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Home > Restaurants > Spiga

Spiga

200 W. 84th St., New York, NY 10024
nr. Amsterdam Ave.  See Map | Subway Directions Hopstop Popup
212-362-5506 Send to Phone

  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    4.6 out of 10

    5 Reviews | Write a Review

  • Cuisine: Italian
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Photo by Shanna Ravindra

Official Website

spiganyc.com

Hours

Daily, 5:30pm-11pm

Nearby Subway Stops

1 at 86th St.; B, C at 86th St.

Prices

$15.95-$27.95

Payment Methods

American Express

Special Features

  • Dine at the Bar

Alcohol

  • Full Bar

Reservations

Recommended

Profile

Cacio e Pepe in the East Village spawns an Upper West Side sibling with an equally offbeat approach to Italian food. Spicy gelatin garnishes burrata, fried cream accompanies pan-roasted pork loin, and desserts get really interesting. For traditionalists, there's mushroom lasagne, pumpkin ravioli, and customized plates of cheeses and cured meats. — Rob Patronite and Robin Raisfeld

Reader Ratings

4.6 "Not Recommended"
Average Reader Rating
on a Scale of 10		 Write Your Own Review

Delicious food, subpar everything else

krodster from 11102 | Posted on 5/19/09

Overall Reader Rating: 6 (Mixed Reviews)
Food: 10
Service: 6
Décor: 6
Value: 6

Went here once with a boyfriend when our standby was too busy (Celeste's around the corner). The food is amazing, we split 3 dishes (which they kindly separated onto 2 plates for us and served as 3 courses) and had...Read More

Sad decline of a great restaurant

nrogersumich from 10014 | Posted on 2/14/09

Overall Reader Rating: 2 (Not Recommended)
Food: 1
Service: 1
Décor: 3
Value: 2

Very disappointing dinner at what used to be a favorite. Zucchini timbales, which were once bright and fresh, are now blanketed in a thick layer of green-can grated parmesan. A mushroom lasagne came drowned in what I swear was a...Read More

Read All 5 Reviews >>

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