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lunch & dinner

tapas
Olives				5
Almonds				5.50
Boquerones				10.50
Ensaladilla Rusa				8
Wild Mushrooms in Garlic				10
Empanada del Dia				7
Tortilla Española				5.50
Patatas Bravas				7.50
Croquetas				10
Chorizo				8
Fried Calamares With Ali-oli				16
Stuffed Piquillo Peppers				13.50
Piquillo pepper, Goat Cheese & Serrano Ham				pp 3.50
quesos españoles
A Taste of Spanish Cheeses			(3 pieces) 14	(6 pieces) 28
cazuelas
Casseroles
Albondigas meatballs				8.50
Gambas Ajillo garlic shrimp				15
Chipirones en Su Tinta baby calamares in ink				12.50
Almejas al Jerez clams in fino				13.50
Arroz Caldoso ‘soupy’ rice with seafood				13.50
Angulas baby eels 50 gr / 100 gr
embutidos
Cured meats. Pan con Tomate
Plate of Jamón Iberico de recebo, Chorizo				24
Paletilla Iberica de Bellota				25
Assorted Embutidos Serrano lomo, chorizo, salchichon				16
ensaladas y sopas
Salads and Soup
Warm Lobster & Hearts of Palm Salad with avocado-blood orange vinagreta				19.50
House Salad with smoked salmon				14
White Asparagus with romesco				9
Endive & Escalivada				10
Sopa del Dia				10
platos principales
Main Courses
A Tasting of Cold Tapas				18
Pescado del Dia a fish market choice for today
Salmon a la Parrilla grilled leek-wrapped salmon. romesco catalan spinach				28
Trio Caliente plate of fried calamares, garlic shrimp and chorizo				24
Huevos Solera ‘eggs solera’, a daily preparation with organic eggs				20.50
Corte del Carnicero a la Parrilla grilled hanger steak, chimichurri
Chuletas de Cordero grilled new zealand lamb chops with mint pesto israeli cous-cous				29
Solomillo a la Parrilla roasted tenderloin medallions, mushroom & truffle roasted pearl onions, potatoes				29
Pechuga de Pollo organic breast of chicken a la chilindron (peppers, onion and tomato)			24	(p/a) 26
paellas
Per Individual Portion
Vegetales seasonal vegetables on a saffron sofrito				28
Fideuá catalan ‘noodle paella’ with mixed seafood				30
Arroz Negro black rice with shellfish & fish, no shells				32
Pollo Y Mariscos chicken, shrimp, calamares, clams & mussels				32
Mariscos lobster, shrimp, calamares, clams & mussels				34
acompañamientos
Sides
Grilled vegetables, Parsley Oil				8
Goat cheese, tomato, Onion Tart				7.50
Broccoli Rabe Goat Cheese & Garlic				9
Arroz Azafran saffron rice				7.50
desserts $10
Tradicionales
Cuarteto Leche Huevos crema catalana, cinnamon foam, flan and caramel ice cream
Delicia D E Chocolate warm dark chocolate soufflé with coffee-white chocolate ice cream
Cabello de Angel warm spaghetti squash tart with fig ice cream
Helados Y Sorbetes daily housemade sorbets and ice creams
Mousse de Limón lemon mousse in puff pastry with blood-orange reduction
Cuarteto Leche Huevo crema catalana, tocino del cielo, flan & caramel ice cream
Surtido de Postres Caseros picatostes de chocolate, delicia de flan, tarta de santiago, tocino del cielo
quesos
A Selection of Spanish Cheeses			(3) 12	(6) 24
sweet and savory
Berenjenitas confit of baby eggplant, fresh cheese-yogurt flan
Picatostes toast point, warmed chocolate & ev olive oil
Arroz con Leche con Picón rice pudding with picón & carambolla marmalade

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