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Home > Restaurants > Quality Meats

Quality Meats Menu

lunch menu

appetizers
Caesar Salad       10
Local Farmer's Salad       9
Crab & Avocado       13
Hamachi Sashimi       7
U7 Shrimp Cocktail     13   17
Lobster Cocktail       19
Colossal Crab Cocktail       18
Oyster Cocktail       1/2 dz 16
Qm Crabcake pure colossal lump       21
New England Clam Chowder       10
Roasted Butternut Squash Soup       12
the chopped
Select a Mix
Classic romaine, boston bibb, tomatoes, thick cut onions, bacon lardons & blue cheese dressing      
Mediterranean arugula, olives, artichokes chickpeas, cucumbers, roasted peppers & basil vinaigrette      
Roasted Beet red & gold beets, radicchio, endive frisee, arugula & toasted walnut vinaigrette      
Green Goddess romaine, cucumbers, olives, red onions, apples, sunflower seeds & green goddess dressing      
Eastern napa cabbage, carrots, scallions, cilantro, hoisin pears, green papaya, roasted peanuts & spicy lime vinaigrette      
and a finishing touch
Roasted Vegetables       19
Grilled Chicken Breast       21
Marinated Shrimp       24
Thinly Sliced Diver Scallops       22
Seared Yellowfin Tuna       26
Pepper Seared Filet Mignon       27
Maine Lobster       29
qm classics
Filet Mignon       10 oz 34
Aged Bone - in Sirloin       18 oz 39
Aged Rib Steak       24 oz 41
Roasted Chicken with kumquats       18
The Qm Burger       16
the fish
Simply Pan Roasted
Tuna      
Scottish Organic Salmon      
Atlantic Cod       27
sandwich, salad & side
Open-faced Lunch Plates the Full Package
Truffled Chicken Salad & Apple Butter brioche, seasonal greens, fries       24
Minute Steak & Mushrooms country bread, roasted beets, fries       26
The Qm 2 lb. " Lobster Roll " brioche, seasonal greens, fries       33
Sliced Filet Mignon & Horseradish country bread, haricots vert, onion rings       26
sides
Parmesan Fries       7
Corn Creme Brulee      
Grilled Asparagus      
Buttered Edamame      
ice creams
A Dressed - Up Scoop       6
Vanilla Bean      
Coffee & Doughnuts      
Chocolate Fudge Brownie      
Rice Crispy Treat      
Maple Gingersnap      
Orange Creamsicle Sherbet      
Pomegranate Pear Sorbet      
Cookies & Cream      
the sweets $10
Warm Apple Tart      
Milk Chocolate Caramel Tart      
Sour Cream Cheesecake Trio      
Fresh Fruit Plate       8

dinner

appetizers
Traditional Steak Tartare       14
Crab & Avocado       17
New England Clam Chowder       10
Hamachi Sashimi       17
The Qm Crabcake       21
Roasted Bone Marrow       9
Tuna Tartare Nicoise       16
Sear Diver Scallops       18
Roasted Butternut Squash Soup       12
Charcuterie Meats       19
salads
Caesar Salad       13
Local Farmer's Salad       10
Green Goddess Chopped Salad       14
Roasted Beet Salad       15
Honey Crisp Apples & Goat Cheese      
oysters $3
Kumamoto      
Fisher Island      
Fanny Bay      
Beau Soleil      
Hama Hama      
Blue Island      
cocktails
Lobster Cocktail       19
U7 Shrimp     15   19
Colossal Crabmeat       19
shellfish bouquets
Small       52
Large       98
the meats
Filet Mignon       12 oz 43
Aged Bone - in Sirloin       18 oz 42
Aged Rib Steak       24 oz 46
Seared Three Filets       42
Pan Roasted Lamb T-bone       33
Roasted Chicken with pomegranate       21
Grilled Veal Chop       39
Braised Beef Shortrib honey mustard pretzel crust       32
the butcher's cut
(For two) Priced Per Person
Double Rib Steak       64 oz 55
Live Maine Lobster limited availability       4lbs 45
Fire - Stoked Rack of Lamb       39
Roasted Suckling Pig       35
the fish
Tuna Au Poivre       33
Scottish Organic Salmon       29
Pan Roasted Cod       31
potato sides $9
Pan Roasted Crispy Potatoes      
Parmesan Fries      
The Quality Potato      
the new classics $11
Buttered Edamame with mint salt      
Corn Creme Brulee      
Gnocchi and Cheese      
Portabella Mushroom Fries      
Yorkshire Creamed Spinach      
Broccoli & Cheese Turnover      
from the market $10
Cipollini Onions      
Sauteed Spinach      
Grilled Asparagus      
Haricot Verts      

charcuterie bar

homemade potato chips
Barbeque       1
charcuterie $4 each
Charcuterie Sampler $19
Prosciutto      
Salame      
Coppa      
Soppressata      
cheese $3 each
Cheese Sampler $14
Sprout Creek's Toussaint      
Sweet Grass Dairy Green Hill      
Blue Weather Farms San Andres      
Vermont Butter & Cheese Coupole      
Crater Lake Blue      
Parmesan Fries       8

dessert menu

the sweets $10
Coconut Flan      
Sticky Toffee Pudding      
Milk Chocolate Caramel Peanut Tart      
Roasted Pear Tart      
Pumpkin Cheesecake      
Warm Apple Tart      
Fresh Fruit       9
Ice Cream by the Pint       10
a dressed-up scoop $6
Choice of Sauces chocolate, caramel, mixed berry, butterscotch      
Vanilla Bean      
Chocolate Fudge Brownie      
Coffee & Doughnuts      
Maple Gingersnap      
Cookies & Cream      
Rice Crispy Treat      
Orange Creamsicle Sherbet      
Pomegranate Pear Sorbet      
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