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Soba Buckwheat - Noodles Are Made Fresh Daily At Soba Nippon, Using the New Variety of soba- Buckwheat Seeds Developed by Restaurant nippon At Our Own Farm in Canada
| 1. homemade - soba noodles (cold or hot) | ||||
|---|---|---|---|---|
| Soba Buckwheat - Noodles Made Fresh Daily At Soba Nippon | ||||
| Soba Noodles soba buckwheat noodles made fresh daily at soba nippon | 10 | |||
| Oroshi | 2 | |||
| Nameko - Oroshi | 4 | |||
| Vegetable | 4 | |||
| Agedashi - Tofu | 4 | |||
| Jumbo Shrimp Tempura | 6 | |||
| 2. beat the heat - hiyashi bukkake soba $15 | ||||
| Cold Soba Noodles with our original sauce. topped with chicken, kimchi ( spicy pickled cabbage), seaweed and vegetables | ||||
| 3. the original - soba salad $15 | ||||
| Soba Nippon's Original Created in 1986 | ||||
| Tofu | 2 | |||
| Chicken | 4 | |||
| 4. jumbo shrimp ten don $15 | ||||
| Two Jumbo Shrimps and Vegetable Tempura on Rice | ||||
| side dishes | ||||
| Salad or Edamame | 3 | |||
| Miso Soup | 2.50 | |||
| Inari | (2 pieces) 2.50 | |||
| salads lunch | ||||
|---|---|---|---|---|
| With Soba Nippon's Original Dressing | ||||
| Chicken Salad steamed tender breast of chicken | 24 | |||
| Beef Salad selected prime rib, famous as nippon's creation | 28 | |||
| soba salads lunch | ||||
| Daily, Fresh Home Made At Soba nippon. Enjoy the Flavor of buckwheat. Served With Miso Soup and Rice | ||||
| Soba Salad | 22 | |||
| Tofu Soba Salad topping with seasoned tofu | 24 | |||
| Chicken Soba Salad steamed tender breast of chicken | 26 | |||
| Beef Soba Salad our original beef salad with soba-buckwheat noodles | 30 | |||
| popular lunch | ||||
| Served With salad, Miso Soup and Rice | ||||
| Chicken Teriyaki char, broiled tender chicken with teriyaki sauce | 27 | |||
| Salmon Teriyaki char. broiled salmon with teriyaki sauce | 27 | |||
| Sushi assortment of 7 pcs of sushi and fish roll | 30 | |||
| Sushi Deluxe assortment of 9 pcs. of sushi including tuna toro (fatty part) and akami, ikura (salmon roe) and fish roll | 38 | |||
| Sushi Sashimi Combination assortment of sushi and sashimi | 40 | |||
| Pork Tonkatsu deep fried breaded pork with unique sauce | 28 | |||
| Beef Negimayaki our creation, sliced rib eye rolled with scallion, and broiled with nippon's teriyaki sauce | 32 | |||
| cold soba lunch | ||||
| Cool, Fresh Soba Noodles With Dipping sauce. Japan's Popular Buckwheat noodles, Prepared Fresh Daily At Soba Nippon. Served With nippon Salad and Inari ( tofu) Sushi | ||||
| Mori plain | 17 | |||
| Zaru plain with nori seaweed | 18 | |||
| Oroshi with grated daikon radish | 20 | |||
| Nameko with nameko-mushroom and grated daikon-radish | 22 | |||
| Tororo with grated yam | 24 | |||
| Tenzaru with jumbo shrimp and kakiage tempura | 26 | |||
| hot soba lunch | ||||
| Soba Noodle in Delicate Hot Soup | ||||
| Kake plain in delicate hot soup | 18 | |||
| Tororo with grated yam | 23 | |||
| Agedashi Tofu with lightly fried tofu | 22 | |||
| Sansai Wakame with sansai-mountain vegetables | 22 | |||
| Tonkatsu with fried breaded pork | 24 | |||
| Tempura with jumbo shrimp and kakiage tempura | 26 | |||
| Curry with pork and onion | 23 | |||
| udon (wheat noodle) lunch | ||||
| Served With Nippon Salad Inari ( tofu) Sushi | ||||
| Inaniwa cold udon noodles. with dipping sauce | 18 | |||
| Sanuki sanuki-style udon noodles, served in a hot soup | 18 | |||
| Inaniwa Tenzaru cold udon noodles, with tempura and dipping sauce | 26 | |||
| Tempura Sanuki hot sanuki udon noodles, with jumbo shrimp tempura | 26 | |||
| Nabeyaki Udon shrimp tempura and vegetables with udon noodles cooked in our delicate soup | 25 | |||
| Curry Udon with pork and onion | 23 | |||
| kobachi | ||||
|---|---|---|---|---|
| Assortment of Two Kobachi - Appetizers Served on Ichinozen Tray | ||||
| homemade tofu (soybean curd) | ||||
| Choice of | ||||
| A. Tofu Yasai Ankake homemade tofu, vegetables and mushrooms simmered in a light dash-broth | ||||
| B. Tofu Dengaku cooked homemade tofu with miso ( soybean) puree | ||||
| teuchi soba (buckwheat noodles) | ||||
| Japan's Popular Buckwheat noodle, Prepared Fresh Daily At Soba nippon. Choice of | ||||
| A. Zaru Soba | ||||
| B. Tenzaru Soba | extra 6 | |||
| C. Kake Soba | ||||
| D. Tempura Soba | extra 6 | |||
| E. Nabeyaki Udon | extra 7 | |||
| zensai | ||||
|---|---|---|---|---|
| Assortment of Appetizers Served on Inchinozen Tray | ||||
| teuchi soba (buckwheat noodle) | ||||
| Prepared Fresh Daily At Soba nippon. Enjoy the Flavor of buckwheat. Choice of | ||||
| A. Soba Salad | ||||
| B. Zaru Soba | ||||
| C. Kake Soba | ||||
| popular japanese entree | ||||
| Served With rice. Choice of | ||||
| A. Beef Sukiyaki Nabe | ||||
| B. Salmon Teriyaki | ||||
| C. Chicken Shichimi - Yaki | ||||
| appetizer | ||||
|---|---|---|---|---|
| Edamame green soybeans, boiled and lightly salted | 7 | |||
| Gomaae watercress marinated with unique sesame sauce | 6 | |||
| Kinpira gently sauteed vegetable in kinpira style | 7 | |||
| Tuna Pirikara - Yukke chopped tuna, cucumber and scallion marinated with spicy fish roe | 8 | 12 | ||
| Agedashi Mozzarella gently fried fresh mozzarella cheese in light sauce with nameko - mushroom and grated daikon-radish | 9 | |||
| Tempura Appetizer shrimp and vegetables | 15 | |||
| Only Vegetables | 12 | |||
| Takoyaki popular japanese dumplings. filled with chopped octopus. sprinkled with bonito shavings and dried seaweed flakes | 8 | |||
| Eggplant Amiyaki char-broiled eggplant served with light sauce and ginger | 7 | |||
| Chicken Yakitori char-broiled chicken on bamboo skewer with our piquant sauce | 8 | |||
| Hakusai Tsukemono pickled chinese cabbage sprinkled with dried bonito shavings | 7 | |||
| Oshinko assortment of japanese pickled vegetables | 7 | |||
| salad | ||||
| With Soba Nippon's Original Dressing | ||||
| Nippon Salad fresh seasonal salad with our original dressing | 7 | |||
| Seaweed Salad served with our original dressing | 10 | |||
| Chicken Salad steamed tender breast of chicken | half 12 | 20 | ||
| Beef Salad selected prime rib, famous as nippon's creation | half 16 | 26 | ||
| soba salad | ||||
| Enjoy the Flavor of Soba Buckwheat - Noodles Made Fresh Daily At Soba Nippon | ||||
| Soba Salad | half 12 | 18 | ||
| Tofu Soba Salad topping with seasoned tofu | half 12 | 20 | ||
| Chicken Soba Salad steamed tender breast of chicken | half 14 | 22 | ||
| Beef Soba Salad our original beef salad with soba - buckwheat noodle | half 16 | 26 | ||
| popular main dishes | ||||
| Chicken Teriyaki char, broiled with our teriyaki sauce | 22 | |||
| Chicken Fumiyaki grilled with flavor of scallion and soy | 22 | |||
| Salmon Teriyaki char, broiled salmon with teriyaki sauce | 22 | |||
| Pork Tonkatsu deep fried breaded pork with unique sauce | 25 | |||
| Beef Negimayaki our creation, sliced rib eye rolled with scallion. and broiled with nippon's teriyaki sauce | 28 | |||
| Beef Filet Teriyaki 8 oz, accompanied by grated fresh wasabi and daikon-radish | 36 | |||
| Sushi Regular assortment of 7 pcs of sushi and california roll | 25 | |||
| Sushi Deluxe assortment of 9 pcs of sushi including tuna. toro. ikura salmon roe, and california roll | 34 | |||
| Shrimp Tempura assortment of 3 pcs. of jumbo shrimp and 6 pcs. of vegetables | 28 | |||
| cold soba - buckwheat noodle | ||||
| Cool, Fresh Soba Noodles With Dipping Sauce Accompanied by Imported Fresh wasabi. Japan's Popular Buckwheat noodle, Prepared Fresh Daily At Soba Nippon | ||||
| Mori plain | 12 | |||
| Zaru plain with nori seaweed | 13 | |||
| Oroshi with grated daikon radish | 14 | |||
| Nameko with nameko-mushroom and grated daikon | 16 | |||
| Onsen Tamago with poached egg japanese style | 15 | |||
| Natto with fermented soy beans | 17 | |||
| Tororo with grated yam | 18 | |||
| Tenzaru with two jumbo shrimps | 25 | |||
| Tenseiro with kakiage tempura | 24 | |||
| hot soba - buckwheat noodle | ||||
| Soba Noodle in Delicate Hot Soup | ||||
| Kake plain in delicate hot soup | 13 | |||
| Tororo with grated yam | 18 | |||
| Agedashi Tofu with lightly fried tofu | 16 | |||
| Sansai Wakam with sansai-mountain vegetables | 16 | |||
| Tonkatsu with fried breaded pork | 19 | |||
| Tori Nanban with tender chicken | 18 | |||
| Kamo Nanban with tender breast of duck | 22 | |||
| Tempura with 2 jumbo shrimp | 25 | |||
| Curry with pork and vegetables | 18 | |||
| udon - wheat noodle | ||||
| Inaniwa cold udon noodles. with dipping sauce | 13 | |||
| Sanuki sanuki-style udon noodles served in a hot soup | 13 | |||
| Inaniwa Tenzaru cold udon noodles, with tempura and dipping sauce | 25 | |||
| Tempura Sanuki hot sanuki udon noodles. with 2 jumbo shrimp tempura | 25 | |||
| Nabeyaki Udon shrimp tempura and vegetables with udon noodles cooked in our delicate soup | 23 | |||
| Curry Udon with pork and vegetables | 18 | |||
| mini - don | ||||
| Soba Nippon Has Originated a New Concept in Sushi. Diners Embellish a Small Bowl of sushi Rice With Their Own Choice of Raw Fish or vegetables. E G Tuna. tuna and avocado. Smoked Salmon, salmon Roe and Sea Urchin or Any Items or Any Combined Items As Customer wishes. This Creation Perfectly Suits the Needs of the Busy Lunch - Time Patron or Can Serve As an Ideal Preamble to a More Leisurely Dinner | ||||
| Uni sea urchin | 19 | |||
| Maguro tuna | 12 | |||
| Toro fatty tuna | 22 | |||
| Hirame fluke | 9.50 | |||
| Negitoro fatty tuna and scallion | 12 | |||
| Tuna and Avocado | 10 | |||
| New Soft Salmon | 8 | |||
| Tuna and Yam | 10 | |||
| Ikura salmon roe | 10 | |||
| Unagi eel | 9 | |||
| Ika squid | 8 | |||
| Natto | 7 | |||
| Negihamachi yellow tail and scallion | 11 | |||
| California | 7 | |||
| Hirame Engawa | 9.50 | |||
| Salmon and Ikura | 11 | |||
| assorted | ||||
| Sushi assortment of 7 pcs of sushi and fish roll | 25 | |||
| Sushi Deluxe assortment of 9 pcs. of sushi including tuna toro ( fatty part) and akami, ikura (salmon roe) and fish roll | 34 | |||
| Sashimi | 32 | |||
| Sushi Sashimi Combo | 38 | |||
| roll sushi | ||||
| Reversed Fish Roll $3 & Up and Vegetable Roll $2 & Up | ||||
| Tekka Maki tuna | 6 | |||
| Yellow Tail and Scallion | 6 | |||
| Spicy Tuna Roll | 7 | |||
| Tempura Roll shrimp and avocado | 12 | |||
| Dragon Roll | 16 | |||
| Kanpyo Maki | 4.50 | |||
| Avocado Roll | 5 | |||
| California Roll | 6 | |||
| Calif Roll With Crab Meat | 11 | |||
| Anakyu eel and cucumber | 6 | |||
| Kappa Maki cucumber | 4.50 | |||
| Negitoro toro and scallion | 9 | |||
| Rainbow Roll | 16 | |||
| Futomaki | 16 | |||
| a la carte sushi | ||||
| Price Per Piece | ||||
| Tuna | 4.50 | |||
| Salmon | 4 | |||
| Fluke | 4.50 | |||
| Mackerel | 4 | |||
| Shrimp | 3.50 | |||
| Sea Urchin | 9 | |||
| Salmon Roe | 5 | |||
| Flying Fish Roe | 5 | |||
| Toro | ||||
| Yellow Tail | 4.50 | |||
| Eel | 3.50 | |||
| Striped Bass | 4 | |||
| Hokki Clam | 3.50 | |||
| Egg | 3.50 | |||
| Squid | 3.50 | |||
| Octopus | 3.50 | |||
| Crab Stick | 3.50 | |||
| Sweet Shrimp | ||||
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