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lunch

antipasti
Appetizers
Baked vegetables, tomatoes, Mozzarella and Parmigiano				8.50
Grass-fed Beef carpaccio, arugula, parmigiano, Yellow Roasted Peppers				11.50
Mozzarella Fior di Latte and Tomatoes				12
Prosciutto di Parma with fresh melon or mozzarella fior di latte				12
Shrimp and Eggplant Caponata				11.50
Grilled Lamb Skewers Marinated with fresh herbs, over baby arugola				12
insalate
Salads
Grilled All Natural Chicken Beast over caesar or baby greens with a balsamic dressing				12
Arugola and Mozzarella Fior di Latte tomatoes, parmigiano, roasted peppers with a balsamic dressing				11.50
Baby Spinach and Steak tomatoes, sauteed onions with a gorgonzola dressing				11.50
String Beans and Preserved Italian Yellow Fine Tuna endive, red onion, olives, oregano, with a lemon dressing				11.50
Roasted Shrimp and Calamari over fennel and arugola with orange and capers with a lemon dressing				11.50
Roasted Octopus Over Roasted Potatoes Alla "livornese" Style				13
focaccia
Sandwiches
Primavera grilled vegetables, mushrooms, roasted pepper and pesto				11.50
Aia Grilled Chicken Breast fresh mozzarella, r/peppers, arugola and lemon dressing				12
Manzo 8oz steak, gorgonzola, sauteed onions				11.50
Calabrese hot sopressata, fontina, fried eggplant and olives				11.50
Fattoressa ham, gruyere, fresh mozzarella, romaine and cherry tomatoes				11.50
Valtellina bresaola, artichoke, parmigiano, arugula and lemon dressing				12
Tirolese speck, fontina, radicchio				12
Parma prosciutto, arugula cherry tomatoes, bufala mozzarella and balsamic				13
pizze
Made Upon Strict Neapolitan Neapolitan Traditional San Marzano Tomatoes d.o.p. and Fresh Fior di Latte Mozzarella
Bufala Mozzarella Available For				4.50
Classic margherita, Tomato sauce, Mozzarella and Basil				11
Marinara tomato sauce, garlic, capers and oregano				9
Pizza Alla Norma tomato sauce, fried eggplant, basil and ricotta salata				11
Vegetariana tomato sauce, mozzarella and grilled vegetables				11.50
Lione tomato sauce, mozzarella, mushrooms, scallions and gruyere				11.50
Marsiglia tomato sauce, mozzarella, ham and gruyere				12
Puttanesca tomato sauce, mozzarella, capers, black olives, anchovies and oregano				11.50
Diavola tomato sauce, mozzarella, hot soppressata, crusted chili pepper and black olives				12
Quattro Stagioni tomato sauce, mozzarella, artichokes, black olives, ham, mushrooms				12
Quattro Formaggi mozzarella, gorgonzola, gruyere and parmigiano				13.50
Campagnola wild mushrooms, sausage, parmigiano and mozzarella				13.50
Krotone tomato sauce, hot soppressata, spinach, mushrooms, onion and mozzarella				13.50
Frigitella mozzarella, broccoli rabe, sausage, crushed chili pepper and parmigiano				13.50
Paesana tomato sauce, mozzarella, sausage scallions, black olives and roasted peppers				12
Fattoressa tomato sauce, mozzarella, gorgonzola, spinach and sausage				12
Prosciutto cherry tomatoes, mozzarella, prosciutto, parmigiano and arugola				15
Calzone tomato sauce, mozzarella and a choice of two toppings				14
late breakfast $11.50
Fritta della nonna, Ham Spinach and Mushrooms
3 Eggs'n Sausage, Italian sausage and Eggs Sunny Side Up
Ova 'mpriatorio purgatory eggs, poached in tomato sauce with gnocchi
paste
Rigatoni Alla norma, Fried eggplant, Tomato Sauce and Ricotta Salata				11.50
Gnocchetti Sardi in Tomato Sauce with sausage and shaved aged pecorino				14
Homemade Grass-fed Meat Lasagna				16
Homemade Artichoke Hearts Lasagna				14
Home Made Gnocchi Alla sorrentina, Baked with tomato sauce and fresh mozzarella				13.50
Homemade Fettuccine in a Grass-fed Bolognese Sauce				14
Fresh Trofie with pesto, string beans, potatoes and pinenuts				14
Home Made Tagliolini Allo scoglio, mussels, clams, Shrimp and Calamari				15
secondi
Entrees, Served With Mixed Green Salad
Organic Brick Oven-roasted Chicken				15
All Natural Roasted Cornish Hen				13
All Natural Pork Tenderloin Saltinbocca				14
Sicilian Beef Cutlet with arugola and roasted peppers				14
Grilled Angus Hanger Steak				13
Grigliata di Pesce grilled shrimp, calamari, atlantic salmon and sushi grade tuna				23

dinner

antipasti
Appetizers
Baked vegetables, tomatoes, Mozzarella and Parmigiano				9
Cannellini Beans Chickpeas and Farro with pink grapefruit				9
Beef carpaccio, arugola, parmigiano, Yellow Roasted Peppers				11.50
Mozzarella Fior di Latte and Tomatoes				12.50
Grilled Pork Skewers Marinated with fresh herbs, over baby arugola				12.50
Prosciutto di Parma with fresh melon or mozzarella fior di latte				12.50
&Quot;panino" di Polenta with fontina, crispy speck and dop mountain gorgonzola,				13.50
Shrimp and Eggplant Caponata				12.50
Roasted Calamari Over fennel, arugola, Orange Slices and Olives				13.50
Roasted Octopus Over Roasted Potatoes Alla Livornes Style				14
insalate
Salads
Organic Baby greens, Garden Vegetables with a balsamic dressing				8.50
Classic Caesar				9.50
Arugola Cherry Tomatoes and Parmigiano with a balsamic dressing				11.50
Baby Spinach with diced prosciutto, walnuts, pear with a grogonzola dressing				11.50
Roasted beets, arugola, Walnuts and Goat Cheese with a balsamic dressing				11.50
Fennel, Sundried tomatoes, Black olives, Radicchio and Endive with a balsamic dressing				11.50
bruschette
Classic with chopped tomatoes and garlic				7.50
Eggplant Caponata				8.50
Toscana with cannellini beans				7.50
Mushroom and Fontina Cheese				5.50
Roasted Red Pepper				8
Gorgonzola dolce, Almond and Honey				8
cheese $12.50
Selection of Three
Parmigiano Reggiano
Fontina Val D'aosta
Pecorino Sardo
Taleggio Dop
Gorgonzola Piccante Dop
cured meat $12.50
Selection of Three
Speck
Soppressata Dolce sweet
Soppressata Piccante hot
Prosciutto di Parma
Bressaola
pizze
Classic margherita, Tomato sauce, Mozzarella and Basil				12.50
Marinara tomato sauce, garlic, capers and oregano				9.50
Pizza Alla Norma tomato sauce, fried eggplant, basil and ricotta salata				13
Vegetariana tomato sauce, mozzarella and grilled vegetables,				13
Marsiglia tomato sauce, ham and gruyere				14.50
Puttanesca tomato sauce, mozzarella, capers, black olives, anchovies and oregano				14.50
Pere E Zola mozzarella, pear walnut and gorgonzola				14.50
Porcini mozzarella, porcini mushroom, shaved parmesan, arugola				17
Diavola tomato sauce, mozzarella, hot soppressata, crushed chili pepper and black olives, ham, mushrooms				16.50
Quattro Stagioni tomato sauce, mozzarella, artichokes, black olives, ham, mushrooms				16.50
Quattro Formaggi mozzarella, gorgonzola, gruyere and parmigiano				16
Campagnola wild mushrooms, sausage, parmigiano and mozzarella				16
Frigitella mozzarella, broccoli rabe, sausage, crushed chili pepper and parmigiano				16
Paesana tomato sauce, mozzarella, sausage, scallions, black olives and roasted peppers				16.50
Tartufo mozzarella, parmigiano, mushroom and black truffele				18
Reale tomato sauce, mozzarella, fried eggplant, basil and prosciutto				17.50
Prosciutto cherry tomatoes, mozzarella, prosciutto, parmigiano and arugola				17.50
Pizza Rustica mozzarella, fresh ricotta, sweet soppresata and sauteed spinach				15.50
Calsone tomatoe sauce, mozzarella and a choice of two toppings				16.50
Make Your Own Pizza choice of three toppings over margherita, marinara or bianca base				17
Combinacion of Three Pizza combine your three favorite all in one				20
paste risotti
All Home-Made Pasta Are made With Organic Flour Purchased From a Locally Grown Farmer
Rigatoni Alla norma, Fried eggplant, Tomato Sauce and Ricotta Salata				12.50
Homemade Buckwheat Short agliatelle, Vegetable ragu', Goat Cheese Pesto di Arugola				15
Homemade Grass-fed Meat Lasagna				17
Homemade Artichokes Lasagna				16
Homemade Tagliolini Paglia E Fieno with apple, taleggio and speck				16
Homemade Pumpkin Gnocchi in a Butter and Sage Sauce				17
Fresh Trofie with pesto, string beans, potatoes and pine nuts				16.50
Homemade Maltagliati in a Lamb ragu' Sauce				17
Homemade Whole Wheat Fettuccine in a Broccoli and Shrimp Sauce				16.50
Homemade Tagliolini Allo scoglio, mussels, clams, Shrimp and Calamari				18.50
Black Truffle risotto, mushrooms, Fontina and Bresaola				19.50
secondi
Entrees, We Purchase Our Meats From a Local and Sustainable Farmer
Grilled Organic Free-range Half Chicken				20
Brick Oven-roasted All Natural Cornish Hen				16.50
Grilled Marinated All Natural Cornish Hen				16.50
Sicilian Beef Cutlet with arugola and roasted peppers				23.50
Rib-eye Steak Tagliata with porcini mushroom, arugola and parmigiano				23
Braised Wild Boar Shank				19
Pan Roasted Duck Breast with caramelized shallot and dried fruit				21
Pan Roasted Wild Cod with soft polenta in a "livornese" sauce				23
brunch
Pizza Nutella, Genuine nutella cream, Banana Dn Hazelnut				9.95
Western-pizza-omelette with red peppers, ham, onions, crushed chili, gruyere cheese and scrambled eggs				12.95
French Toast served with banana and strawberry				8.95
Eggs Florentine with toasted bread, canadian bacon, spinach and alfredo sauce				12.95
Frittata della nonna, Ltalian Omelette with ham, spinach and mushrooms				11.95
Frittata Primavera with garden vegetables				10.95
Monte cristo, Toasted bread, fontina, Canadian Bacon and 2 Eggs Over Easy				12.95
Frittata Principessa with smoked salmon, shrimp and asparagus				13.95
Purgatory Eggs (ova 'mpriatorio) 2 eggs poached in the best marinara sauce with gnocchi				12.95
Egg's Sausage, los Paisanos Italian sausage and 3 Eggs Any Style				11.95
Angus Steak 'n Eggs, 8oz Hanger Steak and 2 eggs Any Style				14.95
Smoked Salmon served with toasted bread, mascarpone cheese, scallions, capers, olives and red onion				12.95

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