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Home > Restaurants > Roberto Passon

Roberto Passon

741 Ninth Ave., New York, NY 10019 40.763542 -73.988949
at 50th St.  See Map | Subway Directions Hopstop Popup
212-582-5599 Send to Phone

    Reserve a Table | Order Online

  • Cuisine: Italian
  • Price Range: $$

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  • Reader Rating:

    8 out of 10


    3 Reviews | Write a Review

Photo by Shanna Ravindra

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Official Website


Mon-Fri, noon-11:30pm; Sat-Sun, 11am-11:30pm

Nearby Subway Stops

C, E at 50th St.



Payment Methods

American Express, Diners Club, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • Delivery
  • Lunch
  • Prix-Fixe
  • Take-Out
  • Online Ordering


  • Full Bar



Delivery Area

40th St. to 60th St., Sixth Ave. to West End Ave.


This venue is closed.

As chef at Le Zie and Le Zoccole, Roberto Passon popularized the Venetian-style tiered tapas called cicchetti and turned seemingly generic pastas like spaghetti-and-meatballs and macaroni-and-cheese into signature dishes. At Roberto Passon, he’s joined the prolific team behind Puttanesca and Cara Mia and composed an eclectic Italian menu that freely traverses the various regions and cooking styles of the Italian boot.

Prix-Fixe Menu

Mon.–Fri., noon-3:30 p.m.; three courses, $13

Sat.–Sun., 11 a.m.–3:30 p.m.; $5-$12; unlimited drinks for $8

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