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Home > Restaurants > Rhong-Tiam

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Rhong-Tiam Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $10 minimum | $10 credit card minimum
  • Delivery Hours:
    Daily, 11:30am-10:30pm
  • Delivery Area:
    Franklin St. to E. 14th St., Ave. B to West Side Hwy

appetizer
Roti Canai crispy and doughy indian style pancake served with curry sauce       4
Fried Tofu       4
Thai Nachos minced shrimp and chicken in coconut dipping served with crispy shrimp chips       5
Sate chicken beef tofu       6
Five - Spices Fried Calamari or Eggplant       8
Chicken Wrap Lemongrass asian marinated chicken wrap fresh lemongrass stick       5
Shumei Dumpling steamed, fried choices of shrimp mixed chicken or vegetarian       5
Rhong - Tiam Roll grounded chicken, bean thread wrapped in a crispy egg skin deep fried to perfection       5
Rhong - Tiam Chorizo thai style sausage       5
Thai Spring Roll Duck Ro Vegetarian       6
Thai Style Breaded Shrimp Cake       5
Duck Bun duck confit in a steamed bun slices cucumber and a dash of hoi-sin sauce       6
Vietnamese Summer Roll choices of vegetarian or shrimp       5
Fried Shrimp Wonton       4
Curry Puff pastry dough stuffed with chicken cubes, onion, potato, and mild curry paste       4
Southeast Asian Style Buffalo Wings       5
soup $5
Tom Yum vegetable chicken, shrimp, mix seafood      
Tom Kha vegetable chicken, shrimp, mix seafood      
Shrimp Wonton Soup      
salad
Pineapple Achat assorted pickled root vegetables and pineapples topped with grated peanut and aromatic spices       5
Thai Salad With Crispy Chicken lettuce, carrot, cucumber, tomato, broiled egg served with carrot mayo dressing     5   7
Fresh Asian Mango Salad shredded golden mangoes served on a bed of fresh lettuce tossed with thai chili dressing. topped with bbq squid jerky       6
Fresh Fruit Salad pineapple, apple, pear, orange, strawberry and mango served with carrot mayo dressing       6
original thai spicy salad
Green Papaya Salad       6
Grilled Eggplant Supreme charcoal grilled eggplant topped with minced shrimp and chicken spicy lime sauce and broiled egg       10
Crispy Water Spinach Seafood Salad water spinach tempura served with spicy fresh green mango sauce and mixed seafood       12
Spicy Lime Beef Salad broiled flank with spicy herbal lime sauce       9
Crispy Catfish With Green Mango Salad grated fried catfish with spicy green mango lime sauce       12
Spicy Grilled Squid Salad       9
Fresh Fruit With Spicy Lime Sauce       6
seafood
Three Season Tamarind Red Snapper deep fried to perfection with three flavor tamarind sauce       18
Slow Poached Striped Bass With Plum Wine       21
Chu Chee Red Snapper crispy red snapper topped with panang curry gravy tossed with green bell pepper and kaffir lime leaves       19
Aromatic Herbal Tilapia tilapia fish bite wok sauteed with fresh herbs       15
Asian Catfish and Thai Eggplant grilled catfish then wok seared with chef's made curry paste and thai eggplant       12
Malaysian Style Tiger Shrimp butterfly shrimps cooked in a blend of spices, lemongrass and rich curry sauce       14
Herbal Corriander Curry Powder Shrimp sauteed with curry powder coriander seeds scallion and egg       14
Two in Love minced shrimp and chicken work sauteed bamboo shoot and basil sauce tossed with aromatic crispy basil       12
Steamed Lemongrass Stripped Bass fresh lime, lemongrass, and birdeye chilis       21
noodle
Pad Thai choice of vegetarian, chicken, beef, shrimp     9   10
Pad See Lew (beef Chow fun)       8
Drunken Noodle       8
Mee Goreng indian style stir fry yellow noodles with eggs, potato, shrimp, crackers and bean sprouts, toss grated peanut       8
Wonton Mee yellow egg thin noodles topped with roast pork and crispy shrimp wonton and a delicate chicken broth on the side       8
Seafood Chow Fun       10
Seafood Tom Yum Noodle thin rice noodle in authentic style tom yum soup       10
Singapore Stir - Fried Thin Rice Noodle thin rice noodles with shrimp, bean sprouts, and eggs lightly coated with chef's signature sauce       8
Chicken Noodle Soup cleared chicken broth soup with shredded chicken bean sprout asian chives, and crispy crunchy fried onion       8
Rhong - Tiam Style Sugiyagi Soup thai version of sugiyagi loaded with chicken, beef, squid and shrimp       10
Seafood Yentafour fresh wide rice noodles with asian water spinach, with chef's special broth       10
Curry Mee loaded with chicken, shrimp, bean sprout, and half broiled egg topped with crispy wonton in a light malaysian curry broth       8
all time thai classic
Choices of: Vegetarian, chicken, pork, Beef $10, Duck, squid, Shrimp $12, Seafood $13, Mock duck Can Be Added to vegetarian Dish For $2
Rendang choice of beef or chicken cooked with chili paste, ground onion, lemongrass in spicy aromatic curry       13
Beef Broccoli      
Siam Crispy Basil ground meat or your choice with work seared aromatic hot crispy basil leaves      
Garlic Pepper Classic work seared dry fresh garlic with white pepper      
Curry yellow, massaman, red, panang, Green aromatic house grind curry paste with 100% coconut milk      
Black Pepper Beef fresh grind black pepper scallion onion      
Pattaya Ginger fine slices of ginger roots, earwood mushroom, scallion, onion in a brown sauce      
Rhong - Tiam Style Sweet N Sour our own version of sweet and sour sauce with breaded chicken      
Cashew Nut Chicken fresh roasted chili paste, white onion, scallion, bell peppers and cashew nuts      
Phat Phet Pagan thai eggplant, and bamboo shoot      
Farmer's Market Delight seasoned mix vegetable wok sauteed in a light sauce      
Peanut Chicken Rama breaded chicken on a bed of broccoli drench in chef's special peanut sauce      
Water Spinach on Fire wok sauteed asian water spinach with garlic and fresh chili in a bean sauce      
B.b.q. Chicken marinate lemongrass chicken bbq grilled to perfection served with "jeaw" and sweet plum sauce      
Rhong - Tiam's Omelette omelette seasoning and wok fry to golden perfection with minced meat of your choice and bean thread      
fried rice
Rhong - Tiam Fried Rice choices of roasted pork, chicken, beef, or shrimp       8
Pineapple Fried Rice Royale aromatic fried rice with chunks of fresh pineapple, shrimp, scallops, and cashew nuts       9
Green Curry Fried Rice basil, thai eggplant, american, chicken, bell pepper, fresh green curry paste       9
Coconut Nasi Goreng fried coconut rice with shrimp cabbage string beans topped with cucumbers and hard boiled egg       8
Blue Crab Meat Fried Rice       12
rhong - tiam plates
Chu Chee Duck house made curry gravy topped on five-spices deep fried duck tossed with kaffir lime leaves and a side of sautéed mixed vegetable       13
Larb Gai traditional thai chicken with fresh spicy lime sauce       9
E - Saan Classic Combo our famous bbq half chicken served with papaya salad and sticky rice       15
Charcoal Grilled Duck Curry our aromatic red curry with cherry tomato and pineapple topped with grilled roasted duck       12
Southern Style Chicken a very rare dish from the southern part of thailand, wok sauteed with fresh made curry pate, kaffir lime leaves       12
Pork on Fire (moo -na - rok) another impossible to get dish from the northern part of thailand, pork tips wok sauteed with fine chop lemongrass, fresh garlic and bird eyes chili, crispy kaffir lime leaves, and basil       12
Rhong - Tiam Duck deep fried crispy duck with a garlic pepper gravy sauce and a sauteed mix vegetable       14
Crispy Aromatic Chicken Herbal breaded chicken breast with fresh thai herb lightly tossed with our famous honey sauce       12
Pork Chop Laosian Style our traditional penang marinated pork chop with chef’s sauce glaze and a side of sautéed mixed vegetable       11
Honey Duck crispy golden duck serve on a bed of broccoli with our famous honey glaze       13
Gang Pa Gai traditional curry chicken without coconut milk       12
Tropical Mango Chicken or Shrimp chicken shrimp sauteed with shredded fresh mango, green pepper in spicy mango glaze     12   15
Chicken or Salmon Teriyaki chicken chunks or filet of salmon with thai teriyaki sauce served with side of vegetable pickle     10   14
dessert
Steamed Sticky Rice Wrap Banana       2.50
Pumpkin Custard       5
Roti Condense Milk       3
Thai Tea Creme Brulee       4
Mango Sticky Rice       5
Home - Made Ice Cream green tea, ginger, red bean, mango       3
drinks
Fresh Longan Juice       3
Young Coconut Juice       3
Cranberry Juice       3
Soda       1.50
Thai Ice Tea       3
Thai Ice Coffee       3
Beer Singha Thai Beer       3
lunch special
Choice of White or Brown Rice With Rhong - Tiam Fresh Roll Appetizer
Thai Style Curry chicken, shrimp, yellow, massaman, red, panang, green     7   8
Pad Thai shrimp, chicken       7
Pad See Lew beef chowfun       7
Drunken Noodle chicken, shrimp       7
Bangkok Basil chicken, beef       7
Siam Ginger chicken, beef       7
Phad Prig Khing chicken, beef       7
Black Pepper Beef       7
Chinese Broccoli Oyster Sauce       7
B.b.q. Lemongrass Half Chicken       8
Pork Chop with side of sauteed mix vegetable       7
Singapore Stir Fried Noodle chicken, shrimp     7   8
Three Flavor Tilapia Fish       8
Spicy Indian Style Stir Fried Noodle       7
Teriyaki chicken, salmon     7   8
Curry Mee loaded with chicken and shrimp with crispy fish cake bean sprout egg noodle       7
Kari Sayur mixed vegetables and tofu in coconut curry broth       7

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