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lunch

appetizers
Salmon Tartar With Pita Chips horseradish dill and mustard combined with fresh salmon keeps this a must have appetizer				16
Mesclun Salad Truffled Mushroom Vinaigrette slow roasted mushroom vinaigrette and oven dried tomatoes make this a house favorite				8
Caesar Salad With Cured Spanish Anchovies it's all about the fresh garlic and imported pecorino romano with pita wedges				8
Soup Du Jour it changes daily and most love the chefs way of messin' with your palate				8
New England Clam Chowder this is not your typical thick floury white chowder ours is light and has a rich flavor of fresh clams				8
entrees
Grilled Skirt Steak blackened on the grill accompanied by fresh garlic fries				18
Diver Scallops from new bedford, massachusetts coriander and fennel dusted atop lemon essence risotto				22
Wild Striped Bass accompanied by sautéed greens asparagus and balsamic reduction				22
Salmon grilled over potato pancake with pickled cucumber salad served with a horseradish cream				20
Cod herb crusted and pan seared served over fennel and dried apricot cous cous				20
Shaffer’s Crabcake Salad three crabcakes sautéed and served over mesclun greens				21
Mussels and Frites white wine herbed butter and garlic make this one a real treat not to mention plump pei mussels				18
sandwiches
All Sandwiches Served With Cole Slaw and a Choice of Fries or Side Salad
Southwestern Lobster Blt Roll fresh lobster with bacon avocado tomato jack cheese and black beans				22
Salmon Burger broiled and served on a potato bun with tartar sauce				16
1/3 Pound Angus Beef Burger lettuce tomato and pickle on a toasted potato roll				14
Cuban Pork Loin Sandwich grilled pork loin with mustard sauce roasted tomato avocado pickles jack cheese				14
Spicy Grilled Chicken Club served on a hoagie roll with lettuce tomato thick cut bacon and mustard				14
Fried Shrimp Poboy Sandwich crispy fried shrimp served open face over fresh coleslaw and topped with remoulade sauce				18

dinner

appetizers
Salmon Tartar With Pita Chips horseradish dill and mustard combined with fresh salmon keeps this a must have appetizer				16
Shaffer's Country Club Shrimp Cocktail classic shrimp cocktail served with cocktail sauce and cilantro cream you gunna love it				18
Southwestern Lobster Cocktail black beans avocado jack cheese tomato and smoked red adobo vinaigrette crispy corn chips				22
Steamed Pei Mussels herbs white wine and butter make this a wonderfully simple bowl of love				16
Fried Oysters Over Creamed Spinach & Chipotle Aioli best darn cream spinach anywhere with six plump oysters a top and slightly spicy chipotle sauce				18
Crab Cakes Over Black Bean Salad jumbo lump crab and house made mayo make this crab cake as good as any maryland one				14
Mesclun Salad Truffled Mushroom Vinaigrette slow roasted mushroom vinaigrette and oven dried tomatoes make this a house favorite				8
Caesar Salad With Cured Spanish Anchovies it's all about the fresh garlic and imported pecorino romano with pita wedges				8
Soup Du Jour it changes daily and most love the chefs way of messin' with your palate				8
New England Clam Chowder this is not your typical thick floury white chowder ours is light and has a rich flavor of fresh clams				8
entrees
Ny Strip Steak served au poivre accompanied by rich cream spinach and bacon horseradish mash				30
Grilled Salmon with basmati rice and an oven dried tomato caper herb broth				26
Diver Scallops from new bedford, massachusetts coriander and fennel dusted atop smoky bacon and swiss chard risotto				28
Wild Striped Bass With Lobster Mashed Potatoes been here before you know what we're talking about rookies step up and taste true perfection				33
Red Snapper warm potato nicoise salad. we put the potatoes where the greens were and it works				28
Cod herb crusted and pan seared served over moroccan cous cous				26
Double Cut Grilled Pork Chop a rosemary crusted grilled chop served with german spaetzle and apple compote				25
Pick Yo Fish any of our fresh seafood cooked the way you like with a heart healthy mixture of veggies				26
sides
Braised Swiss Chard				6
Grilled Asparagus				6
Sauteed Haricot Verts				6
Saffron Scented Basmati Rice				7
Bacon Horseradish Mashed Potatoes				8
Cream Spinach				8
Lobster Mashed Potatoes				18

brunch

The Shaffer City $15 Boozy Brunch. This Is How It works. You Order a brunch entrée, Ask For the Boozy brunch, Pay an Extra $15 Bucks and Get All You Can Drink mimosas, Bloody marys, Fuzzy navels, or Draft Beer

appetizers
Salmon Tartar With Pita Chips horseradish dill and mustard combined with fresh salmon keeps this a must have appetizer				16
Jumbo Country Club Shrimp Cocktail served over crushed ice with lemon and classic cocktail sauce				15
Fried Oysters Over Creamed Spinach & Chipotle Aioli best darn cream spinach anywhere with six plump oysters a top and slightly spicy chipotle sauce				18
Crab Cakes Over Black Bean Salad jumbo lump crab and house made mayo a dish that brings b-mores to tears				14
Mesclun Salad Truffled Mushroom Vinaigrette slow roasted mushroom vinaigrette and oven dried tomatoes make this a house favorite				7
Soup Du Jour it changes daily and most love the chefs way of messin' with your palate				8
New England Clam Chowder this is not your typical thick floury white chowder ours is light and has a rich flavor of fresh clams				8
entrees
Southwestern Lobster Roll fresh nova scotian lobster dressed with chipotle mayo bacon avocado and jack cheese served with chips				22
Salmon Burger broiled and served on a potato bun with tartar sauce and mixed baby greens				16
1/3 Pound Angus Beef Burger lettuce tomato and pickle on a toasted potato roll with french fries				14
Crab Asparagus and Goat Cheese Omelette fluffy eggs filled with goodness and served with potato hash				16
Shaffer City Lobster Benedict we use bay's english muffins and top them with poached eggs lobster and hollandaise sauce with our potato hash				20
Thick Cut Brioche French Toast a thick home made custard make this dish a winner served with fruit infused maple butter and fruit preserves				12
Country Style Biscuits 'n Sausage Gravy just like neil's grandma used to make topped with eggs and accompanied by potato hash				14
Eggs Over Shrimp Hash if you like our classic potato hash then this one will knock your socks off				14
sides
Thick Cut Bacon				5
Breakfast Sausage				5
Toasted English Muffin				4
Basket of Muffins and Bread				7
atlantic coast oysters $3 each
Due to the Continued Onslaught of Rain on the Eastern Seaboard Many of Our Favorites Are Not Available At This Moment Stay Tuned For More Information on Their Return
Blue Islands - Long Island Sound similar in taste, texture and size to the blue points
Bras D'or - Nova scotia, Canada this sweet, crisp and clean oyster should be on every east coast oyster lover's wish list
Fishers Island - Long Island Sound well you love the shaffer cove try it's sister oyster from the other side of the sound
Old Salts - chincoteague, Virginia salty and sweet these wonderful bi valves are available for only a few months
Rappahannock River Oysters - Virginia slightly larger chesapeake oyster with a sweet salty clean finish
Shaffer point- Long Island created by us for you and it's our very own and its sweet, crisp and salty
Sting Rays - Virginia similar in flavor to the old salts these deep cold water oysters shine in the winter months
Top Neck Clams - Great South Bay L.i a tweener as we call it somewhere between a little neck and a cherrystone
pacific oyster selection $3 each
Baynes Sound - Baynes sound, B.c imported from japan these medium sized oysters have a slightly creamy exotic taste
Beacon Point - Hamma Hamma river, Wa hamma hamma's are back and better than ever thanks to these wild ones from puget
Cortez Island - British Columbia med. sized creamy and succulent, nice change from the strong tastes of washington
Denman Island - British Columbia medium sized, slightly musky and creamy with big pacific briny finish
Fanny Bay - Baynes sound, B.c imported from japan these medium sized oysters have a slightly creamy exotic taste
Hood Canal - Hood canal, Washington State medium deep cupped oyster with classic west coast creamy texture and musky finish
Kumamoto - Baja Peninsula Mexico we can't get the washington state ones so we found some wild ones in mexico
Nootka - Nootka sound, British Columbia deep cupped oyster with sweet liquor, creamy and musky, hama hama's watchout
Royal Miyagi - British Columbia medium sized oyster with a plump creamy rich briny little fella inside
draught beer $8
&Quot;served on a Bed of ice"
North Coast Old Rasputin Imperial Stout-ort bragg, Ca Abv strong flavors of black coffee and dark chocolate rich and warming
Mcneill's Pullmans porter-brattleboro, Vt Abv a surprisingly hoppy porter made in the old english style
Two Brothers Ebel's weisse-warrenville, Il Abv banana and clove are the two flavors that come to mind in this hefeweizen look alike
Stoudts pils-adamstown, Pa Abv true to the style this is one of the best american pilsners made
Allagash white-portland, Me Abv true to the belgian wit style brewed with spices delicious
Ommegang hennepin-cooperstown, Ny Abv spicy with a hint of hops and champagne effervescence a wonderful saison
Victory Golden monkey-downingtown, Pa Abv a belgian style triple and it is wonderful spicy and smooth
Lagunitas Hairy eyeball-petaluma, Ca Abv dried fruits and chocolate are the prevalent flavors in a great american strong ale
Lagunitas Olde Gnarly wine-petaluma, Ca Abv think of a heath bar and add some aggressive west coast hops oh yeah and don't forget the alcohol burn
Avery Redpoint ale-boulder, Co Abv a nice well balanced red, amber ale not to sweet not to bitter
Green Flash West Coast ipa-vista, Ca Abv my favorite ipa on the market lots of hops but still well balanced
Captain Lawrence Freshchester Pale ale-pleasantville, Ny Abv citrus and pine resin from the hops give this local beer a california vibe
bottles of beer
Coors Light the beer that "smokey and the bandit" made famous				6
Corona we serve it with a lime to mask the flavor				6
Heineken it's not the 1980's stop drinking me				6
Stella Artois since when did the belgians know anything about brewing pilsners				6
Budweiser the "king of beers" is the most consumed beer in the world so someone will probably order it				6
Cisco Sankaty Light the best light beer on the market hands down				7
Victory Prima Pils dry and hoppy this is the beer i recommend if you only like light beers				7
Brooklyn Lager a great local selection easy drinking yet also has some body to it				7
Original Sin Cider a local favorite this cider is clean, crisp, and refreshing				7
Fire Island Lighthouse Ale an easy drinking amber ale from long island				7
Blue Point Blueberry Ale light and refreshing this ale is packed with real blueberries				7
Magic Hat #9 this not quite pale ale uses apricots to give you a what is in it?				7
Abita Pecan Harvest louisiana pecans are the reason this beer has that nutty flavor				7
Troegs Dreamweaver Wheat hints of banana, cloves, and pepper make this a great beer				7
Sierra Nevada Kellerweis Hefeweizen unfiltered and malty a solid american hefe				7
Sly Fox Saison Vos one of the best american saisons around spicy and clean				(25oz) 19
Abita Turbodog a brown ale with a bit of hops to round it out there is also a caramel note in it				7
Avery Ellie's Brown Ale brown sugar and hints of vanilla and nuts				7
Stone Oaked Arrogant Bastard oak chips help to mellow out this wonderfully rich ale				10
Sierra Nevada Pale Ale this is the pale ale that all others are judged spicy and fragrant. a classic				6
Stone Vertical Epic 08.08.08 a vintage belgian golden ale with an amazing west coast hop flavor				(22oz) 19
Boulder Beer Hazed & Infused dry hopped and unfiltered a great pale ale				7
Smuttynose Ipa a hop lovers ipa, lots of citrus notes and very little malt flavor				7
Greenflash Hop Head Red resinous hop character and bitterness balanced with malty goodness				8
Lagunitas Maximus big and bold this double ipa is from the west coast and it shows				8
Dogfish Head 90 Minute Ipa a huge imperial ipa hopped for 90 strait minutes one of my favorites				10
Dogfish Head 120 Minute so take the 90 minute and double it ringing in at 22% alcohol and really bitter				19
Eel River Organic Porter certified organic it is full bodied and rich not quite a stout but close				8
Ommegang Abbey Double an amazing belgian style abbey beer stone fruit and candy sugar yum				9
Rogue Mocha Porter chocolate and coffee are evident in this winner from rogue				8
hand canned beer
Butternuts Porkslap Pale an english style pale ale brewed with ginger				5
Butternuts Snapperhead Ipa dryer than most ipas and not so aggressively hopped				5
Oskar Blues Dales Pale Ale session beer at its finest brewed with a reasonable amount of hops				6
wheat beers
Allagash White
Troegs Dreamweaver Wheat
fruit beers
Bar Harbor Blueberry Ale
Abita Strawberry Harvest Lager
Magic Hat #9
Original Sin Cider

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