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Home > Restaurants > René Pujol

René Pujol Menu (Dinner)

dinner prix fixe

$44, Includes Appetizer & Dessert

appetizers
House Seasonal Greens      
Endive Arugula Salad with smoked duck breast and roquefort      
Warm Goat Cheese on potato, Red Beet vinaigrette, mesclun, Pignolis      
Crispy Salmon Bacon and Mushrooms on a bed of spinach and caramelized onions, dijon mustard vinaigrette      
Saucisson en Brioche and Wilted Cabbage Salad      
Duck Liver Mousse and Celery-apple Puree on Crostini      
Seared Sea scallops, Shiitake mushrooms, Parsnip purée, Vanilla Saffron Sauce       add 2
Cocktail of Shrimp Garnished with tomato relish, frisee salad, and avocado sauce      
Classic Snails in garlic, Parsley Butter       add 5
Fresh Crab Cake with aioli       add 8
Oysters From Fisher Island       add 10
Onion Soup Gratinée      
Soup of the Day      
entrees
Pan Roasted Monkfish Sautéed cauliflower, and a Curry Cream      
Grilled Salmon on Warm Lentil Ragout and Red Burgundy Reduction      
Pan Roasted Striped bass, Provencal ratatouille, Lemon Butter Sauce      
Sauté of Provençal Shrimp Garnished with herbed risotto croquettes      
Bouillabaisse à la pujol, Lobster and Seafood Enriched Broth      
Dover sole, Meunière or Grilled       add 14
Seasonal Vegetable Plate      
Roasted Quails Stuffed with risotto, mushrooms, pignolis, shallot sauce      
Sautéed Breast of chicken, Fricassee of Wild mushrooms, Perfumed With Marsala Aroma      
Crescent Farms Grilled Duck breast, Butternut and Confit crepe, Dried Cherry and Port Reduction      
Cassoulet baked white beans, duck, lamb, sausage & roast pork      
Grilled Veal Loin chop, Lime Mustard Sauce       add 7
Dry Aged Strip steak, Bordelaise Sauce       add 8
Grilled Filet mignon, Bernaise Sauce       add 8
Roast Rack of lamb, Herb & Garlic crust, Natural Jus for two       112
desserts
Coconut Crème Caramel with coconut sorbet      
Apricot Tart with vanilla ice cream      
Dark Chocolate Terrine with pistachio sauce      
Chocolate Mousse      
Classic Crème Brûlée       add 5
Warm Melting Chocolate soufflé, Vanilla Ice Cream       add 5
Fresh Berries in Season crème fraîche, whipped cream or raspberry coulis       add 5
Ice Cream vanilla, hazelnut, chocolate, caramel      
Sorbet raspberry, lemon, pear, coconut      
Dessert Special of the Day      

Daily Specials Are Announced by the Waiters and Part of the Prix Fixe Dinner

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