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There are hits and misses at this unassuming hangout where a core of entitled East Siders go to be surrounded by their peers and pampered by Giuliano Zuliani. We love the lush focaccia, a starter of clams and mussels in a fragrant broth, and charred rare slices of bistecca fiorentina—perfumed with rosemary, garlic, and olive oil.
Recommended DishesFiletto di vitello Harris, $14; grilled shrimp, $32.50; veal scaloppine, $27
Adam Platt picks 2013’s top dining destinations,
including Blanca, Mission Chinese Food, and Perla.
The best that the city’s restaurants have to offer:
bar food, dumplings, soft serve, tongue, and more.
We live in a city full of small cheap-eats miracles,
including pork buns, Asian hipster grub, and pizza.