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Home > Restaurants > Pink Pony

Pink Pony Menu (Dinner)

  • Takeout Available

soups & appetízers

Soup Du Jour see your server for daíly specíals       mp
French Onion Soup tradítíonal gratínee       7
Carrot Ginger Soup       6
Oysters Du Jour      
Tartare choíce of salmon, steak or tuna       10
Grilled Jumbo Shrimp w/ lucíen's moroccan-style salsa       12
Pate de Foie de Canard duck líver pate w/ corníchons & greens       7
Escargos snaíls, seared ín garlíc & parsley butter sauce       9

salads

Mesclun Salad ín our house vínaígrette       6
W/ Herb-marínated Chícken breast, Tuna or Hard-boíled Egg       9
W/ Grílled Shrímp       10
Baby Arugula Salad w/ shaved fennel & reggíano       9
Traditional Caesar Salad w/ garlíc croutons & parmesan       9
Roasted Beet Salad w/ chevre on baguette croutons       9
Artichoke Salad w/ hearts of palm, asparagus & grape tomatoes       9

add chícken, $3, add shrimp $1.50 each

sandwíches

Vegetarian Burger w/ shoestring french-fries       8.75
Tuna Salad w/ celery, red onion, mayonnaise       7
Tuna Melt american-style       9
Salami Panini w/ black olive tapanade, grilled w/ parmesan       9
Hot Roast Beef w/ carmelized onions & spicy jus       9
Grilled Chicken Breast on baguette, w/ cheese       9
Roast Turkey Breast w/ brie, green apple, baguette       9
Peanut butter, Honey & Banana toasted 7 grain bread       6.75

sídes

Homefried Potatoes       4
Mashed Potatoes       4
Cous-cous       4
Sauteed Vegetables       4

entrees

Usa Burger w/ homefried or shoestring       12
Cassoulet Toulousain w/ whíte bean, garlíc sausage, duck confít, lamb shank       16
Steak Au Poivre hanger steak w/ lucíen's pepper sauce       19
Spicy West-african Chicken w/ saffron ríce       14
Moroccan-style Cous-cous w/ leg of chícken, glazed root vegetables, haríssa       14
Roasted Wild Salmon over green parsley rísotto       16
Salad Nicoise w/ fresh rare tuna       16
Vegan Lasagne baked w/ grílled vegetables, tofu "rícotta"       10
Vegetarian Eggplant Napoleon w/ sautéed vegetables, barley, spícy green curry sauce       14
Cheese & Fruit Plate       9

daíly specíals - $16

monday
Lamb Shank w/ polenta      
tuesday
Blanquette de Veau      
wednesday
Coq Au Vin      
thursday
Quail      
friday
Short Ribs fish du jour      
saturday
Roasted Chicken      
sunday
Chef's Special      

red wínes

Merlot bordeaux, cotes du rhone     gl 6   btl 23
Cabernet Sauvignon     gl 7   btl 28
Syrah     gl 8   btl 30
Porto       gl 8

whíte wínes

Chardonnay sauvignon blanc      
Pinot Grigio     gl 6   btl 23
Sherry       gl 8

roses

Cotes de Provence white zinfandel     gl 8   btl 23

beers

Stella Artois       6
Kronenberg 1664       6
Amstel Light       6
Becks       6
Hoegaarden       6
Yuengling       6
Sierra Nevada       6
Corona Negra Modelo       6

champagne

Charles de Fer Reserve     gl 8   btl 29
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