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Home > Restaurants > Riingo
Menus provided by Menupages
| breakfast | ||||
|---|---|---|---|---|
| Cereal milk and fruit | 8 | |||
| Yogurt fresh fruit | 10 | |||
| Granola yogurt and fruit | 13 | |||
| Oatmeal cinnamon and banana | 9 | |||
| Pancakes with fruit and orange ginger syrup | 15 | |||
| French Toast with banana-pecan caramel | 15 | |||
| Eggs any style | 13 | |||
| Scrambled Eggs with smoked salmon | 18 | |||
| Artichoke and Tomato Omelet spinach | 18 | |||
| Western Omelet with ham, cheddar, bell peppers and onions | 16 | |||
| Goat Cheese Omelet with spinach | 17 | |||
| Mushroom Omelet with tomato, bell peppers, cheddar (eggs served with home fries and toast) | 16 | |||
| Prosciutto Benedict with chili hollandaise and home fries | 17 | |||
| Salmon Benedict with pastrami smoked salmon, brioche and home fries | 19 | |||
| american breakfast | ||||
| Eggs Any Style | ||||
| Home Fries | ||||
| Toast | ||||
| Ham, bacon, or Sausage | ||||
| Juice | ||||
| Coffee or Tea | ||||
| sides | ||||
| Ham, Applewood-smoked bacon, or Chicken Sausage | 6 | |||
| Pastrami - Smoked Salmon | 8 | |||
| Fruit Salad | 8 | |||
| Home Fries | 6 | |||
| Nyc Bagel | 5 | |||
| Housemade muffin, croissant, Pain Au chocolat, Scone | 5 | |||
| Toast (sourdough or 7-grain) | 4 | |||
| Assorted Pastry Basket | 10 | |||
| cold drinks | ||||
| Juice cranberry, pineapple, tomato, v8 | 5 | |||
| Freshly Squeezed Juice orange, grapefruit | 6 | |||
| Fresh Fruit Smoothie market berries, banana and yogurt | 8 | |||
| Soda coke, diet coke, sprite, ginger ale | 5 | |||
| Voss Water sparkling or still | 9 | |||
| loose leaf tea | ||||
| Lemon Verbena | 5 | |||
| Genmaicha | 5 | |||
| Earl Grey | 5 | |||
| Classic Chai | 5 | |||
| English Breakfast | 5 | |||
| Freshly Brewed Iced Teas | 4 | |||
| la colombe coffee | ||||
| Regular / Decaf | 4 | |||
| Cappuccino | 5 | |||
| Latte | 5 | |||
| Espresso | 5 | |||
| Iced coffee, espresso, Cappuccino | 6 | |||
| appetizers | ||||
|---|---|---|---|---|
| Edamame salt and chili | 6 | |||
| Duck Dumplings five spice consomme | 12 | |||
| Beer - Braised Short Ribs apple puree and hearts of palm | 14 | |||
| Tuna Tartar pickled ginger and sesame | 14 | |||
| Miso Soup oyster and tuna | 9 | |||
| salads | ||||
| Mixed Greens soy balsamic vinaigrette | 10 | |||
| Butter Lettuce hazelnuts and mustard dressing | 10 | |||
| Caesar Salad herbed croutons | 11 | |||
| With Chicken | 14 | |||
| With Tuna | 16 | |||
| Tempura Tofu Salad green asparagus and sesame vinaigrette | 12 | |||
| sandwiches | ||||
| Seared Tuna chipotle may and fries | 17 | |||
| Grilled Chicken avocado, white cheddar and fries | 15 | |||
| Riingo Burger cheese, applewood smoked bacon and fries | 16 | |||
| Vegetable Sandwich tomato, mushrooms, arugula and peppers | 12 | |||
| entrees | ||||
| Salmon chanterelles and asparagus | 22 | |||
| Striped Bass fennel and lemon | 21 | |||
| Chicken Breast foie gras ravioli and watercress | 23 | |||
| sides | ||||
| Mac and Cheese spicy bread crumbs | 8 | |||
| Riingo Fries parsley and garlic | 7 | |||
| Steamed Rice | 6 | |||
| Roasted Fingerling Potatoes thyme and olive oil | 6 | |||
| Sauteed Spinach shallots and pine nuts | 6 | |||
| Fried Rice scallions and cilantro | 7 | |||
| appetizers | ||||
|---|---|---|---|---|
| Edamame salt and chili | 6 | |||
| Kumomoto Oysters tomato and salmon roe | 17 | |||
| Duck Dumplings five spice consomme | 12 | |||
| Beer Braised Short Ribs apple puree and hearts of palm | 14 | |||
| Tuna Tartar pickled ginger and sesame | 14 | |||
| Miso Soup with oysters and tuna | 9 | |||
| Chicken Liver Mousse grilled brioche and pear chutney | 11 | |||
| salads | ||||
| Mixed Greens soy balsamic vinaigrette | 10 | |||
| Tempura Tofu Salad green asparagus and sesame vinaigrette | 12 | |||
| Butter Lettuce hazelnuts and mustard dressing | 10 | |||
| Caesar Salad herbed croutons | 11 | |||
| With Chicken | 14 | |||
| With Tuna | 16 | |||
| entrees | ||||
| Salmon chanterelles and asparagus | 22 | |||
| Striped Bass fennel and octopus salad | 26 | |||
| Tuna braised leeks and honshimeji mushrooms | 28 | |||
| Halibut fava beans, littleneck clams and tomato broth | 27 | |||
| Chicken Breast foie gras ravioli and watercress | 23 | |||
| Ny Strip roasted potatoes and spinach | 34 | |||
| Hanger Steak bearnaise sauce and fries | 25 | |||
| Kurobuta Pork Chop artichoke, fennel and truffle | 31 | |||
| sides | ||||
| Mac and Cheese spicy bread crumbs | 8 | |||
| Riingo Fries parsley and garlic | 7 | |||
| Steamed Rice | 6 | |||
| Roasted Fingerling Potatoes thyme and olive oil | 6 | |||
| Sauteed Spinach shallots and pine nuts | 6 | |||
| Fried Rice scallions and cilantro | 7 | |||
| appetizers | ||||
|---|---|---|---|---|
| Granola with yogurt and fruit | 13 | |||
| Yogurt with fresh fruit | 10 | |||
| Pastry Basket with assorted muffins, croissants and scones | 12 | |||
| Miso Soup with oyster and tuna | 8 | |||
| Mixed Greens with soy balsamic vinaigrette | 10 | |||
| Caesar Salad with citrus and herb croutons | 11 | |||
| With Chicken | 14 | |||
| With Tuna | 16 | |||
| Roasted Beet Salad goat cheese | 12 | |||
| entrees | ||||
| Pancakes with fruit and orange ginger syrup | 15 | |||
| French Toast with banana-pecan caramel | 15 | |||
| Eggs Any Style | 13 | |||
| Scrambled Eggs with smoked salmon | 16 | |||
| Artichoke and Tomato Omelet with spinach | 18 | |||
| Goat Cheese Omelet with spinach | 17 | |||
| Prosciutto Benedict on brioche with chili hollandaise with home fries | 17 | |||
| Smoked Salmon Benedict pastrami-smoked salmon on brioche with home fries | 19 | |||
| Grilled Chicken Sandwich with avocado, white cheddar and fries | 16 | |||
| Seared Tuna Sandwich with chipotle mayo and fries | 17 | |||
| Vegetable Sandwich tomato, mushrooms, arugula and peppers | 12 | |||
| Riingo Burger with cheese, applewood-bacon and fries | 16 | |||
| prix fixe brunch | ||||
| Any of the above, Choice of Bloody mary, mimosa, coffee, Tea or Juice $19 | ||||
| Salmon chanterelles and asparagus | 24 | |||
| Hanger Steak Frites bernaise sauce and fries | 25 | |||
| sides | ||||
| Riingo Fries | 6 | |||
| Ham, Bacon or Chicken Sausage | 6 | |||
| Pastrami Smoked Salmon | 8 | |||
| Bagel | 6 | |||
| Croissant, Muffin or Scone | 4 | |||
| desserts | ||||
| Warm Chocolate Cake with vanilla ice cream | 9 | |||
| Donuts with green tea ice cream | 9 | |||
| Cheese Cake with blueberry ice cream | 9 | |||
| Mango Tart with coconut sorbet | 9 | |||
| Dark Chocolate Mousse with blood orange sorbet | 9 | |||
| Ice Cream and Sorbet assorted flavors | 9 | |||
| Cheese Plate three selections | 13 | |||
| dessert cocktails $14 | ||||
| Double Chocolate Martini godiva chocolate, stoli vanilla | ||||
| Espresso Martini la colombe espresso and kahlua - shaken | ||||
| bar | ||||
| Cassava Chips with yuzu sour cream | 5 | |||
| Edamame with salt and chili | 6 | |||
| Oysters with ponzu mignonette | (half dz) 17 | |||
| Cheese Plate three selections | 13 | |||
| Beer Braised Short Ribs apple puree and hearts of palm | 15 | |||
| Duck Dumplings five spice consumme | 13 | |||
| Riingo Sliders cheese, applewood-smoked bacon and fries | 12 | |||
| Vegetable Tempura tartar sauce | 10 | |||
| Tuna Tartar with pickled ginger and sesame | 14 | |||
| Shrimp Spring Rolls ginger and chili | 9 | |||
| Roasted Beet Salad with goat cheese | 13 | |||
| Caesar Salad with herbed croutons | 11 | |||
| With Chicken | 14 | |||
| With Tuna | 16 | |||
| Chicken Sandwich with avocado, white cheddar, fries | 15 | |||
| Sushi Handroll for 3 selections spicy tuna, eel avocado, rice puffed shrimp | 7 | 18 | ||
| cocktails | ||||
| Big Riingo apple sake, apple vodka, pomegranate | 14 | |||
| The Alex tarragon-infused level vodka, lemonade | 13 | |||
| Aquacosmo white cranberry aquavit, citrus, white cranberry juice | 14 | |||
| Kyuri Martini ketel one citron, cucumber, cilantro, citrus | ||||
| Tamarind Margarita cuervo gold, tamarind, cardamon | 15 | |||
| Lychee Fizz plymouth gin, lychee, chamomile | 14 | |||
| Sparkling Geisha grey goose orange, strawberries, citrus | 14 | |||
| White Sangria white wine, white port, fruit | ||||
| sushi lunch box | ||||
|---|---|---|---|---|
| Miso Soup and Mixed Greens Chef's Selection 4 pieces sushi and 1 roll | 27 | |||
| sushi and sashimi | ||||
| Salmon | 4 | |||
| Salmon Roe | 6 | |||
| Fluke | 4 | |||
| Yellowtail | 5 | |||
| Eel | 4 | |||
| Big Eye Tuna | 5 | |||
| Blue Fin Toro | 10 | |||
| Spanish Mackerel | 4 | |||
| Sea Urchin | 6 | |||
| King Crab | 7 | |||
| rolls | ||||
| Cucumber | 5 | |||
| Eel Cucumber | 7 | |||
| Eel Avocado | 8 | |||
| Salmon Avocado | 8 | |||
| Yellowtail Scallion | 7 | |||
| Toro Scallion | 12 | |||
| Spicy Tuna | 10 | |||
| King Crab Avocado | 14 | |||
| Puffed Rice Crusted Shrimp | 14 | |||
| sushi and sashimi | ||||
|---|---|---|---|---|
| Salmon | 4 | |||
| Salmon Roe | 6 | |||
| Fluke | 4 | |||
| Yellowtail | 5 | |||
| Eel | 4 | |||
| Big Eye Tuna | 5 | |||
| Blue Fin Toro | 10 | |||
| Spanish Mackerel | 4 | |||
| Sea Urchin | 6 | |||
| Jumbo Sweet Shrimp | 6 | |||
| King Crab | 7 | |||
| Tuna Foie Gras | 8 | |||
| Warm Foie Gras | 8 | |||
| rolls | ||||
| Cucumber | 5 | |||
| Vegetable | 8 | |||
| Eel Cucumber | 7 | |||
| Eel Avocado | 8 | |||
| Salmon Avocado | 8 | |||
| Yellowtail Scallion | 7 | |||
| King Crab Avocado | 14 | |||
| Big Eye Tuna | 7 | |||
| Spicy Tuna | 10 | |||
| Toro Scallion | 12 | |||
| Puffed Rice Crusted Shrimp | 14 | |||
| Lobster Tempura | 16 | |||
| chef's selection platters | ||||
| Sushi and Roll 7 piece sushi and 1 roll | 35 | |||
| Sushi and Sashimi 7 pieces sushi and 5 pieces sashimi | 45 | |||
| prix fixe $24.07 | ||||
| Price Per person, beverages, Tax and Gratuity Not Included | ||||
| Baby Spinach Salad warm bacon vinaigrette | ||||
| Chicken Soup rice noodles | ||||
| Roasted Cod Fish long beans and eggplant | ||||
| Chicken Breast foie gras ravioli and watercress | ||||
| Warm Chocolate Cake vanilla ice cream | ||||
| Assorted Ice Creams and Sorbets | ||||
| monday | ||||
|---|---|---|---|---|
| Mussels and Fries coconut broth or white wine and lemon | 14 | |||
| tuesday | ||||
| Seafood Burger mango, avocado and fries | 15 | |||
| wednesday | ||||
| B B Q Baby Bak Ribs asian coleslaw | 16 | |||
| thursday | ||||
| Sushi Box miso soup and salad | 27 | |||
| friday | ||||
| 1/2 Lobster Gratin herb butter, lemon juice and arugula | 23 | |||
| saturday | ||||
| Braised Duck Legs scallion pancakes, green papaya salad | 19 | |||
| sunday | ||||
| Chicken " nabe" Pot leeks, mushrooms, boiled eggs, tofu, noodles | 18 | |||
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