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Home > Restaurants > Rice Republic and Tacu Tacu
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(Poultry, meat, and Mic seafood) Serve With a Choice of Jasmin or Coconut Rice ($1 extra)
| S1Aguadito chicken soup with cilantro and rice | 5 | |||
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| S2Chupe de Camarones creamy shrimp soup | 7 | |||
| S3Parihuela seafood, tomato and peruvian spice soup | 8 | |||
| S4Lemongrass Seafood Soup mussels, squid, shrimp and mushroom in thai spicy tom-yum broth | 8 | |||
| S5House Salad lettuce, musclun, carrots, radish, tomatoes and grill marinated chicken breast with house dressing | 7 | |||
| S6Tacu Tacu Salad mesclun, tomatoes, onions, cucumber and avocado w. vinaigrette | 5 | |||
| S7Mango Tango Salad fresh mango w. mixed greens and chili-lime dressing (chicken or shrimp) | 7 | |||
| S8Thai Duck Salad crispy duck confit w. mixed greens pineapple, apple and cashew nut in spicy lime vinaigrette | 6 | |||
| A1Calamari a la Plancha grilled whole baby squid in a chimichurri sauce | 8 | |||
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| A2Chicharon de Calamari battered squid w. peruvican criolla sauce and fried yuca | 8 | |||
| A3Palta Rellena avocado stuffed w. seafood in a peruvian mayonnaise sauce | 7 | |||
| A4Purlpo al Olivo octopus served in a peruvian olive sauce | 8 | |||
| A5Corn Flakes Crab Cakes two crab cakes w. mesclun salad | 9 | |||
| A6Brochesta grilled scallop, shrimp, pepper and onion on skewer in a special sauce w. potato peruvian starter | 8 | |||
| A8Tamales corn tamales w. chicken or pork | 5 | |||
| A9Papa a la Huancaina potato coveredin a peruvian cheese sauce | 5 | |||
| A10Papa Rellena potato stuffed w. beef mixed vegetables and raisin | 6 | |||
| A11Empanadas chicken or porkchili turnover w. anchiote jalapeno pepper | 6 | |||
| 1Vietnamese Crispy Spring Roll shrimp, pork, vermicelli, mushroom, carrot, taro with dipping sauce | 4 | |||
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| 2Vegetarian Crispy Spring Rolls vermicelli, mushroom, carrots, cabbage with dipping sauce | 4 | |||
| 3Malaysian Satay (chicken or beef) marinated in curry, ginger, garlic with dipping sauce | 5 | |||
| 4Chicken Soothing Lettuce Wrap sauteed spiced minced chicken served w. fresh lettuce | 6 | |||
| 5Zen Vegetarian Lettuce Wrap wok-seared tofu, red onion, water chestnut served w. crispy lettuce | 6 | |||
| 6Rott Canal malaysia-indian style fluffy bread with curry dip | 4 | |||
| 7Angel Wing buffalo wings, tacu tacu style | 5 | |||
| 8Vegetarian Dumpling steamed or fried | 5 | |||
| 9Saigon Dumpling steamed or fried | 5 | |||
| 10Rocket Shrimp golden fried crispy shrimp w. minced pork served w. sweet chili sauce | 6 | |||
| 11Pu Pu Platter (for 2) | 10 | |||
| Chef's Combination of Assorted Appetizers Included Vietnamese Spring rolls, Chicken and Beef satay, Angel wings, Fried Calamari and Corn on the Cob | 5 for additional person | |||
| N1Mi Xao Don (chicken and shrimp or vegetarian) crispy pan-fried egg noodles topped with gravy sauce and mixed vegetables | 9 | |||
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| N2Singapores Rice Noodles angel hair noodles sauteed in curry flavor with chicken and shrimp | 9 | |||
| N3Bangkok Pad Thai stir-fried rice noodles with shrimp and chicken bean sprout, water spinach, egg and crushed peanut | 9 | |||
| N4Malaysian-indian Mee Goreng (chicken, beef, tofu or shrimp) stir-fried egg noodles with indian spices and sauce | 9 | |||
| N5Naughty Noodles (chicken, beef, tofu or shrimp) broad rice noodles swimming in malaysian peanuts sauce with bean sprout and cucumber | 9 | |||
| N6Fun in Black chow fun noodles stir-fried in black soy sauce with shrimp, squid, bean sprout and chive | 9 | |||
| N7House Fried Rice classic fried rice with chicken, beef, shrimp and vegetables | 10 | |||
| N8Java Coconut Fried Rice chicken, beef, tofu or shrimp | 9 | |||
| N9Thai Spicy Mint Fried Rice chicken, beef, tofu or shrimp | 9 | |||
| N10Phuket Pineapple Fried Rice chicken, beef, tofu or shrimp | 9 | |||
(Poultry mea, and Mix seafood) Serve With a Choice of Jasmin or Coconut Rice ($1 extra)
| E1String Bean & Basil Chicken asian basil stir-fried w. chicken, string bean & onion | 8 | |||
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| E2Lemongrass Chicken or Beef stir-fried w. bell pepper, onion & lemongrass | 8 | |||
| E3Pineapple Sampan (chicken or beef) lightly dusted, stir-fried in a sweet citron sauce | 9 | |||
| E4Malaysian Curry (vegetarian or chicken) nyonya traditional spices in a lemongrass, coconut milk curry | 9 | |||
| E5Chicken Tso crispy fried chicken slices tossed in a sweet vinaigretter sauce surrounded by broccoli | 11 | |||
| E6Champagne Duck half crispy duck with chef's champagne apple sauce | 15 | |||
| E7Dusit Thai Duck half crispy duck with thai yellow and red curry sauce | 15 | |||
| E8Kung Pao (scallop, shrimp or chicken) scallop, shrimp or chicken, stir-fried with peanut, and dried chili pepper | 12 | |||
| E9Basket Cashew (chicken, beef, shrimp or vegetable) stir-fried mixed vegetables with cashew nuts in a crispy pastry basket | 10 | |||
| E10Mango Chicken or Beef stir-fried w. green & red peppers, onion and basil leaves in a sweet chili sauce | 10 | |||
| E11Saigon Pork Chop char grilled pork chop marinated in lemongrass, honey, and garlic lemon juice serve with small salad | 10 | |||
| E12Cha Cha Cha mussels, shrimp, scallops and squid with mango, pineapple in a sweet chili sauce on a sizzling platter | 14 | |||
| E13Cube Steak Saigon ny strip steak cut into cubes, marinated in a soy glaze served on a sizzling platter | 14 | |||
| E14Steak Au Polvre sirloin steak coated with pepper corn and pan-seared with lemongrass butter | 18 | |||
Served With a Choice of Jasmine or Coconut Rice
| F1Sizzling Salmon wok seared salmon topped with mushrooms, basil, mint leaves and ginger in a brown sauce | 13 | |||
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| F2Salmon Saigon fillet of salmon pan-roasted and simmered in an iron pot with saigon favorite caramel sauce | 12 | |||
| F3Flaming Snapper 151 fillet of red snapper braised with special brown sauce 7 served in a flaming foil | 15 | |||
| F4Salmon in the Jungle fillet of salmon lost in jungle of assorted vegetables with a thai jungle curry sauce | 14 | |||
| F5Singapore Red Snapper pan-roasted fillet of red snapper in a soy garlic ginger sauce | 14 | |||
| F6Black Bean & Ginger Tilapia tilipia fillet served w. stir-fried vegetables | 13 | |||
Chicken and Meat
| P1Millanesa de Pollo fried breaded chicken breast with creamy parmesan sauce, served with creamy parmesan sauce, served with yellow rice and vegetables | 12 | |||
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| P2Lomo Saltado (chicken or beef) peruvian stir-fried chicken or beef with tomato, onions, potatoes and spices, served with rice | 12 | |||
| P3Chicharron roasted pork marinated with panca hot pepper, served with cilantro rice and yam | 11 | |||
| P4Chicken Rolanda chicken breast roll stuffed with onion, asparagus, shitake mushroom, carrot and goat cheese, served with spinash mash potato and huncaine sauce | 14 | |||
| P5Entrana Parilla grilled peruvian skirt steak served with fried yuca and chimichurri sauce | 18 | |||
| P6Churrasco Tacu Tacu grilled peruvian sirlion steak served with french fries and chimichurri sauce | 18 | |||
Seafood Dishes
| M1Pescado a la Macho baked white fish topped with mixed seafood in a creamy aji panca sauce served with white rice | 16 | |||
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| M2Jales battered tilapia fillet shrimp, squid and scallop served with criolla sauce and fried yuca | 15 | |||
| M3Cau Cau de Marisco mixed seafood cooked with mint and potato accompanied with green rice | 15 | |||
| M4Trucha a la Plancha skillet roasted rainbow trout topped with chopped vegetables and shrimp in garlic lemon sauce | 15 | |||
| M5Paella Valenciana scallop, shrimp, clams, mussels, squids and chicken sauteed with latin spices and cooked in saffron rice | 16 | |||
| M6Burrito Mixto (mixed seafood or chicken) mixed seafood or chicken, wrapped in flour totilla served with tacu tacu risotto | 12 | |||
| M7Tacu Tacu de Pescado fillet white fish crusted with sweet potato flakes, served with tacu tacu risotto | 13 | |||
| M8Camarones al Ajillo shrimp in a creamy garlic sauce | 13 | |||
| M9Arroz Chaufa (shrimp, chicken or beef) sauteed shrimp, chicken or beef with chopped vegetables in achiote sauce and rice | 13 | |||
| M10Salmon Morado salmon over peruvian mash potato served with an orange asparagus tomato broth | 14 | |||
All Combination Dishes Comes With One Side Dish
| C1Pollo a la Brasa (half) peruvian rotisserie checken marinated in authentic spices and slow roasted in rotisserie pit | 6 | |||
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| C2Chicken & Spicy Sausage half chicken and spicy sausage with musclun salad | 12 | |||
| C3Chicken & Skirt Steak half chicken and grilled skirt steak musclun salad | 14 | |||
| C4Chicken & Fish half chicken pan-seared white fish with musclun salad | 14 | |||
| C5Fish and Skirt Steak pan-seared white fish and grilled skirt steak with musclun salad | 17 | |||
| Papa Firtas french fries | 3 | |||
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| Steamed Vegetables | 3 | |||
| Maduros fried sweet plantains | 3 | |||
| Arroz con Fijoles rice and beans | 3 | |||
| Yuca Fritas fried yuca | 3 | |||
| Mash Potato green or purple | 3 | |||
South American Style of Marrying Raw Fresh Seafood in Citrus Juice and Spices
| C1Ceviche de Camarones shrimp, cilantro and spices | 10 | |||
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| C2Ceviche Tradito red snapper w. ajimarillo and peruvian spice | 9 | |||
| C3Ceviche Viagra shrimp, squid, octopus, mussels and peruvian spices | 11 | |||
| C4Ceviche Tacu Tacu all in one platter, shrimp, red snapper, squid, octopus, mussels, clams, crabmeats, yuca, yam and corn | 15 | |||
| C5Ceviche de Concha clams, crabmeat, covered in criolla ceviche sauce | 10 | |||
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