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Home > Restaurants > Porter House New York

Porter House New York Menu

lunch

appetizers
Chilled Seafood Platter oysters, clams, shrimp, crab & lobster     72   88
Oysters on the Half Shell market-availability       16
Chilled Shrimp Cocktail classic cocktail & green goddess sauces       18
Local Littleneck Clams on the Shell       16
Tuna Tartare sesame-sake dressing, wasabi caviar       19
Jumbo Lump Crab Cake horseradish-mustard cream       16
Hand-chopped Beef Filet Tartare prepared to order, traditional garnishes       16
Baked Littleneck Clams Casino pancetta, bread crumbs & paprika-butter       15
Sliced tomatoes, Onions and Blue Cheese       14
Rasher of Thick-cut Apple Wood Smoked Bacon       8
Classic Caesar Salad       12
Add Chicken or Shrimp     6   10
Columbus Chopped Vegetable Salad pecorino cheese, ‘italian’ dressing       14
Endive and Field Greens Salad blue cheese, walnuts & mustard vinaigrette       12
Organic Mixed Greens champagne-shallot vinaigrette       10
Champagne-shallot Vinaigrette fresh clams, smoky pork, potatoes & cream       11
luncheon on salads
Tuna Nicoise imported italian olive oil-cured tuna, mixed greens, green beans, capers, olives, potato, tomato       17
Classic Cobb Salad poached chicken, greens, tomatoes, avocado, bacon, blue cheese       18
Gulf Shrimp Salad jumbo shrimp, poached & marinated lemon, herbs & olive oil       22
burgers & sandwiches
Porter House Hereford Beef Burger toasted bun, french fries; cheddar, swiss or blue cheese       15
Grilled Salmon Burger served on a bun, pickled ginger, wasabi mayo, greens       16
Grilled Portobello Mushroom grilled and served on a bun, mozzarella, roasted peppers, basil aioli, chili chips       14
Swordfish Blt brioche, apple wood smoked bacon, tomato & greens, salsa verde dressing       19
Grilled Skirt Steak Sandwich open-faced on toasted country bread, french fries & chimichurri       21
meats & seafood
Herb Roasted Natural Chicken natural pan juices with mushrooms       22
Bistro-style Hanger Steak 4-peppercorn sauce       24
Grilled Skirt Steak argentine chimichurri sauce       24
Colorado Lamb T-bone Chops grilled with rosemary & virgin olive oil       32
Natural Veal Loin Chop wild morels, fingerling potato, thyme & riesling       39
Slow Roasted Scottish Salmon carrot and artichoke ragout, chardonnay butter       32
porter house cuts
Usda Prime beef, 28 Day Dry - Aged
Prime Porterhouse for two       (per person) 45
Prime New York Strip Steak cut on the bone       45
Chili Rubbed Rib Eye brandt natural beef-aged 45+ days       44
Filet Mignon butter maitre d’hotel       42
Prime Cowboy Rib Steak black angus rib steak, served on the bone       45
sides $8
Buttermilk Onion Rings      
Sautéed Spinach With Garlic      
Creamed Spinach      
Plain or mr. Pete’s Way With Bacon      
Broccoli With Garlic & Oil      
Pan Roasted Field Mushrooms      
Four Cheese & Mac      
Truffle Mashed Potatoes      
French Fries      
Hash Browns      
Baked Idaho Potato      
park-view lunch - first course $24
Daily Soup      
Classic Caesar Salad      
Endive & Field Greens Salad blue cheese, walnuts, mustard vinaigrette      
park-view lunch - main course
Classic Bistro Steak Frites hanger steak, fries, red wine sauce      
Grilled Scottish Salmon Filet beluga lentils, glazed carrots & turnips      
Pan Roasted Chicken savoy cabbage, mushroom-herb sauce      
sauces
Bourbon Peppercorn      
Cabernet & Caramelized Shallots      
Classic Bearnaise      
House Made b.b.q. Steak Sauce      
dessert
Ny Cheesecake with raspberry suzette      
Mango Sorbet with roast pineapple      
Flourless Chocolate torte, Caramel Sauce      

dinner

appetizers
Chilled Seafood Platter oysters, clams, shrimp, crab & lobster     72   88
Oysters on the Half Shell market-availability       18
Chilled Shrimp Cocktail classic cocktail & green goddess sauces       18
Littleneck Clams on the Half Shell classic horseradish cocktail sauce       16
Tuna Tartare sesame-sake dressing, wasabi caviar       19
Baked Littleneck Clams Casino       16
Roasted Beef Marrow Bones herb salad, toasted country bread       14
Filet Mignon Steak Tartare classic garnishes       18
Jumbo Lump Crab Cake horseradish-mustard cream       18
Salumi Platter prosciutto, speck, cacciatorini sausage, fig & almond relish       16
Oyster Pan Roast smoked bacon, tarragon, cream, brioche toast       16
New England Clam Chowder       12
Classic Caesar Salad       12
Wild Italian Arugula chicken livers, prosciutto, onions, balsamic vinegar       14
Belgian Endive Salad blue cheese, walnuts & mustard vinaigrette       12
Columbus Chopped Vegetable Salad       14
Sliced Tomatoes & Onions with blue cheese       15
Rasher of Thick-cut apple wood bacon       8
meats & poultry
Bistro-style Hanger Steak 4-peppercorn sauce       27
Herb Roasted Natural Chicken natural pan juices with mushrooms & savoy cabbage       25
Veal Porterhouse Chop morels, fingerling potato, thyme & riesling       44
Grilled Skirt Steak argentine chimichurri sauce       28
Colorado Lamb T-bone Chops grilled with rosemary & virgin olive oil       42
Hudson Valley Duck Steak chili-orange glaze & brandied cherries       32
Dinner burger--100% Hereford Beef toasted bun, french fries, onion rings cheddar, swiss or blue cheese       21
porter house cuts
Usda Prime beef, 28 Day Dry - Aged
Prime Porterhouse for two       (per person) 45
Prime New York Strip Steak cut on the bone       45
Brandt Natural Beef - Chili Rubbed Brandt Rib Eye aged 45+ days       44
Prime Cowboy Rib Steak black angus rib steak, served on the bone       45
Filet Mignon butter maitre d’hotel       43
seafood
Slow Roasted Scottish Salmon Filet winter market vegetables, tarragon & chardonnay       32
Grilled Swordfish broccoli di rabe, oven-dried tomatoes, sicilian olives, roasted garlic       34
Butter Poached Lobster shelled lobster, thumbelina carrots, white turnips & leeks       41
pasta & risotto
Tagliatelle Bolognese ribbons of fresh pasta in meat sauce       18
Saffron Vegetable Risotto porcini mushrooms, roasted beets, pine nuts, parmesan cheese       22
sides $9
Buttermilk Onion Rings      
Fresh Leaf Spinach Sautéed with garlic      
Creamed Spinach plain or mr. pete’s way, with bacon      
Pan Roasted Brussels Sprouts      
Pan Roasted Field Mushrooms      
Roasted Beets with mustard & shaved apple      
Broccoli With Garlic & Oil      
Young Carrots With Ginger and Honey      
Macaroni & Cheese      
Creamy Parmesan Polenta with porcini mushrooms      
potatoes $8
Truffle Mashed Yukon Golds      
French Fries      
Bourbon Mashed Sweet Potatoes      
Hash Browns      
Homemade Chili Potato Chips      
Baked Jumbo Idaho Potato      
sauces
Bourbon Peppercorn      
Cabernet & Caramelized Shallots      
Classic Bearnaise      
House Made Bbq Steak Sauce      
dessert 10
Granny Smith Apple Cobbler cinnamon ice cream, vanilla custard sauce      
Hazelnut-praline Profiteroles hazelnut ice cream, chocolate sauce & toasted nuts      
Old School Ice Cream Sundae vanilla ice cream, hot fudge, nuts in caramel, cherries, whipped cream      
New York Cheesecake amish farm-made cream cheese, caramelized hawaiian pineapple      
Mississippi Chocolate Mud Pie vanilla ice cream, chantilly cream      
Classic Carrot Cake With Walnuts extra creamy-cream cheese icing      
&Lsquo;porter house’ Cookie Platter      
Selection of Sorbets and Ice Creams      
specialty drinks menu
Pomegranate Bellini prosecco, pomegranate juice, fee brother's orange bitters       13
Porter House Punch lillet, absolute ruby red vodka & fruit juices       12
Ginger Apple old pogue bourbon, canton ginger liquor, reed's spiced apple brew       14
Rangpur Rickey tanquerey rangpur, fresh lime, egg white, club soda       12
Singapore Sling cherry herring, plymouth gin, pineapple juice       16
1927 Ultimate Martini bombay sapphire gin, special bitters, montenegro & vermouth       14
Park View Manhattan crown royal, angostura bitters, sweet vermouth       15
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