1 at 50th St.; A, C, E at 42nd St.-Port Authority Bus Terminal
Payment Methods
American Express, Diners Club, Discover, MasterCard, Visa
Special Features
Good for Groups
Notable Chef
Alcohol
Full Bar
Reservations
Recommended
Profile
Robert’s may sit on a balcony of the Penthouse Executive Club, and be filled with flirtatious strippers, it serves a steak that is above reproach. Nearly all the entrees are excellent, especially the lamb chops. Watching a dancer writhe on a neighbor’s lap is simply the price you have to pay for meat this good. With go-go music. — Josh Ozersky
Recommended Dishes
Gold label Kobe New York strip steak, $105; aged porterhouse for two, $106; aged ribeye steak for two, $104; grilled lamb chops, $43
5.3
"Mixed Reviews" Average Reader Rating on a Scale of 10
Simply put, Robert's Steakhouse serves some of the very best meat in the city. The well aged, carefully cooked steaks are the highlight and compare favorably to all of the city's best steakhouses, but other dishes such as the venison are well worth it. The service is unfortunately sub-par, and as for the decor - well, you'll either love it or hate it. The Penthouse is less tacky than some of its competitors in the strip club world, but you're going to get a side of strippers with your meal no matter what you order. So long as that doesn't completely turn you off (and you have the money to pay up) Robert's is a place worth trying.
I frequent all the major steakhouses in NYC on a regular basis and the food at Roberts is very consistent and the menu has more to offer than the average steakhouse. I love the food and crave it often. Im not that thrilled with that its in a gentlemens club but its not so bad. The women are beautiful and some are even quite intelligent. So whoever wrote the bad review probably didnt get any attention from them. Sorry, Saturday nights are slow until later on as well. Been there many times during the week and its packed.