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Home > Restaurants > Sandro's

Sandro's Menu (Dinner)

  • Takeout Available

antipasti

Ricotta Fritta al Pomodoro fried ricotta cheese with tomato sauce       15
Mozzarella di Bufala       12
Carpaccio Malatesta thin slices of raw beef with julienned vegetables and extra virgin olive oil       13
Seppioline con Carciofi pan seared cuttlefish with artichokes       14
Prosciutto San Daniele con Grana E Sottaceti prosciutto, grana padano and cured vegetables       12
Carciofi Alla Giudea crispy fried artichokes       15
Carciofi Alla Romana artichokes with wild mint, white wine and garlic       15
Sashimi di Baccala salt cod sashimi       15
Fegatini di Pollo in Aceto Balsamico chicken livers in balsamic vinegar       12
Insalata Tiepida di Calamari warm calamari, spring salad, avocado and tomatoes       12

pasta

Spaghettini al limone, Melone o Pomodoro spaghettini with lemon, melon or tomato sauce       14.50
Le Cieche del Nonno potato and spinach dumplings with tomato sauce       14.50
Fettucine Alla Bolognese fettucine with meat sauce       14.50
Bucatini All'amatriciana bucatini with tomato sauce, onion and pancetta       14.50
Pennette Alla Francescana pennette with tomato, cream, vodka and prosciutto       14.50
Spaghetti de Setaro con Vongole E Zucchini spaghetti with zucchini and clams       14.50
Pasta E Ceci del Ghetto with chick peas, rosemary, garlic and a touch of hot pepper       14.50
Rigatoni con Ragu di Pomodoro E Polpette rigatoni with tomato, wine, onions and meatballs       14.50
Ravioli Ai Ricci di Mare ravioli with sea urchin roe, sauce of scallops and tomato       19.50

all fresh pasta made with organic eggs

pesce

Branzino Arrosto con Patate broiled sea bass with potatoes       24.50
Baccala Alla Moda di Sandro salt cod with tomato, onions and potato       24.50
Polipetti Alla Giuseppone baby octopus with black olives, capers and tomato       24.50
Pesce del Giorno fish of the day       24.50
Gamberi Alla Marinara large baked shrimp in a spicy tomato sauce (based on availability)       24.50

carne

Galletto Alla Diavola cornish hen, crisply fried and served with mixed salad       19
Costolettine D'agnello All'aceto Balsamico lamb chops with balsamic vinegar       29
Scalloppa di Filetto di Bue all'olio, Aglio E Limone filet of beef with olive oil, garlic and lemon       22
Straccetti di Bue thinly sliced grilled beef brushed with olive oil, garlic and lemon       22
Scaloppine al Limone sauteed veal with lemon       24.50
Abbacchio Alla Romana lamb with rosemary and garlic       34.95
Tagliata di Manzo con Funghi Trifolati sliced steak with sauteed mushrooms       pa

insalate

Insalata Contadina red and green leaf lettuces, marinated onions, olive oil and chianti vinegar       6.50
Insalata del Doge tomatoes, potatoes, corn, eggs, baby peas, mozzarella and basil       6.50
La Mia Insalata arugula, tomatoes, tuna fish, carrots, corn and lemon dressing       6.50
Insalata Classica All'aceto di Fichi baby arugula, cherry tomatoes, parmesan cheese, with fig vinegar       6.50
Sandro's Cesar romaine hearts, hard boiled organic eggs, anchovies, parmesan cheese, oil and vinegar       6.50

verdure

Broccoli di rape, scarola, Spinaci sauteed with olive oil and garlic       7.50
Verdure Alla piastra: radicchio, funghi, melanzane, Zucchine et Indivia grilled vegetable plate - radicchio, funghi, eggplant, zucchini, endive       7.50
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