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Home > Restaurants > Spice Market

Spice Market Menu

lunch & dinner

All of Our Dishes Are Served Family Syle

appetizers
Shrimp Tod Mon Pla cucumber peanut relish       13
Vietnamese Spring Roll       10.50
Spicy Thai Fried Chicken Wings asian pear and mint       12.50
Pork satay, Pickled Vegetables       11
Chicken skewer, Lime Dipping Sauce       9
Black Pepper Shrimp sun dried pineapple       15.50
Charred Chili Rubbed Beef Skewer thai basil dipping sauce       14
Spiced Chicken Samosas cilantro yogurt       11.50
Fragrant Mushroom Egg Rolls galangal emulsion       10.50
Lobster Summer roll, Citrus-dill Gelee sriracha emulsion       16.50
Salmon tartare, Soy Ginger Dressing avocado and radish       11.50
Mussels Steamed With Lemongrass thai basil, dried chili, coconut juice       16.50
Shaved tuna, Chili Tapioca asian pear and lime       14.50
Peekytoe Crab Dumplings sugar snap peas and aromatic spices       14.50
salads
Spicy Thai slaw, Asian Pear crispy shallots, mint       9
Avocado and Radish Salad chinese mustard, tempura onions       9.50
Crunchy Squid Salad ginger, papaya and cashews       12
Market Green Salad With Radish cherry tomatoes, sesame seed vinaigrette       8.50
soup dishes
Vietnamese Seafood Soup With Glass Noodles ginger, scallion, chili and mint       9.50
Chicken and Coconut Milk Soup       8.50
Spring Pea Soup sweet pea-miso dumplings       8
seafood
Crispy Salt and Pepper Skate thai basil and lime       18
Halibut Cha Ca la Vong herb salad       26
Steamed lobster, Butter Fried Garlic ginger and dried chili       38
Striped Bass wok fried napa cabbage water chestnut and cucumber       25
Steamed Red Snapper shiitake mushrooms, ginger scallion and tarragon       27
Cod With Malaysian Chili Sauce thai basil       21
meats
Red Curried Duck       22
Char Grilled Chicken kumquat lemongrass dressing       23
Pork Vindaloo       16
Grilled Strip Steak garlic, coriander and sesame       36
Vietnamese Chicken Curry       18
Onion and Chili Crusted Short Ribs egg noodles and pea shoots       22
Crispy Pork Belly tamarind nouc cham       19
vegetables, noodles and rice
Steamed English Peas mace butter and mint       9
Snap Peas and Shiitake water chestnut       8
Broccoli and Baby Corn lemongrass, chili       9
Vegetables in Green Curry       12
Spicy Shanghai Soup Noodles chilled silken tofu, garlic and herbs       12
Chili-garlic Egg Noodles seared shrimp and star anise       16
Nonya Seafood Laksa gulf shrimp and scallop       22
Ginger Fried Rice       8
Seasonal Vegetable Fried Rice xo sauce and basil       11
Coconut Sticky Rice steamed in banana leaf       3
lunch specials
Grilled Chicken Sandwich asian pear, chili mayonnaise       10.50
Grilled Yellowfin Tuna Burger shiso and citrus pickles       14
Chicken Pad Thai       10
Grilled Salmon and Arugula Salad crystallized mustard, lemon soy vinaigrette       14
Crispy Pork Belly Sandwich chili mayonnaise       12

lunch prix fixe $24

3 Courses

Chicken Satay chili lime dipping sauce      
Soy Cured Salmon asian pear and cilantro      
Mixed Green salad, Toasted Anise Dressing coconut tuile      
Spring Vegetable Omelette spicy shrimp sambal      
Mushroom Broth With Udon Noodles crispy pork belly      
Vegetable Pad Thai marinated tofu      
Rhubarb tart, Ginger Ice Cream      
Mini Cookie Bag      
Ice Cream or Sorbet      

spice market menu $48

Shaved tuna, Chilli Tapioca asian pear and lime      
Lobster Summer roll, Citrus-dill Gelee sriracha emulsion      
Spiced Chicken Samosa cilantro yogurt      
Charred Chili Rubbed Beef Skewer thai basil dipping sauce      
Cod with malaysian chili sauce, thai basil      
Char Grilled Chicken kumquat lemongrass dressing      
Ginger Fried Rice      
Ovaltine kulfi, Caramelized banana, Spiced Milk Chocolate Sauce      
Thai Jewels      
Crushed Coconut Ice      
dessert
Ovaltine Kulfi caramelized banana and spiced milk chocolate sauce       9
Coconut Cake with guava ice cream and salted caramel       8
Thai Jewels and Fruits with crushed coconut ice       7
White Chocolate and Citrus pavlova, Thai Basil Syrup       9
Lemon tart, Plum Sake Sorbet       8
Kaffir Lime cheesecake, Braised pineapple, Mandarin Sorbet       9
Cookie Bag peanut butter, ginger oatmeal and coconut chocolate chip       7
ice cream $4.50
Per Half Pt
Banana Macadamia      
Ginger or Vietnamese Coffee      
sorbet $4.50
Per Half Pt
Coconut      
Mango      
Passion Fruit      
house made sodas $4.50
Cherry Yuzu      
Passion Chili      
Calamansi      
Fresh Ginger Ale      
cocktails
Lychee Raspberry Bellini cava brut reserve nv dibon, lychee, raspberry       12
Ginger Margarita sauza ‘hornitos’ reposado tequila, ginger, lime, ginger salt     gl 13   pitcher 48
Mandarin Orange Mojito cruzan light rum, mandarin orange, mint       13
Cherry Yuzu Old-fashioned mckenzie rye whiskey, brandied cherry, yuzu, orange       14
Japanese Aviation belvedere vodka, yuzu sake, luxardo maraschino liqueur, candied violets       15
Cucumber Martini hendrick’s gin, cucumber, mint       14
Passion Fruit Sangria gewürztraminer, gran gala, blackberry, lime     gl 12   pitcher 48
French 75 st.germain, cava brut reserve nv dibon, plymouth gin, lemon       12
Yuzu Lemon Drop belvedere vodka, cointreau, yuzu, lemongrass       15
Kumquat Mojito cruzan light rum, kumquat, mint       13
Whiskey Passion Fizz bulleit bourbon, passion chili, ginger ale       14
Cucumber Martini hendrick’s gin, cucumber, mint       14
beer
Kingfisher lager, India       7
Singha lager, Thailand       7
Kirin Light lager, Japan       7
Southern Tier Brewing Company India Pale ale, lakewood, Ny       7
Shmaltz Brewing company, Coney Island ‘albino python’ White lager, brooklyn, Ny       8
Ommegang Brewery Abbey ale, cooperstown, Ny       9
Kiuchi Brewery ‘hitachino nest’ White ale, naka, Japan       13
Brooklyn Brewery ‘local 1’ Golden ale, brooklyn, Ny       (750ml) 24

wine & sake by the glass

sake
Junmai, Yamamoto Honke ‘kaguyahime’       8
Sparkling, Suehiro ‘poochi poochi’       9
Junmai nigori, Hitorimusume ‘only One daughter’       10
Yuzu, Yamamoto Honke ‘yuzu omoi’       11
Tokubetsu junmai, Housui ‘fragrant water’       12
Junmai ginjo, Sato No Homare ‘pride of the village’       14
Junmai ginjo, Chiyomusubi ‘kitaro jungin’       (180ml) 19
sparkling
Cava brut, Dibon ‘reserve’ Nv penedès, Spain       10
Brut rosé, Domaine Chandon Nv California       14
Brut, Piper heidsieck, Nv champagne, France       17
Brut Blanc de blancs, Ruinart Nv champagne, France       28
white
Chenin blanc, Raats Original 2010 Coastal region, South Africa       9
Gruner veltliner, Grooner 2010 niederosterreich, Austria       10
Sauvignon blanc, Crossroads 2010 marlborough, New Zealand       11
Chardonnay, Chalone 2009 Monterey county, California       12
Riesling, Tesch ‘unplugged’ 2010 nahe, Germany       13
Sancerre, Florian Mollet 2011 Loire valley, France       15
Chablis, Clotilde Davenne 2010 burgundy, France       16
rosé
Grenache/syrah/cinsault, Domaine Houchart 2010 provence, France       9
Merlot, Croteaux "314’, 2010 North Fork of Long Island       11
red
Cotes Du ventoux, Alexandre Gauvin 2009 ventoux, France       9
Pinot noir, Alumapu 2009 Chile       10
Malbec, Michel Torino "cuma" 2011 Cafayate valley, Argentina       11
Cabernet sauvignon, Wyatt 2010 California       12
Merlot, Lieb ‘reserve’ 2005 North Fork of Long island, New York       13
Rioja reserva, Castillo Labastide 2004 rioja, Spain       15
Pinot noir, Ponzi ‘tavola’ 2009 Willamette valley, Oregon       16
dessert wine by the glass
Moscato d’asti, Ca’dei Mandorli 2007 piedmont, Italy       (500ml) 9
Justin ‘obtuse’ 2008 Paso robles, California       (750ml) 10
Sherry, Lustau ‘east India solera’ Nv jerez, Spain       (750ml) 11
Sake, Yamamoto Honke ‘yuzu omoi’       (500ml) 11
Tawny port, Dow’s 10 year, Douro valley, Portugal       (750ml) 12
Sauternes, Château Laribotte 2005 bordeaux, France       (375ml) 13
Tokaji, Royal tokaji Wine Company ‘5 Puttonyos red label’ 2006 hungary       (500ml) 15
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