New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Roth's

Roth's Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $20 minimum
  • Delivery Hours:
    Sun-Wed, noon-10pm; Thu-Sat, noon-11pm
  • Delivery Area:
    83rd St. to 103rd St., Central Park West to Riverside Dr.

lunch

starters
Organic Baby Green Salad sliced radishes, sherry vinaigrette, herbed crostini       8
Smoked Trout Salad fennel, arugula, horseradish dressing       13
Lobster Chervil `salad claw & tail, chervil aioli, english cucumber, basil oil       16
Crispy Tuna Tartar tempura flash-fried bigeye tuna tartar broken soy vinaigrette / spicy aioli       14
entrees
Chopped Salad baby greens, carrots, almonds, tomatoes, red onions carrots, sherry vinaigrette       10
Chicken       5
Salmon       8
Flatiron Steak       9
Tuna       12
Thai Black Mussels coconut milk, red thai curry, cilantro       11
Add: Frites & Red Curry Aioli       5
Steak Sandwich brandt farms flatiron, caramelized onions bleu cheese, chervil aioli       13
Seared Day Boat Scallops tomato jam, elderflower reduction, crispy potato sticks       22
Brandt Farms Flatiron Frites organic grass-fed, french fries, au jus       21
steakburgers
Ground in-house, Cooked to Order & Served With lettuce, tomato, Red Onion & Fries
Three Cheeseburger swiss, cheddar, american       11
Wild Mushroom Burger sautéed wild mushrooms, swiss       12
Barbecue Bacon Burger smothered in bbq sauce, slab bacon, cheddar       13
Roth’s Burger caramelized onions & peppers, provolone       11

twilight menu $35

5Pm-7pm

first course
Organic Baby Green Salad sliced radishes, sherry vinaigrette, herbed crostini      
Spiced Pear & Walnut Salad bleu cheese, spiced pear, organic baby greens, walnut dressing      
Lobster & Shrimp Bisque slow cooked 24hrs, maine lobster, tiger shrimp      
Thai Black Mussels coconut milk, red thai curry, cilantro      
Add: Frites & Red Curry Aioli       5
second course
Coriander Crusted Tuna Loin cilantro sticky rice, broken soy vinaigrette      
Seared Day Boat Scallops tomato jam, elderflower reduction, crispy potato sticks      
Brandt Farms Flatiron Steak organic grass-fed, mashed potatoes, haricot vert, au jus      
third course
Crème Brûlée vanilla bean, brown sugar crust      
Trio of Gelato      
Trio of Sorbet daily varieties      

dinner

salads
Organic Baby Green Salad sliced radishes / sherry vinaigrette / herbed crostini       8
Smoked Trout Salad fennel / arugula / horseradish dressing       13
Lobster Chervil Salad claw & tail / chervil aioli / english cucumber / basil oil       18
Spiced Pear and Walnut Salad       11
for the table
Oysters east coast & west coast mignonette & horseradish pearls (m/p)      
Charcuterie assorted meat / cheese / pâtés     sm 11   lg 20
Seafood Tasting For Two east & west coast oysters / lobster salad smoked trout / tuna tartar       35
appetizers
Homemade Filet Mignon Sausage provolone & spinach stuffed / toasted tuscan loaf caramelized onions / mustard sauce       13
Warm Goat Cheese Tart puff pastry / mascarpone / roasted plum tomatoes / micro greens 4 yr barrel aged white balsamic vinegar       13
Thai Black Mussels add: frites & red curry aioli $5. coconut milk / red thai curry / cilantro coconut milk / red thai curry / cilantro       11
Crispy Tuna Tartar tempura flash-fried bigeye tuna tartar broken soy vinaigrette / spicy aioli       14
Lobster & Shrimp Bisque slow cooked 24hrs / maine lobster       11
entrees
Coriander Crusted Bigeye Tuna Loin cilantro sticky rice / broken soy vinaigrette / seared rare       28
Seared Day Boat Scallops tomato jam / elderflower reduction / crispy potato sticks       26
Wild Atlantic Salmon white asparagus purée / sautéed wild mushrooms / chive oil       23
Lamb Breast Confit & Garganelli Pasta egg pasta / roasted tomato lamb jus / fresh herbs / parmesan       25
Dry-aged Delmonico bone-in rib-eye / organic ratatouille napoleon / au jus     (for 1) 33   (for 2) 65
Brandt Farms Flatiron Steak natural 300 day corn-fed / au jus / baby goat cheese ravioli champagne sauce & tomato concasse       29
Filet Mignon mashed potatoes / caramelized pearl onions / crispy onion straws       32
1.5 Lb Whole Rock Hen wilted organic mustard greens / chicken jus       23
on the side
Napoleon Ratatouille slow roasted / red & yellow peppers zucchini / eggplant / plum tomatoes       5
Mashed Potatoes yukon gold & fingerling potatoes       5
Haricots Verts french cut green beans / shallot garlic butter       7
Wild Mushrooms crimini / portobello / king oyster / shallot garlic butter       6
Mini Goat Cheese Ravioli champagne sauce / tomato concasse       10

bar menu

Thai Black Mussels coconut milk, red thai curry, cilantro       11
Add: Frites & Red Curry Aioli       5
Chopped Salad baby greens / carrots / almonds / tomatoes, red onions carrot, sherry vinaigrette       10
Chicken       5
Salmon       8
Flatiron Steak       9
Tuna       12
Steak Sandwich brandt farms flatiron, caramelized onions bleu cheese, chervil aioli       13
Brandt Farms Flatiron Frites organic grass-fed, french fries, au jus       21
Macaroni and Cheese       6
&Frac12; Rack Baby Back Ribs slow braised, chipotle bbq sauce       20
steakburgers
Ground in-house, Cooked to Order & Served With lettuce, tomato, Red Onion & Fries
Three Cheeseburger swiss, cheddar, american       11
Wild Mushroom Burger sautéed wild mushrooms, swiss       12
Barbecue Bacon Burger smothered in bbq sauce, slab bacon, cheddar       13
Roth’s Burger caramelized onions & peppers, provolone       11

brunch prix fixe $13.95

Price Includes Coffee or Orange Juice

first
Organic Baby Green Salad sliced radishes, sherry vinaigrette herbed crostini      
French Onion Soup      
second
Smoked Nova Scotia Salmon cream cheese, toasted pumpernickel lettuce, tomato, red onion, capers      
Veggie Baked Eggs 3 slow cooked eggs, roasted seasonal vegetables, gruyere cheese house salad & toast      
Steak Baked Eggs filet mignon, 3 slow cooked eggs mushrooms, parmesan cheese house salad & toast      
Omelette of the Day home fries      
Brioche French Toast brandy battered, seasonal fruit maple syrup      
Eggs Benedict served with home fries      

brunch

a la carte
Steak & Eggs flatiron steak, eggs any style, home fries       18
Chopped Salad baby greens, carrots, almonds tomatoes, red onions carrots, sherry vinaigrette       10
Chicken       add 5
Salmon       add 8
Flatiron Steak       add 9
Tuna       add 12
Eggs Any Style slab bacon, home fries, toast       11
Eggs Norwegian smoked salmon, poached eggs, home fries, hollandaise sauce, potato onion roll       15
steakburgers
Ground in-house, Cooked to Order & Served With lettuce, Tomato Red Onion & French Fries
Three Cheeseburger swiss, cheddar, american       11
Wild Mushroom Burger sautéed wild mushrooms, swiss       12
Barbecue Bacon Burger smothered in bbq sauce slab bacon, cheddar       13
Roth’s Burger caramelized onions & peppers provolone       11
on the side
Wild Mushrooms       6
French Fries       6
Home Fries       5
Bacon       5
Toast       3
French Onion Soup      
specialty cocktails $4
Bloody Mary      
Mimosa      

dessert

Crème Brûlée vanilla bean, brown sugar crust       6
Hazelnut Caramel Tart chocolate covered hazelnuts, praline sauce       6
Banana Walnut Bread Pudding caramel bourbon glaze       8
Chocolate Mousse chocolate ganache       8
Peanut Butter Chocolate Tart peanut butter dust, peanut butter swirl gelato       7
New York Cheesecake raspberry sauce       7
Trio of Gelato       7
Trio of Sorbet daily varieties       7
dessert drinks
Espresso Martini stolichnaya vodka, dark crème de cacao, kahlua, baileys irish cream & a shot of espresso       12
Chocolate Martini absolut vodka, godiva white, godiva dark, baileys irish cream & a chocolate swirl       12
Ice Cream Moon stoli vanilla, godiva white, baileys irish cream, vanilla & strawberry ice cream with dark chocolate shavings       13
ports
Fonseca Bin no. 27       10
Fonseca Late Bottle Vintage 2003       13
Fladgate Late Bottle Vintage 2003       14
Taylor Fladgate 20 Year Old       20
cordials
Sambuca Romano       9
Grand Marnier       9
Frangelico       10
cognac
Hennessy Vs       11
Courvoisier Vs       11
Remy Martin Vsop       14
single malts
Glenlivet 12yr       13
Macallan 12yr       15
Glenfiddich 12yr       13
Glenfiddich 15yr       17

wines

* Half Price Bottles on Wednesday

white wine - crisp
Principato, Italy Delle Venezie 2008* pinot grigio, dry, delicate floral bouquet     8   32
Tiamo organic, California Napa Valley 2008 pinot grigio, ripe peaches, fresh apples       35
white wine - fruity
Anakena vineyards, Chile Rapel Valley 2008 sauvignon blanc, pears, grapefruit, hints of citrus     8   32
Ribbonwood, New zealand, Marlborough 2008 sauvignon blanc, great acidity, passion fruit & kiwis       38
white wine - oaky
Butterfield station, California Manteca 2008 chardonnay, tropical fruit, vanilla, hazelnut notes     9   36
red wine - soft
Puech cocut, france, Languedoc 2007* pinot noir, elegant complex tannins, cherries & black currants     9   36
red wine - medium
Anakena vineyards, Chile Rapel Valley 2009* cabernet sauvignon, plums, red cherries, spicy aromas     8   32
Grayson cellars, California Napa Valley 2008 * merlot, ripe, well rounded, soft tannin     8   32
Sordo barolo, Italy Castiglione Falletto 2005 nebbioli, strong tannin, anise, deep cherry flavors       55
Chassagne montrachet, France Cotes D’or 2005 pinot noir, red fruits on the nose, earthy, long finish       60
Chateau Tour puyblanquet, France Saint-emilion 2007 merlot 65%, cabernet, franc, soft tannin, well rounded fruit, gentle finish       50
Husch Estate bottled, California Anderson Valley 2006 pinot noir, medium to large body, cherries & clove, spicy finish       73
Chateau cadillac, France Bordeaux 2005 cabernet sauvignon, franc & merlot, pepper, cinnamon, red berries, half bottle       28
Chateau de haute-terre, France Cahors 2005 malbec 80%, merlot & tannat, vanilla & chocolate nose, long fruit finish, half bottle       25
red wine - big
Finca finchman, Argentina Mendoza 2008 malbec, concentrated fruit, lingering vanilla, round tannin     9   36
Simi, california, Alexander Valley 2006 cabernet sauvignon, black berry & cassis, cedar & spice notes       62
Miura, california, Anderson Valley 2006 pinot noir, rich deep dark berry & cherry, asian spice, forest earthiness       100
bottled beer
Abita Light, light lager, Abita springs, la 4.5% alc, light golden, light bodied, smooth and slightly malty       (12 oz) 6
Duvel, Belgian Strong Golden ale, breendonk, Belgium light golden, medium bodied, extremely effervescent with strong head retention       11.2oz 11
Victory prima, German pilsner, downington, Pa dark golden, crisp elegant tiny bubbles make this beer dry & refreshing       (12oz) 7
De koninck, Belgian Amber ale, antwerp, Belgium amber in color, very well rounded hops, make a very drinkable beer       (11.2oz) 9
Duchesse de bourgogne, Flemish red, West flanders, Belgium dark brown, sweet, pleasantly sour, with hints of tropical fruit       (12oz) 12
Samuel smith, Nut Brown ale, tadcaster, England 12 Oz light brown, roasted hops add a delightful nutty character       (12oz) 10
Left hand, Milk stout, longmont, Co dark black, a rich, smooth stout, milk sugar adds a well rounded smoothness       (12oz) 7
large format beer
750 Ml, Approximately 4 Glasses Each
Allagash Dubbel, Belgian dubbel portland, Maine dark amber, medium bodied, 7 different malts give unique complexity       26
Petrus Winter Ale bottle conditioned, sweet & malty, well rounded, a true belgian pale ale       26
Poperings Hommel Abbey Ale watou, Belgium dark golden, notes of honey, orange zest, spicy cumin seed dryness       24
Advertising