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Piquant

259 Flatbush Ave., Brooklyn, NY 11217 40.680161 -73.974166
nr. Bergen St. See Map | Subway Directions Hopstop Popup
718-484-4114 Send to Phone

Cuisine: Southwest
Price Range:
$$
Key to Prices and ratings
Upscale

Almost Perfect

Exceptional

Generally Excellent

Very Good

Good

Cheap Eats

Best in Category

Excellent

Delicious

Very Good

Noteworthy
Very Expensive

Expensive

Moderate

Cheap
Reader Rating:
4 out of 10
|
5 Reviews | Write a Review

Photo by Melissa Hom

Map Rate & Review

Official Website

piquantnyc.com

Hours

Mon-Wed, 2pm-11pm; Thu, 2pm-midnight; Fri, 2pm-1am; Sat, 11am-1am; Sun, 11am-11pm

Nearby Subway Stops

2, 3 at Bergen St.; B, Q at Seventh Ave.; 2, 3, 4, 5, B, Q at Atlantic Ave.

Prices

$18-$34

Payment Methods

American Express, MasterCard, Visa

Special Features

Bar Scene
Brunch - Weekend
Dine at the Bar
Good for Groups
Lunch
Private Dining/Party Space

Alcohol

Full Bar

Reservations

Accepted/Not Necessary

Profile

Brothers Mike and Michel Issa recast their bi-level bar Mitchell’s as a Southwestern restaurant called Piquant. The main floor offers a lounge with a full bar, the dining room is upstairs, and the 30-seat patio rests out back. The duo spared the bare-brick space from loud on-theme accents (though you might spy a potted cactus in our slideshow) — brighter colors pop up in the food. The menu spans tacos (with homemade tortillas), sliders (bison and crabcake), four types of ceviches, two kinds of chili, and a slew of entrées. And plates themselves are higher than a Dallas cheerleader’s blowout. — Alexandra Vallis

Brunch

Sat-Sun, 11am-4pm; reservations not accepted