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breakfast

Cold Cereal raisin bran, corn flakes, muesli or granola				5.75
Two Eggs any style with grilled tomato				7.75
Scrambled Egg Whites with grilled tomato				8.75
Omelette Aux Fines Herbs with grilled tomato				8.75
Oatmeal with fresh fruit				9.50
Egg White Omelette with grilled tomato				9.75
7 Grain Granola with seasonal berries and low fat yogurt				11.50
Banana or Blueberry Pancakes				12
Apple Crepes with cinnamon laced maple syrup and grilled apples				12.25
Three Cheese Omelette with muenster, swiss and cheddar served with grilled tomato				12.25
Smoked Salmon with cream cheese and bagel				12.75
Omelette Lyon with garlic sausage, ripe brie, roasted peppers and toasted brioche				12.95
Lox, Eggs and Onions with atlantic smoked salmon, sweet red onion, and bagel crisps				13.75
Brasserie Benedict with toasted croissants, jambon de bayonne, poached eggs and sauce bearnaise				14.50
Eggs Florentine with bacon, spinach and shiitake mushroom				14.75
Brioche French Toast with fresh strawberries and vanilla laced marscarpone				12.50
Grilled Black Angus Steak and Skillet Eggs Any Style with frizzled onions				22.50
side dishes
Brioche Toast				1.50
Grilled Tomato				3.25
Rue 57 Home Fries				4.25
Grilled Ham Steak				4.50
Applewood Smoked Bacon				4.50
Breakfast Sausage				4.50
Bowl of Yogurt				4
Bowl of Fresh Fruit or Berries				7.50
patisserie
Apple Galette				4.75
Plain or Almond Croissant				2.25
Scones chocolate or orange				2.25
Chocolate Croissant				2.25
Blueberry Muffin				2.25
Cranberry Muffin				2.25
Banana Nut Muffin				2.25
Le Panier a basket of freshly made breads and pastries				12
boissons
Cafe American				3.50
Rue 57 Blended Teas				3.75
Espresso				3.75
Cappuccino				4.25
Hot Chocolate				4
Latte				4.25
Iced Tea				3.75
assorted juices $4
Orange
Grapefruit
Tomato
Cranberry
Lemonade

breakfast specials

2 eggs any style $9.75
With
Grilled Tomatoes or Toast
Fresh Squeezed Oj or Grapefruit Juice
Endless Cup of Coffee
herb omelette aux fine herbs $10.75
With
Grilled Tomatoes or Toast
Fresh Squeezed Oj or Grapefruit Juice
Endless Cup of Coffee
banana or blueberry pancakes $15.25
With
Port or Maple Syrup
Fresh Squeezed Oj or Grape Fruit Juice
Endless Cup of Coffee
brioche french toast $15.75
With
Fresh Strawberries and Vanilla Laced Marscapone
Fresh Squeezed Oj or Grapefruit Juice
Endless Cup of Coffee

bacon or ham add $2.50

lunch

hors d' oeuvres
French Onion Soup				10
Homemade Chicken Noodle Soup chicken, noodles, celery & carrots				9.50
Beet Salade over mixed greens, with goat cheese pickled red onions with a white balsamic vinaigrette				10
Butter Lettuce Salad sliced pear, sundried tomatoes, parmesan, house vinaigrette				9.75
Caesar Salade croutons				10.25
With Chicken Add				5
Beefsteak Tomato Salade with charred onions & a shower of roquefort				12
Beef Carpaccio dry aged sirloin with celery, capers and pecorino				11.25
Pan Seared Dumplings with spiced cabbage & seaweed salade				11.25
Baby Brasserie Ribs sweet and spicy				12.50
Warm Mushroom Salade shaved parmesan & aged balsamic				12
Mussels Dijonnaise				14
With Pommes Frites				19
Crispy Popcorn Shrimp tempura battered with asian dressing				14.25
Steak Tartar with traditional garnishes				14.75
Crispy Rice with spicy tuna				14
Yellowfin Tuna Tartar with ginger juice, shiso & avocado				15.75
salades & sandwiches
Vegetable Sandwich marinated portobello mushroom, arugula, provolone cheese, red onion, tomato on a soft brioche roll				13.75
Grilled Cheddar Cheese Sandwich with caramelized onion served on country sourdough and a frisee, landons and sliced pear salade				14.75
Mediterranean Salade diced cucumber, tomato, feta cheese, mixed greens, red onion, black olives with a sherry wine vinaigrette				15
With Chicken				add 5
With Salmon				add 7
Turkey Sandwich roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss cheese, russian dressing cole slaw, with gus's pickle				15.25
Rue 57 Chopped Tuna Salade with lentils, beets, white beans, haricot vert, asparagus, balsamic vinaigrette				16.25
Chopped Chicken Salade with fresh chicken, bibb lettuce, avocado, cucumber, tomatoes, egg, onions, haricot vert and honey dijon vinaigrette				16.25
Cuban Sandwich on Soft Brioche roast pork with garlic, cured ham, swiss cheese, dill pickle, mustard, brioche torpedo roll, deep fried plantains with spicy mayonnaise				16.75
The Reuben corned beef, gruyere cheese, sauerkraut, russian dressing & dijon mustard				17.75
Chopped Cobb Salade romaine lettuce, watercress, grilled chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado, blue cheese with maytag blue cheese dressing or balsamic vinaigrette				17.75
With shrimp, Substitute				3
Open Faced Grilled Yellowfin Tuna Club with roasted shiitake, black sesame mayonnaise and scallion tempura				18.25
Tuna Nicoise Salade haricot vert, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes & tomato with herb vinaigrette				19.25
Grilled Steak Sandwich caramelized onions, swiss cheese, mushrooms, on onion focaccia, lettuce & tomatoes				19.50
Seafood Salade poached lobster, shrimp, roasted red pepper, tomato, fennel, field greens with herb vinaigrette				26
plate aux de fruits de mer - oysters & clams
Min. Order of 6
West Coast Oysters
East Coast Oysters
Little Neck Clams				7
plate aux de fruits de mer - le chateau
(For 2) $70 / (for 4) $130
Clams
East or West Oysters
Poached Lobster
Prince Edward Island Mussels
Shrimp
sushi & sashimi
Ebi cooked shrimp				4
Maguro tuna				4
Sake fresh salmon				4
Kanpachi baby yellowtail				4.50
Bonito baby tuna				4.50
Tako octopus				4.50
Hamachi yellowtail				4.50
Ikura salmon roe				5
Smoked Salmon				5
Unagi fresh water eel				5
Hotate sea scallop				5
Botan Ebi sweet shrimp				5.50
White Tuna				5.50
Charred Tuna				5.50
Uni sea urchin				7.50
Toro fatty tuna
les plats du japonais
Japonais Platter spicy tuna handroll, spicy salmon handroll, fresh crab handroll, 1 east coast and 1 west coast oyster with sake dipping sauce				29
Rue 57 Platter cooked shrimp, eel, yellowtail, california roll with fresh crab, spicy lemon dressing			(for 1) 29	(for 2) 56
Flight of Tokyo tuna, yellowtail, bonito, wasabi-tobiko, with ginger ponzu dipping sauce				29
Thai Spicy Tuna Roll				11
Yellowtail Sashimi with jalapeno				13
Tempura Shrimp Roll				13.75
Tuna Sashimi with baby arugula, japanese sancho pepper and balsamic vinaigrette				15
Salmon Sashimi onion ring with sweet & spicy sauce				15
Fried Soft Shell Crab and Endive Roll				16
Sashimi Roll tuna, salmon, fish roe, scallion roll in paper thin cucumber				18
Chef's Roll tuna, salmon roll with kelp and chef's special sauce				18
Rue 57 Happy Dragon Roll				17
Yokohama Roll tuna, yellowtail, jalapeno, and crispy onion ring, spicy sauce				17.50
Rue Roll eel, tuna and avocado				19
Salmon, avocado, Crab Roll				19
Double Crunchy Roll spicy yellowtail and spicy tuna				19
Spicy King Crab with asparagus, shrimp and sweet spicy sauce				19.50
Rainbow Sky Roll salmon, tuna, yellowtail, crab				19
Osaka Roll toro and white tuna and sweet & spicy miso sauce				19
Crunchy Lobster Roll				19
steak frites
Rue 57 Skirt Steak with roasted potato's and spring onions				31
Classic Steak Frites				34.50
Steak Au Poivre with pommes frites				35.50
Filet Mignon with homemade mashed potato and pearl onions				37.50
Turkey Burger lettuce, tomato, avocado, onion on a soft brioche roll. side of smoked bacon ketchup				14.50
Rue 57 Grilled Sirloin Burger with roquefort and pommes frites				14.75
Mini Kobe Burgers "a threesome" with sauteed onions sliced pickles, tomato and pommes frites				17.25
Mediterranean Lamb & Goat Cheese Sliders with spicy rosemary aioli				17.25
entrees
Country Omelette with roasted fingerling potatoes, bacon & gruyere				14.75
Pasta Primavera with seasonal vegetables and parmesan				21.75
Rigatoni Bolognese with beef and shiitake mushrooms				22.75
Chicken Milanese with yukon gold potatoes, arugula & roma tomatoes				24.75
Rue 57 Herb Roasted Chicken with haricot vert, roasted garlic and natural jus				24.75
Chicken Scaloppine with lemon, capers and potato over spinach and mushrooms				24.50
Spaghetti With Grilled Shrimp artichokes, tomatoes and fresh basil				25.50
Asian Shrimp served over sticky rice with chinese broccoli				25.50
Broiled Salmon served with sticky rice in ginger chile				25.50
Kobe Beef Meatloaf with sour cream potatoes, chinese long beans, chipotle-brown sugar jus				28
Miso Glazed Chilean Sea Bass				33.50
side dishes
Whipped Potatoes				6.50
Pommes Frites fresh cut daily				6.50
With Sauce Au Poivre				7
Truffle Pommes Frites				8
Baby Spinach with sweet garlic				8
Haricot Vert with shallots				8
Parmesan Mash Potato				8.50
Grilled Asparagus				10

mid-day

plate aux de fruits de mer - oysters & clams
Min. Order of 6
West Coast Oysters
East Coast Oysters
Little Neck Clams				7
plate aux de fruits de mer - le chateau
(For 2) $70 / (for 4) $130
Clams
East or West Oysters
Poached Lobster
Prince Edward Island Mussels
Shrimp
soups, salades & sandwiches
Homemade Chicken Noodle Soup chicken, noodles, celery & carrots				10
Butter Lettuce Salade sliced pear, sundried tomatoes, parmesan, house vinaigrette				9.75
Beet Salade over mixed greens, with goat cheese pickled red onions with a white balsamic vinaigrette				10
French Onion Soup				10
Beef Carpaccio dry aged sirloin with celery, capers and pecorino				11.25
Mussels Dijonnaise				14
With Pommes Frites				19
Mediterranean Salade diced cucumber, tomato, feta cheese, mixed greens, red onion, black olives with a sherry wine vinaigrette				15
With Chicken				add 5
With Salmon				add 7
Turkey Sandwich roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss cheese, russian dressing cole slaw, with gus's pickle				15.25
Chopped Chicken Salade with fresh chicken, bibb lettuce, avocado, cucumber, tomatoes, egg, onions, haricot vert and honey dijon vinaigrette				16.25
Chopped Cobb Salade romaine lettuce watercress, grilled chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado, blue cheese				17.75
Substitute Shrimp				add 3
Tuna Nicoise Salade haricot vert, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes & tomato. herb vinaigrette				19.25
Seafood Salade poached lobster, shrimp, roasted red pepper, tomato, fennel, field greens with herb vinaigrette				26
Crispy Rice with spicy tuna				14
entrees
Rue 57 Herb Roasted Chicken with haricots verts, roasted garlic and natural jus				24.75
Classic Steak Frites				34.50
Rue 57 Grilled Sirloin Burger with roquefort and pommes frites				14.75
Mini Kobe Burgers "a threesome" with sauteed onions, sliced pickles, tomato and pommes frites				17.25

dinner

hors d' oeuvres
French Onion Soup				9.50
Homemade Chicken Noodle Soup chicken, noodles, celery & carrots				9.50
Butter Lettuce Salade sliced pear, sundried tomatoes, parmesan, house vinaigrette				9.75
Caesar Salade croutons				9.75
With Chicken				add 5
Beet Salade frisee, baby greens, sliced bose pears, baked goat cheese, orange vinaigrette				9.50
Beef Carpaccio frisee, cornichons, baguette croutons and shaved ricotta, salsata				10.75
Beefsteak Tomato Salade with charred onions and a shower of roquefort				11.50
Pan Seared Dumplings with spiced cabbage, and seaweed salade				10.75
Baby Brasserie Ribs sweet and spicy				12
Warm Mushroom Salade shaved parmesan and aged balsamic				11.75
Mussels Dijonnaise freshly stewed and sauteed				13.50
Crispy Popcorn Shrimp tempura battered with asian dressing				13.75
Steak Tartar with traditional garnishes				14.25
Crispy Rice with spicy tuna				14
Yellowfin Tuna Tartar with ginger juice, shiso and avocado				15.75
steak frites
Rue 57 Skirt Steak with caramelized onion, endive and avocado with spicy steak sauce				29.95
Classic Steak Frites				34
Steak Au Poivre with pommes frites				35.50
Filet Mignon with homemade mashed potato, and pearl onions				37.50
Rue 57 Grilled Sirloin Burger with roquefort and pommes fries				14.75
Mini Kobe Burgers "a threesome" with sauteed onions, sliced pickles, tomato and pommes fries				17.25
Mediterranean Lamb & Coat Cheese Sliders with spicy rosemary aioli				17.25
entrees
Pasta Primavera with seasonal vegetables and parmesan				21.75
Rigatoni Bolognaise with beef and shiitake mushrooms				22.75
Rue 57 Herb Roasted Chicken with haricot vert, roasted garlic and natural jus				24.75
Beef Bourguignon				24
Chicken Scaloppine with lemon, capers & potato over spinach and mushrooms				24.50
Chicken Milanese with yukon gold potatoes, arugula and roma tomatoes				24.75
Spaghetti With Grilled Shrimp artichokes, tomatoes and fresh basil				25.50
Potato Crusted Salmon with melted leeks, crimini mushroom ragout and barolo sauce				25.50
Asian Shrimp served over sticky rice with chinese broccoli				25.50
Kobe Beef Meatloaf with sour cream potatoes, chinese long beans, chipotle-brown sugar jus				28
Seared Rare Yellowfin Tuna served on a bed of steamed bok choy and sticky rice with an orange chile glaze				31
Dover Sole meuniere, brown butter, lemon, parsley shallots				32.50
Miso Glazed Chilean Sea Bass with baby spinach				33.50
plate aux de fruits de mer - oysters & clams
Min. Order of 6
West Coast Oysters
East Coast Oysters
Little Neck Clams				7
plate aux de fruits de mer - le chateau
(For 2) $70 / (for 4) $130
Clams
East or West Oysters
Poached Lobster
Prince Edward Island Mussels
Shrimp
side dishes
Stuffed Tomato				5.75
Whipped Potatoes				6.50
Pommes Frites fresh cut daily				6.50
With Sauce Au Poivre				7
Truffle Pommes Frites				8
Porcini and Salt Crusted Baked Potato with black truffle butter				8
Haricot Vert with shallots				8
Baby Spinach with sweet garlic				8
Grilled Asparagus				10
Lobster, Corn & Potato Hash				12.75
plats du jour
Monday - Crispy Fried Chicken with corn on the cob, buttermilk biscuits, mashed potato, gravy				24
Tuesday - Prime Aged Rib-eye on the bone with sweet potato fries				37
Wednesday - Roasted Rack of Lamb and Giant Prawn with scallion potato and soy glaze				36
Thursday - Whole Grilled Bronzino with red swiss chard & lemon				29
Friday - Roast Duck L'orange with parsnip puree, wild rice and orange segments				27
Saturday - Sea Scallops with truffle mashed potato				29
Sunday - Home Made Veal Ravioli with sunday salade				23.50
sushi & sashimi
Ebi cooked shrimp				4
Sake fresh salmon				4
Maguro tuna				4
Bonito baby tuna				4.50
Kanpachi baby yellowtail				4.50
Tako octopus				4.50
Hamachi yellowtail				4.50
Hotate sea scallop				5
Unagi fresh water eel				5
Ikura salmon roe				5
Smoked Salmon				5
Botan Ebi sweet shrimp				5.50
Charred Tuna				5.50
White Tuna				5.50
Uni sea urchin				7.50
Toro fatty tuna
les plats du japonais
Japonais Platter spicy tuna handroll, spicy salmon handroll, fresh crab handroll, 1 east coast and 1 west coast oyster with sake dipping sauce				29
Rue 57 Platter cooked shrimp, eel, yellowtail, california roll with fresh crab, spicy lemon dressing			(for 1) 29	(for 2) 56
Flight of Tokyo tuna, yellowtail, bonito, wasabi-tobiko, with ginger ponzu dipping sauce				29
Thai Spicy Tuna Roll				11
Yellowtail Sashimi with jalapeno				13
Tempura Shrimp Roll				13.75
Tuna Sashimi with baby arugula, japanese sansho pepper and balsamic vinaigrette				15
Salmon Sashimi onion ring with sweet & spicy sauce				15
Fried Soft Shell Crab and Endive Roll				16
Sashimi Roll tuna, salmon, fresh roe, scallion roll in paper thin cucumber				18
Chef's Roll tuna, salmon roll with kelp and chef's special sauce				18
Rue 57 Happy Dragon Roll				17
Yokohama Roll tuna, yellowtail, jalapeno, and crispy onion ring, spicy sauce				17.50
Rue Roll eel, tuna and avocado				19
Salmon, avocado, Crab Roll				19
Double Crunchy Roll spicy yellowtail and spicy tuna				19
Spicy King Crab with asparagus, shrimp and sweet spicy sauce				19.50
Rainbow Sky Roll salmon, tuna, yellowtail, crab				19
Osaka Roll toro and white tuna and sweet & spicy miso sauce				19
Crunchy Lobster Roll				19

sushi

sushi & sashimi
Maguro tuna				4
Hotate sea scallop				5
Botan Ebi sweet shrimp				5.50
Unagi fresh water eel				5
White Tuna				5.50
Kanpachi baby yellowtail				4.50
Smoked Salmon				5
Tako octopus				4.50
Hamachi yellowtail				4.50
Uni sea urchin				7.50
Toro fatty tuna
Ikura salmon roe				5
Charred Tuna				5.50
Bonito baby tuna				4.50
Sake fresh salmon				4
Ebi cooked shrimp				4
les plats du japonais
Japonais Platter spicy tuna handroll, spicy salmon handroll, fresh crab handroll, i east coast and i west coast oyster with sake dipping sauce				29
Rue 57 Platter cooked shrimp, eel, yellowtail, california roll with fresh crab, spicy lemon dressing			(for 1) 29	(for 2) 56
Flight of Tokyo tuna, yellowtail, bonito, wasabi-tobiko, with ginger ponzu dipping sauce				29
Thai Spicy Tuna Roll				11
Yellowtail Sashimi with jalapeno				13
Tempura Shrimp Roll				13
Tuna Sashimi with baby arugula, japanese sansho pepper and balsamic vinaigrette				15
Salmon Sashimi onion ring with sweet & spicy sauce				15
Fried Soft Shell Crab and Endive Roll				16
Sashimi Roll tuna, salmon, fish roe, scallion roll in paper thin cucumber				18
Chef's Roll tuna, salmon roll with kelp and chef's special sauce				18
Rue 57 Happy Dragon Roll				17
Yokohama Roll tuna, yellowtail, jalapeno, and crispy onion ring, spicy sauce				17
Rue Roll eel, tuna and avocado				19
Salmon, avocado, Crab Roll				19
Double Crunchy Roll spicy yellowtail and spicy tuna				19
Spicy King Crab with asparagus, shrimp and sweet spicy sauce				19
Rainbow Sky Roll salmon, tuna, yellowtail, crab				19
Osaka Roll toro and white tuna and sweet & spicy miso sauce				19
Crunchy Lobster Roll				19
desert
Classic Vanilla Creme Brulee vanilla cookie				8
Hot Fudge Sundae peanut butter candy crunch, oreo cookie pieces				8.50
Warm Chocolate Valrhona Cake white chocolate ice cream				9
Apple Tart Tatin tahitian vanilla ice cream				9
Warm Apricot-cherry Cobbler with cherry ice cream				9
Chocolate Cookie Sandwich mint chip ice cream				9
Trio of Chocolate ginger-chocolate creme brulee, ice cream sandwich, warm valhonna cake				10
tea $3.75
Rue 57 Blend an intoxicating combination of seasons, presented by ripe flavors of black currants, soft notes of vanilla and exotic perfumes of passionfruit
Earl Grey Supreme a supreme blend of bold leaf indian and chinese black teas, with the addition of ceylon vintage silver tips scented with bergamot, resulting in a bold, flavorful cup
English Breakfast ours is a straight chinese black tea with a full body and a toasty nose. a perfect match for milk and sugar
Darjeeling a delicate blend of first and second pluckings from the finest tea gardens in darjeeling, india. it gives a light infusion with a delicate muscatel flavor and a very pronounced aroma
Organic Sencha a shade grown japanese green tea that has been certified organic. the bold green leaves result in a smooth sparkling tea with the typical japanese flavor
Egyptian Chamomile we use only the flower heads of the chamomile plant. this tea is unusually strong with a fresh scent that is reminiscent of apples. caffeine free
Verveine we have imported the best verveine from france, more commonly known to us as lemon verbena. the big green herbal leaves produce a full bodied infusion with soothing lemony aroma
coffee
Coffee				3.50
Cappuccino				4.25
Espresso				3.75
Double Espresso				4.75
Latte				4.25

delivery & takeout - lunch

hors d' oeuvres
Available Monday-friday Available Monday-friday Until 3:30pm. Light Lunch Menu From 3:30pm-5:00pm. 3:30pm. Light Lunch Menu From 3:30pm-5:00pm
French Onion Soup				10
Butter Lettuce Salad sliced pear, sun-dried tomatoes and parmesan cheese, recommended with house vinaigrette				10.50
Beet Salade over mixed greens with goat cheese and pickled red onions with a white balsamic vinaigrette				11
Beefsteak Tomato Salad with charred onions and a shower of roquefort				12.75
Pan Seared Dumplings comes with spiced cabbage and seaweed salade				11.25
Mussels Dijonnaise freshly stewed and sautéed				15
Steak Tartar served with traditional garnishes				14.75
Yellowfin Tuna Tartar comes with ginger juice, shiso and avocado				15.75
Homemade Chicken Noodle Soup chicken, noodles, celery and carrots				9.50
Caesar Salade with croutons				11
Beef Carpaccio dry aged sirloin with celery, capers and pecorino				12.25
Baby Brasserie Ribs sweet and spicy				12.50
Warm Mushrooms Salade shaved parmesan cheese, recommended with aged balsamic				12.50
Crispy Popcorn Shrimp tempura battered with asian sesame dressing				14.25
Crispy Rice with spicy tuna				14
salads & sandwiches
Available Monday-friday Until 3:30 pm. Light Lunch Menu From 3:30pm-5:00pm
Vegetable Sandwich marinated portobello mushroom, arugula, provolone cheese, red onion and tomato on a soft brioche roll				14.75
Cuban Sandwich on Soft Brioche roast pork with garlic, cured ham, swiss cheese, dill pickle, mustard, brioche torpedo roll, deep fried plantains with spicy mayonnaise				16.75
Rue 57 Chopped Tuna Salade with lentils, beets, white beans, haricot verts and asparagus, recommended balsamic vinaigrette				17.25
Seafood Salade with poached lobster, shrimp, roasted red peppers, tomato, fennel, and field greens with herb vinaigrette				28
Open Faced Grilled Yellowfin Tuna Club with roasted shiitake, black sesame mayonnaise and scallion tempura				19.25
Grilled Steak Sandwich with caramelized onions, swiss cheese and mushrooms on onion focaccia, with lettuce and tomatoes				22
Turkey Sandwich ( roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss, russian dressing, coleslaw with gus` pickles				16.25
Grilled Cheddar Cheese Sandwich with caramelized onion served on country sourdough and frisée, lardons and sliced pear salade				14.75
The Reuben Sandwich corned beef, gruyere cheese, sauerkraut, russian dressing and dijon mayonnaise				17.75
Tuna Nicoise Salade haricot verts, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes and tomatoes, recommended with herb vinaigrette				19.25
Chopped Chicken Salade with fresh chicken, bibb lettuce, avocado, cucumber, tomatoes, egg, onions and haricot verts, recommended with honey dijon vinaigrette				17.25
Chopped Cobb Salade romaine lettuce, watercress, roasted chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado, blue cheese with choice of dressing				17.75
Mediterranean Salade diced cucumber, tomato, feta, mixed greens, red onions, black olives and sherry wine vinaigrette				15
entrees
Available Monday-friday Until 3:30pm
Country Omelette comes with roasted fingerling potatoes, bacon and gruyere				14.75
Rigatoni Bolognaise with beef and shiitake mushrooms				22.75
Rue 57 Herb-roasted Chicken comes with haricot verts, roasted garlic and natural jus				24.75
Spaghetti With Grilled Shrimp artichokes, tomatoes and lobster butter				25.50
Asian Shrimp served over sticky rice with chinese broccoli				25.50
Miso Glazed Chilean Sea Bass Entrée				33.50
Pasta Primavera with seasonal vegetables and parmesan				21.75
Chicken Milanese comes with yukon gold potatoes, arugula and roma tomatoes				24.75
Kobe Beef Meatloaf with sour cream potatoes, chinese long beans, and chipotle brown sugar jus				28
Chicken Scaloppine comes with lemon, capers and potato over spinach and mushrooms				24.50
Broiled Salmon served with sticky rice in ginger chile				25.50
steak frites
Light Lunch Menu From 3:30pm-5:00pm Daily
Classic Steak Frites				36.50
Rue 57 Skirt Steak comes with caramelized onion, endive and avocado with spicy steak sauce				31
Turkey Burger lettuce, tomatoes, avocado and onions on a soft brioche roll. served with a side of smoked bacon ketchup				15.50
Mini Kobe Burgers a threesome, with sautéed onions, sliced pickles, tomato and pommes frites				18.25
Mediterranean Lamb & Goat Cheese Sliders (lunch & brunch) with spicy rosemary aioli				18.25
Steak Au Poivre comes with pomme fries				37.50
Filet Mignon comes with homemade mashed potatoes and pearl onions				38.50
Rue 57 Grilled Sirloin Burger comes with roquefort and pommes frites				15.75
Mediterranean Lamb & Goat Cheese Sliders with spice rosemary aioli				17.25
Steak Au Poivre (lunch & brunch) with pommes frites				35.50
fruits de mer
Light Lunch Menu From 3:30pm-5:00pm
Little Neck Clams				10.50
Shrimp Cocktail				19
Le Chateau clams, east/west oysters, poached lobster, new zealand mussels and shrimp			(for two) 70	(for four) 130
side dishes
Available Monday-friday Until 3:30pm
Whipped Potatoes				7.50
Baby Spinach				10
Grilled Asparagus				10
Truffle Pommes Frites				10
Pommes Frites				7.50
Haricots Verts comes with shallots				10
Parmesan Mashed Potato				11

delivery & takeout - mid-day

soups, salades & sandwiches
Only Available From 3:30pm-5:00pm
Homemade Chicken Noodle Soup chicken, noodles, celery and carrots. available daily from 3:30pm-5:00pm				10
Beet Salade over mixed greens with goat cheese and pickled red onions, with a white balsamic vinaigrette. available daily from 3:30pm-5:00pm				10
Beef Carpaccio dry aged sirloin with celery, capers and pecorino. available daily from 3:30pm to 5:00pm				11.25
Mediterranean Salade diced cucumber, tomato, feta cheese, mixed greens, red onion and black olives with a sherry wine vinaigrette. available daily from 3:30pm to 5:00pm				15
Chopped Chicken Salade fresh chicken, bibb lettuce, avocado, cucumber, tomato, egg, onions, haricot vert and honey dijon vinaigrette. available daily from 3:30pm to 5:00pm				16.25
Tuna Niçoise Salade haricot vert, anchovies, black olives, boiled eggs, red onions, italian parsley, capers, yellow potatoes and tomato with herb vinaigrette. available daily from 3:30pm to 5:00pm				19.25
Crispy Rice With Spicy Tuna available daily from 3:30pm to 5:00pm				14
Butter Lettuce Salade sliced pear, sun-dried tomatoes, parmesan cheese and house vinaigrette. available daily from 3:30pm to 5:00pm				9.75
French Onion Soup available daily from 3:30pm to 5:00pm				10
Mussels Dijonnaise available daily from 3:30pm to 5:00pm				14
Turkey Sandwich roasted turkey on artisan marbled rye bread with lettuce, tomato, red onion, swiss cheese, russian dressing and cole slaw with gus`s pickle. available daily from 3:30pm to 5:00pm				15.25
Chopped Cobb Salade romaine lettuce, watercress, grilled chicken, tomato, orange, smoked bacon, eggs, sprouts, avocado and choice of dressing. available daily from 3:30pm to 5:00pm				17.75
Seafood Salade poached lobster, shrimp, roasted red pepper, tomato, fennel and filed greens with herb vinaigrette. available daily from 3:30pm to 5:00pm				26
entrees
Only Available From 3:30pm-5:00pm
Rue 57 Herb Roasted Chicken with haricot verts, roasted garlic and natural jus. available daily from 3:30pm to 5:00pm				24.75
Rue 57 Grilled Sirloin Burger ( with roquefort and pommes frites. available daily from 3:30pm to 5:00pm				14.75
Classic Steak Frites available daily from 3:30pm to 5:00pm				34.50
Mini Kobe Burgers a threesome, with sautéed onions, sliced pickles, tomato and pommes frites. available daily from 3:30pm to 5:00pm				17.25

delivery & takeout - dinner

hors d' oeuvres
Served Daily From 5:00pm
French Onion Soup				10
Butter Lettuce Salade sliced pear, sun-dried tomatoes and parmesan cheese, recommended with house vinaigrette				10.50
Beet Salade over mixed greens with goat cheese and pickled red onions with a white balsamic vinaigrette				11
Beefsteak Tomato Salade with charred onions and a shower of roquefort				12.75
With Charred Onions and a Shower of Roquefort				12.75
Pan Seared Dumplings comes with spiced cabbage and seaweed salade				11.25
Mussels Dijonnaise freshly stewed and sautéed				15
Steak Tartar served with traditional garnishes				14.75
Yellowfin Tuna Tartar comes with ginger juice, shiso and avocado				15.75
Homemade Chicken Noodle Soup chicken, noodles, celery and carrots				9.50
Caesar Salade with croutons				11
Beef Carpaccio dry aged sirloin with celery, capers and pecorino				12.25
Baby Brasserie Ribs sweet and spicy				12.50
Warm Mushrooms Salade shaved parmesan cheese, recommended with aged balsamic				12.50
Crispy Popcorn Shrimp tempura battered with asian sesame dressing				14.25
Crispy Rice with spicy tuna				14
entrees
Served Daily From 5:00pm. Light Lunch Menu From 3:30pm-5:00pm
Pasta Primavera with seasonal vegetables and parmesan				21.75
Rue 57 Herb-roasted Chicken comes with haricot verts, roasted garlic and natural jus				24.75
Chicken Scaloppine comes with lemon, capers and potato over spinach and mushrooms				24.50
Spaghetti With Grilled Shrimp Entrée artichokes, tomatoes and lobster butter				27.50
Potato Crusted Salmon with melted leeks, crimini mushrooms ragout and barolo sauce				25.50
Seared Rare Yellowfin Tuna Entrée served on a bed of steamed bok choy and sticky rice with orange chile glaze				32
Dover Sole marnier, brown butter, lemon, parsley and shallots				37
Rigatoni Bolognaise Entrée with beef and shiitake mushrooms				22.75
Beef Bourguignon				24
Chicken Milanese comes with yukon gold potatoes, arugula and roma tomatoes				24.75
Kobe Meatloaf with sour cream potatoes, chinese long beans and chipotle-brown sugar jus				28
Asian Shrimp served over sticky rice with chinese broccoli				27.50
Miso Glazed Chilean Sea Bass with baby spinach				35.50
steak frites
Light Lunch Menu From 3:30pm-5:00pm Daily
Classic Steak Frites				36.50
Rue 57 Skirt Steak comes with caramelized onion, endive and avocado with spicy steak sauce				31
Rue 57 Grilled Sirloin Burger comes with roquefort and pommes frites				15.75
Mini Kobe Burgers a threesome, with sautéed onions, sliced pickles, tomato and pommes frites				18.25
Steak Au Poivre comes with pomme fries				37.50
Filet Mignon comes with homemade mashed potatoes and pearl onions				38.50
Mediterranean Lamb & Goat Cheese Sliders with spice rosemary aioli				17.25
fruits de mer
Light Lunch Menu From 3:30pm-5:00pm
Little Neck Clams				10.50
Le Chateau clams, east or west oysters, poached lobster, new zealand mussels and shrimp			(for 2) 70	(for 4) 130
Shrimp Cocktail				19
side dishes
Served Daily From 5:00pm
Whipped Potatoes				7.50
Baby Spinach with sweet garlic				10
Grilled Asparagus				10
Baked Potato double smoked bacon with cheddar and sour cream				9.50
Haricot Verts				10
Pommes Frites fresh cut daily				7.50
Truffle Pommes Frites				10
Parmesan Mashed Potato				11

delivery & takeout

plats du jour
Special of the day, Available From 5:00pm
Crispy Fried Chicken with asparagus, buttermilk biscuits, mashed potato and gravy				24.50
sushi & sashimi a la carte
Per Piece
Maguro tuna				4
White Tuna				5.50
Tako octopus				4.50
Ikura salmon roe				5
Sake fresh salmon				4
Striped Bass				4
Unagi fresh water eel				5
Smoked Salmon				5
Hamachi yellowtail				5
Charred Tuna				5.50
Ebi cooked shrimp				4
les plats du japonais
Rolls Made With White Rice
Rue 57 Platter cooked shrimp, eel, yellowtail and california roll, with fresh crab spicy lemon dressing			(for 1) 32	(for 2) 62
Japonais Platter comes with spicy tuna handroll, spicy salmon handroll, fresh crab handroll, one east coast and one west coat oyster with sake dipping sauce				32
Tuna Sashimi (le plat) comes with baby arugula, japanese sansho pepper and balsamic vinaigrette				15
Rue 57 Happy Dragon Roll				17
Rainbow Sky Roll comes with salmon, tuna, yellowtail and crab				19
Osaka Roll comes with toro and white tuna and sweet and spicy miso sauce				19.50
Fried Soft Shell Crab & Endive Roll				17
Chef`s Roll comes with tuna, salmon roll with kelp and chef's special sauce				18
Double Crunchy Roll comes with spicy yellowtail and spicy tuna				19
Spicy King Crab Roll with asparagus, shrimp and sweet spicy sauce				19.50
Flight of Tokyo comes with tuna, yellowtail, bonito, wasabi-tobiko with ginger ponzu dipping sauce				30
Yellowtail Sashimi (le plat) with jalapeños				14.50
Salmon Sashimi (le plat) onion ring with sweet and spicy sauce				15
Thai Spicy Tuna Roll				12
Salmon, Avocado & Crab Roll				19
Yokohama Roll comes with tuna, yellowtail, jalapeno and crispy onion ring with spicy sauce				18.50
Sashimi Roll comes with tuna, salmon, fish roe, scallion roll in paper thin cucumber				18
Crunchy Lobster Roll				19
Tempura Shrimp Roll				14.75
Rue Roll eel, tuna and avocado				19
desserts
Bread Pudding with grand marnier cherries and dulce de leche sauce				9.50
New York Style Cheese Cake				9
Profiteroles tahitian vanilla ice cream				9
Oreo Beignets				8
Apple Tart with vanilla ice cream				7.50
Warm Valrhona Chocolate Cake comes with white chocolate ice cream				9.50
Hot Fudge Sundae with peanut butter candy crunch and oreo cookie pieces				9.50
coffee & tea
Rue 57 Blend an intoxicating combination of seasons, represented by ripe flavors of black currants, soft notes of vanilla and exotic perfumes of passionfruit				3.75
English Breakfast Tea ours is a straight chinese black tea with a full body and a toast nose. a perfect match for milk and sugar				3.75
Organic Sencha Tea a shade grown japanese green tea that has been certified organic. the bold green leaves result in a smooth sparkling tea with the typical japanese flavor				3.75
Verveine Tea we have imported the best verveine from france. more commonly known to us as lemon verbena. the big green herbal leaves produce a full bodied infusion with smoothing lemon aroma				3.75
Espresso				3.75
Latte				4.25
Earl Grey Supreme Tea a supreme blend of bold leaf indian and chinese black teas, with the addition of ceylon vintage silver tips scented with bergamot resulting in a bold, flavorful cup				3.75
Darjeeling Tea a delicate blend of first and second pluckings from the finest tea gardens in darjeeling indian. it gives a light infusion with a delicate muscatel flavor and a very pronounced aroma				3.75
Egyptian Chamomile Tea (caffeine free) we use only the flower heads of the chamomile plant. this tea is unusually strong with a fresh scent that is reminiscent of apples				3.75
Coffee				3.50
Cappuccino				4.25
Double Espresso				4.75
beverages
Bottled Still Water				2.50
Soda choose one: pepsi, sierra mist, diet pepsi				2

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