Periyali Menu (Dinner)

Soupa Avgolemono rich chicken soup finished with egg and lemon				8
Oktapodi Sharas octopus in red wine marinade over charcoal				14
Calamarakia Tiganita crisp calamari with tossed salad greens and garlic sauce				11
Calamarakia Psita grilled calamari with oregano olive oil and baby greens				11
Horiatiki Salata salad of tomatoes, feta, cucumber, red onions, olives and oregano				14
Keftedakia Saltsa greek meatballs stewed in tomato sauce				10
Psita Manitaria charcoal grilled oyster mushrooms				14
Padgaria Skordalia beet root with garlic sauce				10
Pestrofa Kapnisti Me Anitho smoked trout in dill, scallion, lemon and olive oil marinade over mixed salad				12
Spanakopita, Tiropita Kai Kolokithokeftedes spinach pie, cheese pie and zucchini fritter				10
Fava Me Kremidaki pureed yellow split peas with red onion, lemon and olive oil				8
Gigandes Skordalia giant white beans and garlic sauce				10
Taramosalata, melitzanosalata, Tzatziki Salad caviar mousse, grilled eggplant puree & cucumber with yogurt and dill, pita bread				11
Sikotakia Me Fakes sautee chicken livers with lentils and olive oil				10

Kotopoulo Fournou (naturally farmed) roasted chicken with oregano and lemon potatoes				21
Mosharaki Sharas Me Rigani Kai Agriomanitaria grilled marinated medallions of veal with a wild mushroom sauce				26
Lavraki Plaki filet of stripe bass baked with tomato, vegetables and garlic				25
Solomos Exohiko filet of salmon baked in fillo with spinach				27
Mousakas casserole dish with layers of eggplant, ground lamb, béchamel sauce				18
Souvlaki Fileto shish kebob of filet mignon grilled over charcoal				28
Souvlaki Kotopoulo grilled chicken and fennel kebab with vegetable couscous extra virgin olive oil				19
Arni Youvetsi braised lamb shank with tomato orzo stew				26
Paidakia Thedrolivano lamb chops grilled over charcoal with fresh rosemary				29
Kouneli Stifado rabbit stewed in tomato with red wine and pearl onions				24
Garides Saganaki sauteed shrimp with fresh tomatoes and feta cheese				24