lunch menu

appetizers
Sweet Corn "cappuccino" poached maine lobster, chives				9
Farmer’s Market Salad spring vegetables, balsamic vinaigrette				9
New Wedge baby iceberg, tomatoes, red onion, maytag blue cheese				11
Slab Bacon				2
&Quot;bacon, Egg & cheese" crispy pork belly, cheddar cheese grits, organic egg				14
Thai Shrimp Dumplings heirloom carrot, shiitake, spiced coconut broth				12
Jumbo Lump Crab Cake peruvian pepper aioli, plantain, avocado				15
Big Eye Tuna Tartar micro greens & hijiki salad, ginger ponzu				14
salads
Classic Caesar				11
Add to Your Table Side Caesar Jumbo Lump Crab				8
White Anchovies				3
Grilled Chicken				6
Shrimp				8
Filet				10
Chicken Cobb romaine, maytag blue cheese, applewood smoked bacon, eggs, avocado, tomato, mustard vinaigrette				16
Seafood Cobb shrimp, crab, avocado, roasted peppers, hearts of palm, asparagus, citrus vinaigrette				22
Primehouse Steak Salad filet, baby arugula, maytag blue cheese, red onion, balsamic vinaigrette				18
Marinated Chicken Paillard mango, asian pear, buttermilk-tarragon dressing				12
raw bar - oysters $3 each
Hurricane Harbor prince edward island
Pemaquid maine
Conway Cove prince edward island
Steamboat washington
Fanny Bay british columbia
raw bar - east meets west $16
3 East Coast Oysters
3 West Coast Oysters
Cocktail sauce, Mignonette
raw bar - jumbo shrimp cocktail $16
Cocktail sauce, Mustard Aioli
raw bar - chilled shellfish chrysler $49
4 Jumbo Shrimp
&Frac12; lb. Maine Lobster
2 East Coast Oysters
2 West Coast Oysters
4 Littleneck Clams
&Frac14; lb. Mussels
2 Crab Claws
Thai Scallop Ceviche
raw bar - chilled shellfish empire $79
6 Jumbo Shrimp
1 Lb. Maine Lobster
4 East Coast Oysters
4 West Coast Oysters
6 Littleneck Clams
&Frac12; lb. Mussels
4 Crab Claws
Thai Scallop Ceviche
burgers & sandwiches
Classic Burger charbroiled, lettuce, tomato, red onion, steak fries with choice of cheddar, gruyere or american cheese				13
Bacon & Blue Cheese Burger charbroiled, hand cut slab bacon, maytag blue, lettuce, tomato, red onion, steak fries				15
Steakhouse Burger seasoned with housemade steak sauce, topped with caramelized onions & mushrooms				15
Aged Ribeye Sandwich smoked mozzarella, mushroom and onions, roasted garlic mayo, steak fries				19
ocean meats
Jumbo Lump Crab Cakes peruvian pepper aioli, plantain, avocado				29
Diver Sea Scallops coconut jasmine rice, kaffir lime, asian vegetable salad				26
Scottish Salmon herbed gnocchi, smoked prosciutto lemon brown butter				26
Chilean Sea Bass english peas, spring onions, porcini vinaigrette				29
red meats
Hand Selected From Our Partners At Creekstone farms, Kentucky and Aged on Premise in Our Himalayan Salt Room
Steak Frites bone in filet, 12 oz., parmesan fries				29
Park Avenue South Filet bone in, 22 oz., lite age				46
Classic Filet Mignon boneless,10 oz				32
N.y. Sirloin dry aged, 14 oz				42
Hanger Steak chimichurri, 12 oz				21
&Quot;kentucky" Bone-in Ribeye 28 days, 20 oz				42
Porterhouse For Two dry aged, 39 oz., sliced tableside				96
Classic Oscar lump crab, asparagus, béarnaise				12
sauces
Peppercorn
Béarnaise
Chimichurri
Horseradish
Blue Cheese
Housemade Steak Sauce
sides
Mac & Cheese				10
Truffled Asiago Fries				10
Whipped Potatoes				6
Garlic Whipped Potatoes				6
Old School Hash Browns				7
Roasted Cipollini Onions				8
Sweet Corn				9
Bacon Roasted Endive				9
Creamed Spinach				9
Grilled Jumbo Asparagus				9
Roasted Wild Mushrooms				10
Spring Vegetable Mix				10
mini desserts
Slice of Prime 5 layers of chocolate & fudge cake, malt crunch ice cream				6
Ice Cream Bon Bons cherry ice cream with white chocolate & dark chocolate crunch red velvet fudge swirl ice cream with bittersweet chocolate				6
Mini Doughnuts chocolate, blueberry, butterscotch				6
Bananas Foster Sundae vanilla & banana-caramel ice cream, bourbon bananas, brown sugar almond crunch				6
Rack of Cookies coconut-chocolate, rocky road, sugar lemon				6
Primehouse Ice Creams and Sorbets pick a scoop				each 2
Ice Cream cookie dough, white chocolate-cherry, chocolate
Sorbet coconut, mango, peach iced tea

lunch prix fixe $24.07

appetizers
Choice of
White Bean Soup grilled corn, cipollini onion
Asian Scallop Ceviche ponzu-citrus dressing, yuca chips
entrees
Choice of
Pan Roasted Chicken Breast roasted fingerlings, olive, preserved lemon
Pinot grigio, le coste, Italy 2007				9
Scottish Salmon vine ripe tomato, tablouleh, cucumber-yogurt dressing
Chardonnay, Channing daughters, Long Island 2007				11
desserts
Choice of
Lemon Macaroon Ice Cream Sandwich berry compote
Brownie Sundae candied pistachios & cherries

dinner menu

appetizers
Sweet Corn "cappuccino" poached maine lobster, chives				9
Classic Caesar				11
Add to Your Tableside caesar: Imported White Anchovies				3
Add to Your Tableside caesar: Jumbo Lump Crab				8
Farmer’s Market Salad spring vegetables, balsamic vinaigrette				10
New Wedge baby iceberg, tomatoes, red onion, maytag blue cheese				11
Slab Bacon				2
&Quot;bacon, Egg & cheese" crispy pork belly, cheddar cheese grits, organic egg				14
Jumbo Lump Crab Cake peruvian pepper aioli, plantain, avocado				15
Thai Shrimp Dumpling heirloom carrot, shiitake, spiced coconut broth				12
Big Eye Tuna Tartar micro greens & hijiki salad, ginger ponzu				14
raw bar - oysters $3 each
Hurricane Harbor prince edward island
Pemaquid maine
Conway Cove prince edward island
Steamboat washington
Fanny Bay british columbia
raw bar - east meets west $16
3 East Coast Oysters
3 West Coast Oysters
Cocktail sauce, Mignonette
raw bar - jumbo shrimp cocktail $16
Cocktail sauce, Mustard Aioli
raw bar - chilled shellfish chrysler $49
4 Jumbo Shrimp
&Frac12; lb. Maine Lobster
2 East Coast Oysters
2 West Coast Oysters
4 Littleneck Clams
&Frac14; lb. Mussels
2 Crab Claws
Thai Scallop Ceviche
raw bar - chilled shellfish empire $79
6 Jumbo Shrimp
1 Lb. Maine Lobster
4 East Coast Oysters
4 West Coast Oysters
6 Littleneck Clams
&Frac12; lb. Mussels
4 Crab Claws
Thai Scallop Ceviche
red meats
Hand Selected From Our Partners At Creekstone farms, Kentucky and Aged on Premise in Our Himalayan Salt Room
Park Avenue South Filet bone in, 22 oz., lite age				46
Petit Filet bone in, 12 oz., lite age				29
Veal Chop bone in, 14oz				36
Classic Filet Mignon boneless, 10 oz				32
N.y. Sirloin dry aged, 14 oz				42
Hanger Steak chimichurri, 12 oz				21
&Quot;kentucky" Bone-in Ribeye 28 days, 20 oz				42
Porterhouse For Two dry aged, 39 oz. sliced tableside				96
steak additions
Jumbo Shrimp				8
Classic Oscar lump crab, asparagus, béarnaise				12
Foie Gras 4 oz., sautéed				16
sauces
Peppercorn
Béarnaise
Horseradish
Blue Cheese
Chimichurri
Housemade Steak Sauce
reserve cuts
Aged in Our Himalayan Salt room. These Special Cuts Have Limited availability. Please Inquire With Your Server
40 Day Aged Ribeye bone-in, 20 oz				49
&Quot;double cut" Ribeye For Two 21 day aged, bone in, 40oz				92
35 Day Aged Kansas City bone-in sirloin, 20 oz				49
Porterhouse For One dry aged, 20 oz				48
65 Day Aged Ribeye bone in, 20oz				52
ocean meats
Diver Sea Scallops coconut jasmine rice, kaffir lime, asian vegetable salad				26
Scottish Salmon herbed gnocchi, smoked prosciutto, lemon brown butter				26
Chilean Sea Bass english peas, spring onions, porcini vinaigrette				29
Live Maine Lobster 2.5 to 3.5 lbs, steamed, broiled or grilled				(per lb) 24
other meats
Berkshire Pork Chop corn & fava bean succotash, smoked cherry barbecue sauce				27
Moroccan Spiced Lamb Loin herbed quinoa salad, natural jus				26
Pan Roasted Chicken Breast parmesan tagliolini, asparagus, portobello mushrooms				21
vegetable side dishes
Roasted Cipollini Onions				8
Bacon Roasted Endive				9
Creamed Spinach				11
Grilled Jumbo Asparagus				10
Pan Roasted Wild Mushrooms				12
Spring Vegetable Mix				10
favorite side dishes
Mac & Cheese				10
Old School Hash Browns				8
Whipped Potato				8
Roasted Garlic Whipped Potato				8
Sweet Corn				9
Truffle Asiago Fries				10
primehouse soufflé $12
Please note: Dessert Baking Time Is 15 Minutes
Chocolate vanilla bean ice cream
Peanut Butter chocolate ice cream
desserts
Primehouse soufflè - Chocolate vanilla bean ice cream				12
Primehouse soufflè - Peanut Butter chocolate ice cream				12
Slice of Prime 7 layers of fudge cake, malt crunch ice cream				10
Ice Cream Bon Bons cherry ice cream with white chocolate & dark chocolate crunch red velvet fudge swirl ice cream with bittersweet chocolate				10
Box of Doughnuts chocolate, blueberry, butterscotch				10
Bananas Foster Sundae vanilla & banana-caramel ice cream, bourbon bananas, brown sugar almond crunch				10
Peach Melba summer peaches, vanilla ice cream, raspberry sauce				10
Primehouse Ice Creams and Sorbets choice of 3				8
Ice cream: Cookie dough, White Chocolate-cherry, chocolate
Sorbet: coconut, mango, Peach Iced Tea
Artisanal Cheeses apricot jam, toasted fruit bread, spiced almonds. champlain valley, vermont - cabot clothbound aged, vermont - cayuga blue, new york				10

children’s menu

For Ages 10 & Under

entrees
Mini Burger french fries, cheddar or american cheese				9
&Quot;pasta pods" housemade cavatelli, parmesan & butter or tomato sauce				7
Cheesy Mac housemade cavatelli, low fat milk, vermont cheddar				7
Steak n’ Fries 4 oz filet, french fries				12
Baked Chicken Fingers primehouse bbq sauce				7
desserts $6
Doughnuts "fill your own" butterscotch, chocolate custard, strawberry jam
Slice of Prime 5 layers of chocolate & fudge cake, malt crunch ice cream

brunch menu

Your Choice of One of the following, Compliments of primehouse: Bloody mary, screwdriver, bellini, mimosa, campari, champagne, Orange Juice or Grapefruit Juice & Coffee or Tea

country morning
Fresh Seasonal Fruit variety of melon and berries				9
Cinnamon Raisin French Toast fresh berries, maple syrup				12
Smoked Salmon Bagel capers, cream cheese, tomato, asparagus				14
Buttermilk Pancakes sweet butter, maple syrup				12
Add Banana or Blueberries				1
Artisanal Cheeses apricot jam, toasted fruit bread, spiced almonds. champlain valley, vermont cabot cothbound aged, vermont cayuga blue, new york				12
eggs & omelettes
Eggs Benedict canadian bacon, hollandaise				12
Crabcake Benedict tomato béarnaise				15
Filet Benedict asparagus, au poivre hollandaise				15
Steak & Eggs 8 oz. classic filet, 2 eggs				17
Smoked Salmon Scrambled Eggs cream cheese, chives				15
Farmer’s Market Omelet egg whites, turkey bacon, market vegetables, low fat muenster				12
Wild Mushroom Omelet melted leeks, coach farms goat cheese				11
Lobster Omelet fingerling potatoes, asparagus				18
Surf & Turf Hash braised short rib, shrimp, pommery mustard hollandaise				14
appetizers
Sweet Corn "cappuccino" poached main lobster, chives				9
Farmers Market Salad spring vegetables, balsamic vinaigrette				8
New Wedge baby iceberg, tomatoes, red onion, maytag blue cheese				11
Slab Bacon				2
&Quot;bacon, Egg & cheese" crispy pork belly, cheddar cheese grits, organic egg				14
Classic Caesar				11
Add to Your Tableside caesar: Jumbo Lump Crab				8
White Anchovies				3
Grilled Chicken				6
Shrimp				8
Filet				10
Jumbo Shrimp Cocktail cocktail sauce, mustard aioli				16
East Meets West 3 east coast oysters, 3 west coast oysters, cocktail sauce, mignonette				16
lunch fare
Chicken Cobb romaine, maytag blue cheese, applewood smoked bacon, eggs, avocado, tomato, mustard vinaigrette				16
Seafood Cobb shrimp, crab, avocado, roasted peppers, hearts of palm, asparagus, citrus vinaigrette				22
Primehouse Steak Salad filet, baby arugula, maytag blue cheese, red onion, balsamic vinaigrette				18
Classic Burger char broiled 10 oz., lettuce, tomato, red onion, steak fries with choice of cheddar, gruyere or american cheese				13
Slab Bacon Burger lettuce, tomato, red onion, steak fries, maytag blue cheese				15
Steakhouse Burger seasoned with housemade steak sauce, topped with caramelized onions & mushrooms				15
Aged Ribeye Sandwich smoked mozzarella, mushroom and onions, roasted garlic mayo, steak fries				19
sides
Bagel & Cream Cheese				6
Seasonal Fruit				9
Breakfast Sausage				4
Turkey Bacon				4
Applewood Bacon				4
Old School Hash Browns				8
Mac & Cheese				10
Creamed Spinach				9
Grilled Jumbo Asparagus				8
Roasted Cipollini Onions				8
Truffled Asiago Fries				10

bar menu

Spicy Cajun Chips blue cheese fondue				8
Big Eye Tuna Tartar micro greens & hijiki salad, ginger ponzu				14
Thai Shrimp Dumpling heirloom carrot, shiitake, spiced coconut broth				12
&Quot;bacon, Egg & cheese" crispy pork belly, cheddar cheese grits, organic egg				14
Diver Sea Scallops coconut jasmine rice, kaffir lime, asian vegetable salad				16
Classic Burger steak fries, choice of cheddar, gruyere or american cheese				16
Steakhouse Burger seasoned with house made steak sauce, topped with caramelized onions & mushrooms				17
Bacon & Blue Cheese Burger slab bacon, maytag blue, steak fries				17
Artisanal Cheeses apricot jam, toasted fruit bread, spiced almonds. weybridge, vermont - aged gouda, wisconsin - smokey blue, oregon				12
raw bar - oysters $3 each
Hurricane Harbor prince edward island
Pemaquid maine
Conway Cove prince edward island
Steamboat washington
Fanny Bay british columbia
raw bar - chilled shellfish chrysler $49
4 Jumbo Shrimp
&Frac12; lb. Maine Lobster
2 East Coast Oysters
2 West Coast Oysters
4 Littleneck Clams
&Frac14; lb. Mussels
2 Crab Claws
Thai Scallop Ceviche
raw bar - east meets west $16
3 East Coast Oysters
3 West Coast Oysters
Cocktail sauce, Mignonette
raw bar - shrimp cocktail $16
Cocktail sauce, Mustard Aioli
raw bar - chilled shellfish empire $79
6 Jumbo Shrimp
1 Lb. Maine Lobster
4 East Coast Oysters
4 West Coast Oysters
6 Littleneck Clams
&Frac12; lb. Mussels
4 Crab Claws
Thai Scallop Ceviche
beers
Brooklyn Pennant Ale				7
Budweiser				6
Bud Light				6
Stella Artois				7
Orval				14
Reutberger Dunkel				15
Amstel Light				7
Heineken				7
Peak Organic India Pale Ale				7
Sam Adams Summer Ale				7
Corona				6

steaks to go

Pick Up a bbq-ready, dry-aged, Usda Prime Steak From Kentucky’s Creekstone Farms For Your Summer cook-out. Steaks-to-go Come With a Complimentary side, Primehouse New York’s Steak sauce, and Grilling Tips and Recipes

steaks available for pick up (uncooked)
Bone-in Filet 22oz				32
Petit Bone-in Filet 12oz				29
Classic Filet 10oz				32
Ny Sirloin 14oz (dry Aged 28 days)				42
Bone-in Rib Eye 20oz (dry Aged 28 days)				42
Bone-in Rib Eye 20oz (dry Aged 40 days)				49
Bone-in Sirloin 20oz (dry Aged 35 days)				49
sides
Choice of
Asparagus
Creamed Spinach
Mushrooms
Artichokes
Baked Potato