Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants >
|
|
Mon-Thu, noon-11pm; Fri, noon-midnight; Sat, 11am-midnight; Sun, 11am-11pm
C, E at 23rd St.; 1 at 18th St.
$15.95-$22.95
American Express, MasterCard, Visa
Recommended
11th St. to 30th St., Broadway to West Side Hwy.
If you like the idea of bright, brash, elegantly finished Mexican food served in a setting where margaritas are slurped, not sipped, elbow the Chelsea boys and girls out of the way and snare yourself a table here. A recent expansion and renovation has given the room less of a bursting-at-the-seams feel, while the new revamped menu has added her sophisticated touch to new dishes like mustard-and-guava-paste-crusted lamb chops.
BrunchSat.–Sun., 11 a.m.–3:30 p.m.
Recommended Dishes
Duck confit blue corn crepas, $8.95; seared salmon Napoleon, $21.95; chile relleno, $16.95
Adam Platt picks 2011’s top dining destinations,
including Osteria Morini, ABC Kitchen, and M. Wells.
The best that the city’s restaurants have to offer:
grilled cheese, offal, breakfast taco, soba, and more.
We live in a city full of small cheap-eats miracles,
including meatballs, noodles, and food trucks.