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Home > Restaurants > salt

salt Menu

lunch

Mon-fri : 12 to 3pm

appetizers
Cream of Cauliflower soup, mushroom, Truffle Essence     4   7
Mesclun greens, Balsamic Vinaigrette       7
Chicken Liver mousse, Sweet and Sour shallots, Dried cherries, Brandy       12
Honey Glazed Dates Wrapped in Bacon       10
Caramelized Onion risotto, Red Wine reduction, Lamb’s Lettuce     10   16
sandwiches
All Served With Mesclun Greens
Bacon, lettuce, tomato, Scramble eggs, Toasted Ciabatta       11
Organic chicken, avocado, bacon, lettuce, tomato, 7 Grain Bread       11
Homemade Lamb burger, yogurt, tomato, cucumber, mint, romaine, Hot sauce, Pita       14
Hangar Steak sandwich, Grilled onion, tomato, Roasted Garlic mayonnaise, Grilled Ciabatta       15
grilled flatbreads
Portabello mushroom, ricotta, grana, basil, Truffle       12
Smoked salmon, leeks, Crème fraiche, Lemon       12
Black Forest ham, Gruyere and Cream cheeses, Fried Eggs       14
salads and entrees $16
Classic Caesar salad, Roasted Organic Chicken Breast      
Mesclun greens, bacon, beets, Blue cheese, orange, Roasted Organic Chicken Breast      
Cavatappi pasta, Homemade Sweet Italian sausage, Mushroom fricassee, ricotta, Basil      
beverages
Cappuccino, Latte       4
Espresso, Americano       2
Harney and Sons Tea english breakfast, earl grey, paris, chamomile mint verbena, dragon jasmine pearl (green)       4
Harney’s Spiced Chai       4
Coke, Diet coke, Ginger ale, Club Soda Birch Beer       2
Cranberry juice, Orange juice, Passion Fruit       3
Iced tea, Bottled Water       6
beer $6
Amstel Light      
Stella Artois      
Budweiser      
Negra Modelo      

brunch

Brunch Sat :12 to 3pm, Sun 12 to 4pm. For an Additional $5 Add Coffee or Tea and Mimosa With Entree

Toasted bagel, Smoked salmon, Traditional Garnish       14
Bacon, lettuce, tomato, Scramble eggs, Toasted ciabatta, Mesclun       11
Homemade Merguez Lamb burger, yogurt, tomato, cucumber, romaine, mint, Hot sauce, pita, Mesclun       14
Hangar Steak sandwich, Grilled onion, tomato, Roasted Garlic mayonnaise, Grilled ciabatta, Mesclun       15
Classic Caesar salad, With or Without Roasted Organic Chicken Breast     14   16
Mesclun greens, bacon, beets, Blue cheese, orange, With or Without Roasted Organic Chicken Breast     14   16
Portabello Mushroom and Ricotta flatbread, truffle, grana, Basil       12
Black Forest Ham and Gruyere flatbread, Fried Eggs       14
Omelet, Smoked salmon, leeks, Crème fraiche, Roasted potatoes, Mesclun       12
Omelet, spinach, Goats cheese, Roasted potatoes, Mesclun       12
Homemade Maple sausage, Buttermilk biscuits, Poached eggs, hollandaise, Mesclun       14
Salt Cod hash, Poached eggs, hollandaise, Mesclun       14
French toast, Banana sauce, strawberries, Bananas       13
Hangar Steak and Eggs Any style, Roasted potatoes, Mesclun       16
sides
Thick Cut House Cured Bacon       3
Homemade Maple Sausage       5
Buttermilk biscuit, 7 Grain Toast       3
Yukon Gold Roasted Potatoes       4
Two Eggs Any Style       4
Mesclun Greens       7
Bottled Water       6
beverages
Organic Dark Roasted Coffee       3
Cappuccino, Latte       4
Espresso, Americano       2
Harney and Sons Tea english breakfast, earl grey, paris, chamomile mint verbena, dragon jasmine pearl (green)       4
Harney’s Spiced Chai       4
Coke, Diet coke, Ginger ale, Club Soda Birch Beer       2
Cranberry juice, Orange juice, Passion Fruit       3
Iced tea, Bottled Water       6
beer $6
Amstel Light      
Stella Artois      
Budweiser      
Negra Modelo      

sayour

appetizers
Honey-glazed Dates Wrapped in Bacon       11
Mesclun greens, House Vinaigrette       7
Homemade Merguez sausage, Baby greens, labne, Mint       13
Cream of Cauliflower soup, mushroom, Truffle Essence       8
Slow Roasted eggplant, Beet tartare, Blue Cheese Fondue       13
Chicken Liver mouse, Sweet and Sour shallots, Dried cherries, Brandy       14
Caramelized Onion risotto, Red Wine reduction, Lamb's Lettuce       14
sides
$7 Individually
Parsnip Puree      
Braised Leeks      
Roasted Brussel Sprouts      
Sauteed Eggplant With Roasted Garlic      
Braised Fennel      
Wilted Spinach      
Roasted Autumn Root Vegetables      
Yukon Gold Potato Puree      
protein
Choose Any of the Following Add Two Sides
Long Island Blue Fish       27.50
Whole Grilled Dorade royale, Balsamic Reduction       28.50
Long Island Duck Breast       27.50
Marinated Hanger Steak       29.50
chef's entrees
Cavatappi pasta, Homemade Sweet Italian sausage, Mushroom fricasse, ricotta, Basil       21
Organic Chicken breast, Braised leeks, Cauliflower puree, Brussel sprouts, Au Jus       24.50
Roasted skate, Braised Romaine lettuce, pancetta, Mushroom fricassee, Truffle-mushroom Broth       27.50
Prosciutto Wrapped Pork tenderloin, Braised Savoy cabbage, apples, Dried cherries, Sherry vinegar, Parsnip Puree       2.75
Braised New Zealand Lamb shank, Homemade Merguez sausage, White beans, Spinach       32
after dinner - dessert $8
Reine de Saba bittersweet chocolate cake creme fraiche ice cream      
Lemon Tart lavender shortbread, earl grey ice cream      
Roasted Market Fruit mascarpone      
Creme Brulee tahitian vanilla bean, caramelized sugar      
Cheese of the Day ask your waiter      
drinks
Espresso, Americano       3
Dbl Espresso       5
Cappuccino, Latte       6
Tea       6
English breakfast, Earl grey, paris, chamomile, mint-verbena, Dragon Pearl Jasmine      
Tokaji, Hungary      
Oremus, Noble Late Harvest 2004       8
Pineau de charentes, France       9
Port, Portugal      
Churchills Crusted Port 2002       9

bar menu

appetizers
House Cured Dill Pickles       each 1
Mixed Olives       3
Honey Glazed Dates in Bacon       10
Guacamole, chips, cilantro, Lime       13
Hummus, Whole Wheat pita, Olives       10
Baked brie, Toasted pecans, Puff Pastry       14
Cheese, Selection of Three       15
Charcuterie, Traditional Garnish       15
Mesclun greens, Pickled beets, Goats cheese, Pecans       12
Duck confit, Dried cherries, apples, pistachios, Mesclun Greens       14
Ricotta and Portabello flatbread, Truffle Oil and Basil       12
Prosciutto and Mozzarella flatbread, tomato, Hot Red pepper, Olive oil 12toasted brie baguette, cream of tomato soup       14
entrees
Poached flounder, spinach, carrots, Coconut Cardamon Broth       22
Braised Organic Chicken breast, olives, Red wine, Dried fruit, Pearled Barley       20.50
Filet of Beef wellington, Balsamic Sauce       23.50
Braised New Zealand Lamb shank, White beans, Merguez sausage, Spinach       24
after dinner desserts
French Press Coffee     sm 6   lg 10
Tea english breakfast organic, earl grey organic, leaves of provence, chamomile, citron, green tea passion, verbena mint organic       5
Tokaji, Hungary oremus, noble late harvest 1999       8
Port, Portugal quintana do infantado, ruby       9
Quintana Do infantado, Tawny       8
Nierport, Tawny       11
drinks
French Press Coffee     sm 8   lg 10
Tea english breakfast organic, earl grey organic, leaves of provence, chamomile, citron, green tea passion, verbena mint organic       5
Tokaj, Hungary oremus, noble late harvest 1999       8
Port, Portugal      
Quintance Do infantado, Ruby       9
Quintana Do infantado, Tawny       8
Nierport, Tawny       11
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