fruit & Berries       5
Homemade Kirby Pickles       4
Fresh Squeezed Oj or Grapefruit Juice       4

desserts

Rhubarb Sorbet Cake peanut butter crunch & crème fraiche sherbet       9
Warm Chocolate Tart dulce de leche sauce & vanilla ice cream       9
Vanilla Scented Doughnuts key lime custard & a coconut refresher       9
Passion Fruit Tres Leches clear caramel sauce & passion fruit sorbet       9
Crème Caramel roasted pecans & popcorn sherbet       9
Ice Cream and Sorbet     3   8
cheese
3 Cheeses $10 / 5 Cheeses $15 / 7 Cheeses $19
Jasper Hill 'winnemere,' Vermont soft, raw cow, sweet & grassy finish      
Coupole, Vermont semi-soft, pasteurized goat, aged, tangy & citrusy finish      
Cobb hill, Vermont semi-hard, raw cow, sweet & buttery flavor      
Five Spoke Creamery 'tumbleweed,' Pennsylvania semi-hard, raw cow, aged, sour & fruity cheddar      
Manchester 'consider bardwell,' New York semi-hard, raw goat, aged, wash rind & rich bite      
Cato Corner 'hooligan,' Connecticut soft, raw cow, wash rind, pungent, rich & earthy      
Shaker blue, New York soft, raw sheep, rich & spicy flavor      
specialty cocktails
Passion vodka, fresh passion fruit, st germain & prosecco       12
The Perilla 75 plymouth gin, perilla, grapefruit & prosecco       11
Our Manhattan russel's reserve rye, vya sweet vermouth & brandied cherries       12
The Sneaky tequila, tamarind & grapefruit       10
non-alcoholic beverages $3
Fizzy Lizzy All Natural Sodas
Costa Rican Pineapple      
Mount Fuji Apple      
Yakima Grape      
beer- on tap
Lagunitas 'czech style' pilsner california       6
Sixpoint sweet action' blonde ale brooklyn       7
Dogfish Head 'indian brown ale' delaware       7
beer- in bottles
Augustinerbrau lager germany       7
Duvel golden ale belgium       10
Schneider Weisse hefeweizen germany       (16.9oz) 11
Dogfish Head '90 minute' imperial i.p.a. delaware       8
Unibroue 'maudite' amber ale canada       9
Sinebyrchoff porter finland       10
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