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Home > Restaurants > Spitzer's Corner
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| bar bites | ||||
|---|---|---|---|---|
| Bowl of Pickles the pickle guys-les favorite | 5 | |||
| Sigmund’s Hot Pretzel fresh horseradish mustard | 4 | |||
| Hand-cut Fries housemade, cut fresh daily | 5 | |||
| Charred Brussel Sprouts olive oil, dried cranberry, walnuts | 9 | |||
| Pan-roasted Cauliflower chili flakes, olive oil, shallots | 8 | |||
| Truffle Mac & Cheese parmegiano reggiano, white cheddar, fontina, truffle oil, panko, rosemary and thyme | 11 | |||
| Pot of Meatballs pasture beef, veal, mangalitsa lardo, onion, grana padano, ricotta, toasted garlic bread | 9 | |||
| Artisan Grilled Cheese gruyere, tomato chutney, on sourdough | 10 | |||
| Add Bacon | 2 | |||
| Pan-seared Sea Scallops eggplant, yellow squash, zucchini red pepper, tomato, mache, chive oil | 15 | |||
| Spitzer’s Kobe Sliders three mini kobe burgers, cheddar, bacon, lettuce, tomato, pickle, toasted brioche buns | 15 | |||
| salads | ||||
| Duck Confit Salad crispy duck leg, frisee persimmon, pine nuts | 14 | |||
| Roasted Beet Salad coach farm goat cheese mousse, arugula, spiced candy hazelnuts, hazelnut oil | 12 | |||
| Fresh Chopped Salad celery, chickpeas, cucumber grilled corn, jicama, hearts of palm, radish, tomato, blue cheese, champagne vinaigrette | 11 | |||
| Grilled Shrimp & Avocado Salad frisee, celery leaf, chives, green apple, red radish, truffle mayo | 13 | |||
| sandwiches | ||||
| Fried White Catfish cucumber, parsnip, arugula, fresh made tartar sauce | 10 | |||
| Braised Pork Belly ginger & soy marinade, garlic, chilies, cucumber, parsnip, arugula | 11 | |||
| Housemade Meatball melted cheddar, mildly spicy tomato sauce, brioche | 11 | |||
| Marinated Hanger Steak caramelized onions, fresh horseradish mustard | 12 | |||
| plates | ||||
| Beer-battered Fish & Chips wheat-beer battered tilapia, hand-cut fries, fresh made tartar sauce | 15 | |||
| Pan-roasted Salmon mussels, cherry tomato, baby potato, enoki and cremini mushrooms, white wine and ginger broth | 18 | |||
| Amish Chicken sweet potato, collard greens dried cranberry, almonds bread crumbs, chicken jus | 18 | |||
| Berkshire Pork Belly braised and seared pork, mache parmesan/potato gratin, pan gravy | 17 | |||
| Vegetable Gratin yellow squash, zucchini, tomato, artichoke hearts, parmegiano reggiano almonds, romesco sauce | 14 | |||
| Hickory Burger hickory sauce, lettuce, bbq onions, pickle, toasted brioche bun | 10 | |||
| Add Cheddar | 1 | |||
| Bacon | 2 | |||
| Egg | 1 | |||
| Kobe Burger lettuce, tomato, onion, pickle, toasted brioche bun | 16 | |||
| Add Cheddar | 1 | |||
| Bacon | 2 | |||
| Egg | 1 | |||
| Lamb Burger coriander leaf, mango powder, pomegranate seeds, lettuce, tomato toasted brioche bun | 16 | |||
| Add Cilantro & Mint Goat Cheese Mousse | 2 | |||
| plates | ||||
|---|---|---|---|---|
| Cured Salmon yogurt, dill, red radish, and lime shavings, brioche | 13 | |||
| Ricotta Pancakes bananas, maple cream | 11 | |||
| Challah French Toast raspberry puree, maple syrup | 9 | |||
| Country Breakfast cheddar grits, fried eggs, bacon, breakfast sausage | 12 | |||
| Fresh Avocado Omelet avocado, green tomato sauce, gallo, crispy tortilla strips, homefries and salad | 12 | |||
| Bacon Cheddar Omelet applewood smoked bacon, cheddar, piquillo peppers, onion, homefries and salad | 10 | |||
| Spinach & Tomato Omelet sautéed spinach, tomato, mushrooms, goat cheese, homefries and salad | 10 | |||
| sandwiches | ||||
| Artisan Grilled Cheese gruyere, tomato chutney, on sourdough | 10 | |||
| Add Bacon | 2 | |||
| Fried White Catfish cucumber, parsnip, arugula, fresh-made tartar sauce | 10 | |||
| Braised Pork Belly ginger/soy marinade, garlic, chilies, cucumber, parsnip, arugula | 11 | |||
| Hanger Steak caramelized onions, fresh horseradish mustard | 12 | |||
| Hickory Burger hickory sauce, lettuce, bbq onions, pickle, toasted brioche bun | 10 | |||
| Add Cheddar | 1 | |||
| Bacon | 2 | |||
| Egg | 1 | |||
| Kobe Burger lettuce, tomato, onion toasted brioche bun | 16 | |||
| Add Cheddar | 1 | |||
| Bacon | 2 | |||
| Egg | 1 | |||
| Lamb Burger tomato, onion, coriander leaf, mint, pomegranate seeds, mango powder, toasted brioche bun | ||||
| Add Goat Cheese Mousse | 2 | |||
| salads | ||||
| Fresh Chopped carrots, celery, chick peas, cucumbers, grilled corn, jicama, hearts of palm, red radish, tomatoes, blue cheese, champagne vinaigrette | 11 | |||
| Roasted Beet Salad coach farm goat cheese mousse, arugula, spiced candy hazelnuts hazelnut oil | 12 | |||
| Grilled Shrimp Salad frisee, chives, green apple, red radish, truffle mayo | 13 | |||
| sides $5 | ||||
| Applewood Smoked Bacon four slices of bacon | ||||
| Breakfasts Sausage three links pork sausage | ||||
| lagers & pilsners $6 | ||||
|---|---|---|---|---|
| Blue Point Toasted Lager (ny) creamy, sweet, nutty malts with a slow honey finish | ||||
| Coney Island Mermaid Pilsner (ny) light, dry earthy hoppiness, hints of herbals and honey | ||||
| Kelso Nut Brown Lager (ny) plethora of nut flavors-almonds, chestnuts, hazelnuts, pecans | ||||
| Radeberger Pilsner (germany) crisp and clean, light citrus, mild hops and robust grains | ||||
| Stoudt’s Gold Lager (pa) crisp, light toasted pale malts, beautifully balanced hops | ||||
| wheats & whites | ||||
| Allagash White (me) belgian style wit, banana, grassy, creamy goodness | 7 | |||
| Chelsea Blackberry Wheat (ny) light bodied, mild sweetness and tartness, slight hops | 6 | |||
| Southampton Double White (ny) perfect combo of lemon, orange peel, coriander, spice and yeast | 7 | |||
| Weihenstephan Hefe-weisse (germany) tropical fruit, citrus, clove, getting it done since 1040 ad | 7 | |||
| nitros | ||||
| Ballast Point Sculpin (ca) american ipa, resinous hops, creamy head, white stone fruit notes | 8 | |||
| Lefthand Sawtooth Esb (co) american esb, silky malts, faint herbaceous hops, dry finish | 7 | |||
| Long Ireland Breakfast Stout (ny) fresh roasted coffee, vanilla bean, oatmeal, super sessionable | 6 | |||
| seasonals | ||||
| Ommegang Seduction (ny) belgian chocolate and tart cherry, dark roasty malts, velvety finish | 9 | |||
| Avery Maharaja Imperial Ipa (co) intense hops, loads of barley, faint pineapple, truly regal brew | 9 | |||
| Goose Island Mild Winter (il) caramel malt and spicy rye, medium bodied wintery goodness | 7 | |||
| Fisherman’s Navigator (ma) german style dopplebock, light caramel malt, faint hop & spice | 8 | |||
| Smuttynose Winter (nh) belgian style dubbel, trappist yeast, warming & mellow | 7 | |||
| Southerntier Old Man Winter (ny) plentiful hops balanced with solid malt sweetness, orange peel | 7 | |||
| ales | ||||
| Allagash Tripel (me) belgian-style tripel, banana, coconut, pear, vanilla, spice | 8 | |||
| Alphabet City Bc Easy Blonde (ny) this blonde ale goes down so easy you can leave your game at home | 7 | |||
| Avery Ipa (co) floral aroma, grapefruit & lemon peel, sticky sweet hops | 7 | |||
| Bear Republic Rebellion (ca) sonnet hop varietal showcased, herbaceous, dry & bitter | 8 | |||
| Bear Republic Racer 5 (ca) quintessential ipa, bright hops, crisp citrus, notes of apricot | 8 | |||
| Capt. Lawrence Freshchester (ny) crisp pale ale, caramel, grapefruit, toasted malts, toffee | 6 | |||
| Capt. Lawrence Liquid Gold (ny) belgian-style pale ale, tropical fruit, clove, banana, grass | 6 | |||
| Chelsea Hop Angel Ipa (ny) medium body, orange peel, approachable hops, dry finish | 6 | |||
| Delirium Tremens (belg) strong pale ale, you will see pink elephants after a few | 10 | |||
| Flying Dog Raging Bitch (md) belgian style ipa, yeast, grapefruit, big hops, careful she bites | 8 | |||
| Founder’s Dirty Bastard (mi) scotch ale, well rounded, smooth malts, time to get dirty | 8 | |||
| Greenflash 30th St Pale Ale (ca) epic pale ale, one of six kegs to grace nyc, of course we got one | 8 | |||
| Lagunitas Ipa (ca) pine and floral hops, citrus zest and sweet caramel malts | 6 | |||
| Ommegang Abbey (ny) dubbel, sweet malts, caramelized bananas, ripe red fruit | 7 | |||
| Thomas Hooker Imperial Porter (ct) dark robust lager, eight malts, caramel & roasted coffee | 7 | |||
| Reissdorf Kolsch (germany) crisp, well-carbonated, floral notes with a nice dry finish | 6 | |||
| Rogue Dead Guy (or) smooth ale, epic honey-malts, balanced hop finish | 8 | |||
| Six Point Sweet Action (ny) tasty blonde ale, crisp citrus fruit, light hops, nice sweet finish | 7 | |||
| Southern Tier Unearthly Ipa (ny) double ipa, notes of grapefruit, orange and pineapple | 8 | |||
| Speakeasy Prohibition (ca) amber ale, sweet grapefruit, caramel malts, lush hops, nice finish | 7 | |||
| Stone Smoked Porter (ca) creamy, medium-bodied porter with coffee, dark chocolate and smoke | 7 | |||
| Stone Epic Vertical 11.11.11 (ca) belgian style strong ale, cinnamon, mild chilies, complex finish | 8 | |||
| bottles beer | ||||
| Duvel belgian strong pale ale | 10 | |||
| Founder’s Breakfast Stout imperial chocolate oatmeal stout from michigan | 8 | |||
| Full Sail Session Lager american pale lager from oregon | 6 | |||
| Goose Island Matilda belgian style pale ale from chicago | 8 | |||
| Greenflash Rayon Vert belgian style sour pale ale from san diego | 8 | |||
| Gulden Draak dark belgian tripel | 10 | |||
| Lakefront New Grist gluten-free beer from wisconsin | 7 | |||
| Lindemans Framboise belgian sparkling raspberry ale | 13 | |||
| Lindemans Peche belgian sparkling peach ale | 13 | |||
| North Coast Old Rasputin epic russian imperial stout from california | 7 | |||
| Cisco Indie Pale Ale hipster ipa from nantucket | 7 | |||
| Original Sin Cider refreshing hard cider from ny | 6 | |||
| Rogue Juniper Pale Ale from oregon | 7 | |||
| Samuel Smith’s Organic Lager english lager | 8 | |||
| Smuttynose Old Brown Dog american brown ale from new hampshire | 6 | |||
| Stone Pale Ale american pale ale from california | 7 | |||
| Victory Golden Monkey belgian-style tripel from pennsylvania | 7 | |||
| canned beer $6 | ||||
| 21St Amendment Bitter american bitter session ale from california | ||||
| Dale’s Pale Ale american pale ale from colorado | ||||
| draft wines by the glass | ||||
| Cabernet Sauvignon Soiree (napa) medium-bodied with mellow tannins, fruit forward, plum and spice, bright acidity | 9 | |||
| Pinot Grigio Soiree (napa) dry and crisp, meyer lemon, notes of tropical fruit, refreshing acidity with a super clean finish | 8 | |||
| Chardonnay Soiree (napa) medium-bodied with aromas of vanilla. bartlett pear and green apple on the palate. mellow oak with a toasty finish | 8 | |||
| white $9 | ||||
|---|---|---|---|---|
| Sauvignon Blanc Fournier ‘08 (fra) crisp and clean with subtle yet well-balanced notes of citrus, grass, flowers and thyme | ||||
| Riesling Selbach ‘09 (germany) bright and juicy with notes of green apple, pear and white peach. distinctive mineral tone and a crisp, mouthwatering finish | ||||
| red | ||||
| Malbecl Ancatay ‘10 (arg) luscious dark fruit, smooth and supple tannins, light oak and spice, lingering finish | 9 | |||
| Pinot Noir Pennywise ‘08 (ca) youthful and pleasant, with strawberry jam and fresh raspberry flavors. just a hint of new oak to spice things up | 11 | |||
| Rioja Cortijo ‘10 (spa) very rustic, medium-bodied with sweet smooth tannins and notes of dark berries, black pepper and sage | 9 | |||
| sparkling | ||||
| Brut Domaine saint- Vincent (us) crisp and toasty nose, beautiful citrus and green apple fruit with a supple, yet lively mouthfeel of very fine bubbles | 9 | |||
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