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appetizers

Fried Spring Rolls chicken or vegetable				2.95
Thai House Salad with a peanut sauce				2.95
Fresh Thai Summer Roll with a tamarind sauce				3.50
Gai or Nuur Satay skewered chicken or beef with a peanut sauce				3.95
Fried Tiger Shrimp Rolls with a plum sauce				4.50
Joya Mango Salad				4.50
Tofu Tod fried tofu with a mild chili peanut sauce				3.95
Som Tom green papaya salad				3.95
Spicy Squid Salad				4.95
Thai Spare Ribs			sm 4.95	lg 7.95
Fried Calamari			sm 4.95	lg 7.95

soups

Tom Ka Gai coconut soup with chicken and mushrooms				3.25
Tom Yum Koong hot and sour soup with shrimp and mushrooms				3.25
Chicken Noodle Soup rice noodles with chicken and bean sprouts in a light broth				6.50
Seafood Noodle Soup rice noodles with shrimp, squid and bean sprouts in a light broth				6.95
Laad Nah fresh flat noodles with chicken or beef and chinese broccoli in a soupy brown gravy				6.50

salads

Yum Gai sliced grilled chicken with romaine, tomatoes, cucumbers and red onions in a spicy thai vinegarette				6.95
Yum Nuur sliced grilled beef with romaine, tomatoes, cucumbers and red onions in a spicy thai vinegarette				7.50
Fried Calamari Salad				7.95
Yum Moo sliced grilled pork with romaine, tomatoes, cucumbers, red onions, ginger and peanuts in a spicy thai vinegarette				7.50
Yum Koong shrimp with romaine, tomatoes, cucumbers, red onions and lemongrass in a spicy thai vinegarette				7.95
Fried Eggplant Salad				6.95

fried rice

Chicken, beef, Pork or Vegetable				5.95
Shrimp or Squid				6.50
Spicy Seafood				6.95
Shrimp & Chinese Broccoli				6.95
Spicy Pork & Pineapple				5.95

noodles

Pad See Yue sauteed fresh flat noodles with chicken or beef, chinese broccoli and egg in a brown sauce				6.95
Pad Thai sauteed rice noodles with chicken or shrimp, bean curd, peanuts, egg and bean sprouts				6.95
Spicy Noodles sauteed fresh flat noodles with chicken or shrimp, vegetables and egg in a chili basil sauce				6.95
Woon Sen sauteed glass noodles with chicken or shrimp, mixed vegetables and egg				6.95

entrees

Gai Pad Khing sauteed sliced chicken with mushrooms, peppers, cabbage, carrots and onions in a fresh ginger sauce				6.95
Gai Kratiam sauteed sliced chicken with broccoli, cabbage, carrots and onions in a fresh garlic sauce				6.95
Gai Kraprow sauteed sliced chicken with peppers, cabbage, carrots and onions in a chili basil sauce				6.95
Chicken and Broccoli sauteed in oyster sauce				6.95
Mango Gai Yang grilled chicken quarter with mango salad & sticky rice				7.95
Nuur Kratiam sauteed sliced beef with broccoli, cabbage, carrots and onions in a fresh garlic sauce				7.50
Nuur Kraprow sauteed sliced beef with peppers, cabbage, carrots and onions in a chili basil sauce				7.50
Beef and Broccoli sauteed in oyster sauce				7.50
Gai or Moo Prik Khing sauteed sliced chicken or pork and stringbeans in a red curry paste				7.50
Moo Kratiam sauteed sliced pork with broccoli, cabbage, carrots and onions in a fresh garlic sauce				7.50
Moo Kraprow sauteed sliced pork with peppers, cabbage, carrots and onions in a chili basil sauce				7.50
Koong Pad Khing sauteed shrimp with mushrooms, peppers, cabbage, carrots and onions in a fresh ginger sauce				7.95
Koong Kratiam sauteed shrimp with broccoli, cabbage, carrots and onions in a fresh garlic sauce				7.95
Koong Kraprow sauteed shrimp with peppers, cabbage, carrots and onions in a chili basil sauce				7.95
Pla Muk Kratiam sauteed squid with broccoli, cabbage, carrots and onions in a fresh garlic sauce				7.95
Pla Muk Kraprow sauteed squid with peppers, cabbage, carrots and onions in a chili basil sauce				7.95

currys

Kang Gai sliced chicken with eggplant, bamboo shoots, peppers and carrots in a red coconut curry sauce				6.95
Kang Kyo Whan Gai sliced chicken with eggplant, bamboo shoots, peppers and carrots in a green coconut curry sauce				6.95
Kang Panang Gai sliced chicken with peppers and crushed kaffir leaves in a panang coconut curry sauce				6.95
Kang Masaman sliced chicken or beef with potatoes and peanuts in a masaman coconut curry sauce				7.50
Kang Nuur sliced beef with eggplant, bamboo shoots, peppers and carrots in a red coconut curry sauce				7.50
Kang Kyo Whan Nuur sliced beef with eggplant, bamboo shoots, peppers and carrots in a green coconut curry sauce				7.50
Kang Panang Nuur sliced beef with peppers and crushed kaffir leaves in a panang coconut curry sauce				7.50
Kang Moo sliced pork with eggplant, bamboo shoots, peppers and carrots in a red coconut curry sauce				7.50
Kang Kyo Whan Moo sliced pork with eggplant, bamboo shoots, peppers and carrots in a green coconut curry sauce				7.50
Kang Koong shrimp with eggplant, bamboo shoots, peppers and carrots in a red coconut curry sauce				7.95
Kang Kyo Whan Koong shrimp with eggplant, bamboo shoots, peppers and carrots in a green coconut curry sauce				7.95

vegetables

Pak Pad Thai sauteed rice noodles with mixed vegetables, bean curd, peanuts, egg and bean sprouts				6.95
Spicy Noodles sauteed fresh flat noodles with mixed vegetables and egg in a chili basil sauce				6.95
Tofu Pad See Yue sauteed fresh flat noodles with tofu, chinese broccoli and egg in a brown sauce				6.95
Pak Woon Sen sauteed glass noodles with mixed vegetables and egg				6.95
Tofu Pad Khing sauteed tofu with mushrooms, peppers, cabbage, carrots and onions in a fresh ginger sauce				6.95
Pak Kratiam sauteed mixed vegetables in a fresh garlic sauce				6.95
Kang Pak mixed vegetables in a red coconut curry sauce				6.95
Kang Kyo Whan Pak mixed vegetables in a green coconut curry sauce				6.95
Tofu & Chinese Broccoli sauteed in oyster sauce				6.95
Mixed Greens sauteed in a chili basil sauce				6.95

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