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Mon-Wed, noon-10pm; Thu-Sat, noon-11pm; Sun, noon-9pm
C, E at Spring St.
$17-$20
American Express, MasterCard, Visa
Not Accepted
Canal St. to 3rd St., Elizabeth St. to West Side Hwy.
Don't be fooled by the name: This tiny Soho storefront is a full-fledged restaurant. The emphasis is on fresh Greek salads and meze, like tzatziki and skordalia, but the kitchen also turns out creative Greek-inspired sandwiches, roasted chicken, savory pastries stuffed with chicken and olives, and daily specials like pastitsio and braised lamb. Greek wines and beer round out the Hellenic experience.
Recommended DishesMeze platter, $12; butter bean salad, $8.50; artichoke chicken salad, $11.50; chicken boureki, $10.50; olive boureki, $10.50; pastitsio, $19; braised lamb stifado, $20
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