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Home > Restaurants > Rare Bar & Grill
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| starters | ||||
|---|---|---|---|---|
| Lollipop Wings with warm roquefort fondue | 10 | |||
| Fried Calamari with chipotle aioli | 10 | |||
| Burger Trio chef’s choice of the week - three mini burgers | 15 | |||
| Spinach & Artichoke Dip with homemade tortilla chips | 12.50 | |||
| Shredded Brisket Quesadilla with homemade salsa | 14 | |||
| Tequila Shrimp Skewers with grilled pineapple & roasted pepper relish | 15 | |||
| French Fry Tasting Basket a mix of cottage, shoestring & sweet potato fries with 3 dipping sauces | 10 | |||
| salads & soups | ||||
| Grilled Chicken Add $5 | ||||
| Soup of the Day | ||||
| &Quot;organically Raised All natural" Beef Chili | sm 6 | lg 8 | ||
| Chopped Shrimp Salad green beans, shrimp, double smoked bacon, tomato, onion, with sherry vinaigrette | 12.50 | |||
| Classic Caesar Salad garlic crisps & parmesan | 7.50 | |||
| House Salad mixed greens, cucumber, tomato, red onion, with raspberry vinaigrette | 6.50 | |||
| entree salads | ||||
| Ranch Burger Salad three beef minis, garlic crisps, crumbled roquefort, cherry tomatoes, atop a bed of romaine lettuce | 15 | |||
| Garden Vegetable Burger topped with cilantro lime aioli and a sliced avocado, served over a spinach salad with red onion, tomato, lemon vinaigrette dressing | 14 | |||
| Cobb Salad grilled chicken, avocado, tomato, double smoked bacon, cheddar, onion, green beans, roquefort cheese, hard boiled egg | 15 | |||
| Grilled Salmon Salad grilled strips of fresh salmon filets served over mixed greens with balsamic vinaigrette | 16 | |||
| Greek Salad tossed in a lemon vinaigrette dressing, topped with three lamb chops and a side of tzatziki | 17 | |||
| Caribbean Ahi Tuna Salad mango, red pepper, orange, with peanut vinaigrette dressing | 17 | |||
| burgers | ||||
| All of Our Burgers Are 100% Grade "a" American Chuck beef, Ground and Freshly Prepared Daily in Our kitchen. the "rare" Burger Is an 8 oz. Juicy delight, Served on a Homemade Sweet Toasted Bun With a Lower East Side pickle, lettuce, Tomato and Onion | ||||
| &Quot;rare" Classic | 9 | |||
| Murray's Cheeseburger handpicked weekly by their cheese team | ||||
| The Mexican spiced black bean spread, guacamole & chipotle puree | 15 | |||
| M&m Burger our classic flambéed in whiskey, topped with caramelized shallots, cheddar cheese & apple smoked bacon | 15 | |||
| Bbq Bison Burger | 15 | |||
| Bbq Brisket po’ Boy barbequed pulled moist brisket with our homemade slaw | 15 | |||
| Chicken Burger with sundried tomato aioli | 15 | |||
| Vegetarian Stuffed Portobello portobello caps, goat cheese, spinach, sun-dried tomato | 14 | |||
| Warm Tuna Steak Sandwich topped with sliced cucumber and avocado, served with a mesclun salad and balsamic vinaigrette dressing | 16 | |||
| steakhouse burgers | ||||
| All of Our Steakhouse Burgers Are Served With a Yellow Beefsteak Tomato to Further Enhance Your Burger Eating Experience | ||||
| Rare’s Ribeye flambéed in bourbon, topped with smoked cheddar, sliced avocado, and sautéed cipollini | 21 | |||
| T- Bone a blend of sirloin & strip, flambéed in tequila, wrapped in apple smoked bacon, topped with cheddar & crispy onions | 21 | |||
| Kobe Teriyaki topped with our teriyaki sauce, sautéed scallions and served over a mesclun salad | 21 | |||
| New York Strip topped with roquefort cheese, double smoked slab bacon and grilled red onions | 21 | |||
| Filet Mignon Melt juicy tenderloin beef blanketed with brie served over mesclun greens, then topped with caramelized crushed walnuts | 21 | |||
| Cowboy Steak topped with red wine mushroom sauce and served with truffle spinach risotto | 26 | |||
| Kobe Sirloin Steak topped with a dollop of truffle butter and served with a potato pinwheel | 26 | |||
| burger toppings | ||||
| All Toppings Add $1.50 | ||||
| Truffle Butter | 5 | |||
| Double Smoked Slab Bacon | 2.50 | |||
| Grilled Portobello | ||||
| Apple Smoked Bacon | ||||
| Canadian Bacon | ||||
| Brie | ||||
| Caramelized Onions | ||||
| Roquefort | ||||
| Swiss | ||||
| American | ||||
| Mozzarella | ||||
| Goat Cheese | ||||
| Cheddar | ||||
| Smoked Cheddar | ||||
| Fried Egg | ||||
| Sauteed Mushrooms | ||||
| Basil Pesto | ||||
| dippings | ||||
| New Mexican Chili Ketchup | ||||
| Chipotle Aioli | ||||
| Roasted Garlic Aioli | ||||
| Honey Maple Dip great with sweet potato fries | ||||
| Rare's Homemade Bbq Sauce | ||||
| organically raised | ||||
| No hormones, Growth stimulants, Animal by-products, pesticides, Herbicides or Antibiotics Are used. All Organically Raised Menu Items Are Packaged on a Local Farm Without Preservatives or Nitrites | ||||
| &Quot;all natural" Classic | 11 | |||
| &Quot;all natural" Turkey Burger feta pesto and black olive tapenade | 16 | |||
| sides | ||||
| Shoestring Fries | 4 | |||
| Sweet Potato Fries | 4 | |||
| Cottage Fries | 4 | |||
| Parmesan Truffle Fries | 5 | |||
| Beer Battered Onion Rings | 4 | |||
| &Quot;rare" Homemade Slaw | 3 | |||
| Frickle huh | 5 | |||
| Sauteed Spinach | 4 | |||
| Vegetable of the Day | 4 | |||
Saturday & Sunday (serving From 11:30am to 4pm). Enjoy One Award Winning Rare Bloody mary. Complimentary With Any Brunch Item Below
| country morning $10.50 | ||||
|---|---|---|---|---|
| French Toast challah bread topped with warm bananas and vermont maple syrup | ||||
| Brunch Banana Waffles waffles with sauteed bananas and brown sugar | ||||
| Strawberry Banana Pancakes short stack of pancakes topped with fresh strawberries and bananas | ||||
| eggs | ||||
| Rare’s Flat Bread Pizza topped with double smoked slab bacon, diced kobe beef, and three eggs sunnyside up | 15 | |||
| Kobe Beef Omelet ground kobe beef with melted cheddar and caramelized onions | 12.50 | |||
| Texas Omelet stuffed with cheddar and rare’s organic texas beef chili, topped with julienne tortilla chips, side of home fries | 14 | |||
| The Leo nova scotia lox, scrambled eggs, sauteed onions with a toasted english muffin & a shmear of cream cheese | 15 | |||
| Brunch Burger 50% chorizo 50% beef, topped with cheddar, canadian bacon and a fried egg | 15 | |||
| Lobster Benedict Duo lobster, poached eggs, hollandaise sauce, over two english muffins | 16 | |||
| not so brunch | ||||
| Rare’s Lobster Roll served with sweet potato chips | 18 | |||
| American Tuna Melt served with shoestring fries | 10.50 | |||
| sides | ||||
| Home Fries | 4 | |||
| Fruit Salad | 4 | |||
| Apple Smoked Bacon | 3 | |||
| Canadian Bacon | 3 | |||
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