Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Pies ’N’ Thighs

Pies ’N’ Thighs

43 Canal St., New York, NY 10002 40.714863 -73.99133
nr. Ludlow St.  See Map | Subway Directions Hopstop Popup
212-431-7437 Send to Phone

    Order Online

  • Cuisine: American Traditional, Southern/Soul
  • Price Range: $$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating: Write a Review
Photo by Christina von Messling

Share this listing

Official Website

piesnthighs.com

Nearby Subway Stops

F at East Broadway

Prices

$13-$15

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Breakfast
  • Brunch - Weekend
  • Dine at the Bar
  • Great Desserts
  • Lunch
  • Take-Out
  • Online Ordering
  • Reservations Not Required
  • Catering

Alcohol

  • Beer and Wine Only

Reservations

Not Accepted

Delivery Area

East Broadway to Houston St., FDR Dr. to Centre St.

Profile

This venue is closed.

A lot has changed since owners Erika Williams, Sarah Sanneh, and Carolyn Bane launched their concept in the back of Williamsburg’s Rock Star Bar in 2006 with only six stools. To start: Those same stools are now being used as counter seats at the Canal Street outpost, which has a vibe and menu similar to its Brooklyn counterpart. There are, however, some notable additions: a collard-greens salad with smoked coconut, chicken-dumpling soup, and a raised doughnut made with a natural-yeast-rye starter.

The much-anticipated sourdough doughnut is sour and sweet, crunchy and chewy. The dough is mixed three days before it’s served, allowing it to rest and ferment. Then it’s rolled, proofed, fried, and dunked in a glaze while it’s still warm. Outstanding doughnuts aren’t hard to come by in New York, but it seems this funky sourdough creation is brand new to the city.

Related Stories

Best of New York Awards

Featured In

Advertising
Advertising