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antipasti
Fetta Unta bruschetta, garlic & tomatoes				6.50
Zuppa al Pomodoro & Peperoni Grigliati made with hillside ripe cherry tomatoes with grilled yellow or red peppers & croutons				8.50
Fegatini di Pollo all' Aceto Balsamico vermont organic chicken liver sautéed with balsamic vinegar				9.50
Funghi Alle Erbe bouquet of shitake & oyster mushrooms sautéed with wine & herbs				11
Carciofi Alla Romana con Mozzarella artichokes with herbs & homemade buffalo mozzarella				14
Prosciutto con la Frutta di Stagione special reserve italian imported prosciutto with fresh seasonal delicacies				13.50
Carpaccio Malatesta thin slices of seasoned filet mignon with vegetables & aged parmesan				13.50
Antipasto Italiano prosciutto di langhirano, salame di felino, mortadella di bologna & cured vegetables				14
Carciofi al Ferro Rovente (only For dinner) blanched baby artichokes with shrimps				17
Tonno Affumicato italian smoked tuna on a bed of arugula & thinly sliced artichokes				15
Lobster Salad Mare & Monti herb infused maine lobster served with avocado, tomatoes & mustard				18.75
insalate
Dell' Orto mesclun salad with tomatoes, extra virgin olive oil & red wine vinaigrette				8.25
Del Fattore garden fresh salad with marinated onions, extra virgin olive oil & chianti vinegar				9
Serafina’s Special Caesar variation of the classic with romaine hearts only				9.50
Veneziana tomatoes, potatoes, corn, eggs, baby peas, mozzarella & basil				12
Del Sole arugula, tomatoes, tuna fish, carrots, corn & lemon dressing				12
Ciabattoni, Tonno E Cipolla imported italian "fagioli bianchi" beans, sicilian tuna & vinegar marinated onions				12.75
Classica all' Aceto di Fichi baby arugula, cherry tomatoes, shaves of imported parmesan & aged italian fig vinegar				12.50
Goat Cheese & Spinach baby spinach, warm goat cheese, sun dried tomatoes & lemon vinaigrette				13.50
special signature dishes
Abbacchio Arrosto with rosemary (organic baby lamb)
Abbacchio al Tartufo Nero organic baby lamb
Porchetta apple fed suckling piglet
Puntarelle
Burrata with cherry tomatoes
Fiori di Zucca with fried corn cakes
Pappardelle with mix mushrooms & fresh cherry tomatoes
Berry Tart
primi piatti
Tagliolini aglio, olio, Pomodoro E Peperoncino tomatoes, olive oil, garlic & crushed hot red peppers				13.50
Penne all’ Arrabbiata fresh tomatoes red peppers, pecorino cheese, parsley & a touch of garlic				12.50
Penne Puttanesca tomatoes, garlic, anchovies, oregano, olives & fresh basil				13.90
Spaghettini al Limone lemon & cream & imported aged parmesan cheese. fabio loves it				14.90
Tagliolini al Melone homemade fresh tagliolini, cantaloupe, cream & filet of italian anchovies. memorable				14.90
Garganelli Ai Pomodorini di Collina imported italian hillside ripe cherry tomatoes & fresh basil. an italian favorite				16.50
Fettuccine Casarecci Alla Bolognese in tomato base. with our special homemade beef ragout				16.75
Pennette Stolichnaya smoked bacon , tomatoes, touch of cream & vodka				16
Bucatini Alla Matriciana pancetta, onions, tomatoes, hot peppers				16
Tagliolini al Salmone smoked salmon, tomatoes, cream & shallots				17
Linguine Alla Vongole clams, touch of tomatoes, pinot grigio				18
Linguine Pescatora calamari, shrimps, scallops, mussels, clams, touch of tomatoes				19
Spaghettini Ai Ricci di Mare our signature dish				23
Fettuccine all’ Aragosta herb infused lobster from maine, homemade fettuccine. a truly unique dish				22
secondi piatti
Petto di Pollo Alla Contadina grilled marinated chicken breast on a bed of garden salad, tomatoes & onions				18
Straccetti Romani Alla Griglia single side grilled beef				21
Galletto Alla Diavola butter flied cornish hen				22
Spezzatino di Vitello veal stew with vegetables				23
Scaloppine Alla Zingara milk fed veal scaloppini sautéed with mushrooms & dry florio marsala				25
Sword Fish "salmoriglio" grilled thin slices of herb marinated sword fish, served with salad marinated apples & onions				25
Branzino di Portofino filet of mediterranean sea bass with pinot grigio, lemon with vegetables of the day				26
dolci
Affogato All’espresso				8.75
Torta di Mele della Nonna				8.75
Panna Cotta All’aceto Balsamico & Parmigiano				8.75
Il Tiramisu				8.75
Il Carpaccio di Pineapple				9.50
Le Berry al Piacere all’arancio with balsamic reductions al grand marnier				9.50
Crepes Alla Nutella with grand marier & vanilla ice cream				9.75

kids $10

Pizza Margherita made with fresh mozzarella bocconcini
Mini Penne With Organic Chicken Breast with italian imported parmesan, a touch of cream
Mini Tennis Racquet Pasta with butter and parmesan
Mini Penne with home made tomato sauce
Grilled Fresh Organic Chicken Breast served with nonna's mashed potatoes
side dishes $4.50
Basket of French Fries
Half Moon Plate of Steamed Vegetables
Half Moon Plate of Nonna's Mashed Potatoes

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