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appetizer
Artichoke Hearts with white kidney beans				8.50
Börek filo stuffed and rolled with feta cheese				6.50
Paçanga filo stuffed and rolled with spiced beef and cheese				7.50
Sauteed Spinach with shallots				7.50
Smoked Eggplant Salad				7.50
Humus with falafel				8.50
Cacik creamy yogurt with cucumber and garlic				7
Ezme chopped spicy tomato with olive oil and pomegranate molasses				8.50
Sheep’s Milk Feta Cheese with olives				7.50
Slices of Poached Calf’s Brain in Lemon and Olive Oil				9.50
Slices of Calf's Tongue with pickled cucumbers				8.50
Sucuk grilled lamb sausage with fried potatoes				8.50
Char-grilled Octopus				15.50
Lakerda slices of smoked boston mackerel				9.50
Tarama Salata with smoked salmon				12.50
Steamed Shrimps with baby greens, olive oil and dill				15.50
Red and Gold Beets in Red Wine Vinegar and Olive Oil				8.50
salads $8.50
Çoban Salatasi chopped turkish salad
Green Salad
main course
Manti home made beef dumplings with yogurt garlic sauce				14.50
Stuffed Cabbage				14.50
Eggplant Musakka				13.50
Kuru Fasulye chunks of lamb with white kidney beans				13.50
Ali Nazik seasoned ground beef served over mashed eggplant puree				14.50
Etli Bamya baby okra with chunks of tender lamb				14.50
Hünkar Begendi baked lamb over smoked eggplant puree				15.50
Spinach with beef				14.50
With Mushrooms				14.50
Baked Beef Short Ribs with mashed potato				17.50
Kofte grilled turkish lamb meat balls				14.50
Pirzola baby lamb chops				21.50
Lamb Shish Kebab				17.50
Adana Kebap grilled hand chopped spicy lamb				15.50
Tavuk Sis grilled chicken shish kebab				15.50
Tavuk Adana grilled hand chopped spicy chicken				14.50
Levrek Izgara grilled whole sea bass				21.50
Somon Izgara grilled filet of salmon				15.50
Karides güveç shrimp casserole with mushroom and a bit of parmigiana				17.50
Pan-seared Jumbo Shrimps with garlic				17.50
Fried Potatoes				6
Cracked Wheat Pilaf				6
Rice Pilaf				5
Mashed Potato				6
Side Vegetable				7

specials

soups $6
Red Lentil Soup
Hot Yogurt Soup
Chicken Soup
specials
Leeks slow simmered with lemon and olive oil				8.50
Celery Root slow simmered with lemon and olive oil				8.50
Grape Leaves stuffed with rice, pine nuts, currents and a touch of mint, parsley and dill				7.50
Baked Zucchini Pan-cakes				8.50
Lahmajun				7.50
Meat Balls stuffed with lamb, walnuts, pine nuts in a shell of cracked wheat				8.50
Pan Fried Calf’s Liver				8.50
Greek Salad with fresh greens, tomatoes, artichokes, beans, stuffed grape leaves, feta cheese and olives				14.50
Chicken Salad strips of freshly grilled chicken breast on a bed of greens				13.50
Falafel Salad with artichokes				13.50
Grilled Angus Sirloin Steak with fries				29.50
Grilled Angus Steak Sandwich with sauteed onions and peppers				17.50

brunch $16.50

Brunch Served With Choice of champagne, mimosa, Bloody Mary or Juice and Coffee

eggs & omelettes
Eggs Served With Home Fried Potatoes
Spinach and Cheese Omelette
Eggplant Tomato Omelette
Feta Cheese and Tomato Omelette
Mushroom, Green pepper, Onion Omelette
Chicken liver, Scallions Omelette
Eggs with dried beef (pastirma)
With Turkish Sausage (sucuk)
With Spinach
Honey Yogurt and Walnuts with fresh fruits
Cheese, Tomato and Olive Platter
Home Made Cheese Lasagna with salad (su boregi)
Baked Beef Macaroni with salad (firinda makarna)
salads
Salad with fresh greens and smoked salmon
With Fresh greens, Artichokes and White Beans
With Fresh Greens and Freshly Grilled Chicken
platters
Steak Sandwich Platter with cheese and mushrooms
Grilled Chicken Sandwich Platter
Lamb Burger Platter
Falafel Platter
sides
Chicken Soup				5
Cheese Turnovers pogaca				2.50
Fried Potato				3.50
Home Fries				3.50
Feta Cheese				5
Assortment of Marmalades				7
Olives				4.50
Honey				3
Turkish Cream kaymak				5

take out

appetizer
Artichokes and White Elephant Beans seasoned with olive oil and lemon				7.50
Borek filo dough stuffed and roll with feta cheese				4
Humus chickpea and tahini spread served with home made pita bread				4
Cacik home made thick yogurt with cucumber and garlic				5
Eggplant Salad roasted eggplant spread				5
Sauteed Eggplant and Tomato with garlic and olive oil				4
Elephant Beans tossed with lemon and olive oil				5
Sauteed Spinach				6
Feta Cheese Platter served with turkish olives and tomatoes				6
Ezme finely chopped ripe tomatoes dressed with pomegranate juice, hot pepper and olive oil				5
Lamb Sausage very tasty slices of lamb sausage served with home fried potatoes				8.50
Tarama red caviar spread				4
Smoked Mackerel slices of smoked mackerel with bermuda onions				9.50
Poached Calf’s Brain				8.50
Calf’s Tongue				8.50
Falafel, Humus chickpea vegetable croquettes on a bed of humus and greens				7.50
soups $4
Soup of the Day
salads
Coban Salata finely chopped tomato, cucumber, pepper and onion tossed with lemon and olive oil			sm 5.50	lg 9.50
Green Salad fresh greens with lemon and olive oil				7.50
Greek Salad fresh greens topped with tomato, cucumber, stuffed grape leaves artichokes and feta cheese				9.50
Chicken Salad grilled chicken served over fresh greens				12.50
Falafel Salad falafel and artichokes served over fresh greens				10.50
Shrimp Salad grilled jumbo shrimps served over crisp greens				15.50
Grilled Salmon Salad grilled salmon served over crisp greens				13.50
Vegetable Platter sampler of our great vegetarian appetizers				13.50
house specials
Manti hand made beef dumplings served with yogurt garlic sauce				12.50
Stuffed Cabbage cabbage leaves stuffed with ground beef, rice and dill				11.50
Musakka layers of eggplant and ground beef baked with tomato and garlic				11.50
Alinazik ground beef seasoned with tomato, garlic and green peppers served over eggplant puree				12.50
Okra With Lamb okra and chunks of tender lamb baked with tomato and garlic				13.50
Baked Lamb chunks of tender lamb served over eggplant puree				13.50
Lamb and Bean chunks of lamb and white kidney bean baked with tomato and garlic				9.50
Shrimp Casserole jumbo shrimps and mushrooms baked in a casserole				15.50
grills
Grilled Turkish Meat Balls				12.50
With Yogurt Garlic Sauce Over Pita Bread Add				1
Lamb Shish Kebab				14.50
Grilled Lamb Chops				17.50
Beef Short Ribs With Mashed Potato grilled short ribs with mashed potato and greens				15.50
Chicken Shish Kebab				12.50
Served With Yogurt Garlic Sauce Over Crisp Pita Bread				14.50
Spicy Chicken hand chopped chicken spiced with hot red peppers				12.50
Grilled Whole Sea Bass				17.50
Grilled Sword Fish				17.50
Grilled Filet of Salmon				14.50
Grilled Shrimps with rice pilaf and salad				17.50
sides
Home-made Mashed Potato				3
Rice Pilaf				3
Cracked Wheat Pilaf (bulgur)				3
Fried Potato				3
Green Salad				3.50
Feta Cheese				2.50
dessert $4
Baklava
Almond Pudding
Baked Rice Pudding

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