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Home > Restaurants > Steamers Landing
Menus provided by Menupages
| appetizers | ||||
|---|---|---|---|---|
| New England Style Sweet Corn and Clam Chowder | 8 | |||
| Prince Edward Island Mussels steamed with white wine, shallots, garlic | 13 | |||
| Additional: Fries | 5 | |||
| Crispy Calamari sweet chili aioli, and spicy marinara | sm 11 | lg 18 | ||
| Fried Pork Dumpling ginger-teriyaki sauce | 10 | |||
| Crispy Coconut Shrimp mango chutney sauce | 11 | |||
| Crab Cakes (2) asian slaw, red pepper sauce & herb sauce | 15 | |||
| Jumbo Shrimp Cocktail | 16 | |||
| &Frac12; Shell Oysters | ||||
| Steamed Littlenecks | 12 | |||
| salads | ||||
| Mixed Greens garlic croutons, grape tomatoes roasted beets, mustard vinaigrette | 9 | |||
| Chopped Heart of Romaine classic caesar dressing, croutons | 9 | |||
| Additional With Romaine or Mixed greens: Grilled Chicken Brochette | 6 | |||
| Additional With Romaine or Mixed greens: Fried or Grilled Shrimp | 7 | |||
| Turkey Breast Chopped Salad avocado, olives, feta, cucumber, onion, chick peas, greens; balsamic dressing | 15 | |||
| Marinated and Grilled Calamari Salad red onion, olives, red peppers, vinaigrette | 16 | |||
| pizza | ||||
| Margherita marinara, mozzarella, basil | 11 | |||
| Seafood scallops, shrimp, crabmeat, marinara | 16 | |||
| Vegtable peppers, caramelized onion, marinara, goat cheese | 13 | |||
| entrees, sandwiches | ||||
| Sole en Casserole baked with crabmeat and spinach, sherry cream sauce gratinee | 21 | |||
| Pan Seared Salmon sweet chili glaze orzo, spinach, ginger, dried cranberry, almonds | 22 | |||
| Fish and Chips crispy beer batter tartar sauce | 19 | |||
| Chicken Parmigiana with ricotta pasta pie | 20 | |||
| Hanger Steak caramelized shallots, mashed potatoes, port wine demi-glace | 23 | |||
| Ricotta, cheese, and Pasta Pie mixed green salad | 15 | |||
| Turkey Tonnato chilled roasted turkey with tuna sauce capers, black olives, green beans and new potatoes | 18 | |||
| Steamers Burger sautéed onions & mushrooms and mozzarella; green salad or fries | 13 | |||
| Hamburger pickle, onion, tomato; green salad or fries | 12 | |||
| Available With cheddar, swiss, American Add | 1 | |||
| Bacon, Sautéed onions, or Sautéed Mushrooms Add | 1.75 | |||
| Turkey Wrap cranberry mayo, greens, feta, caramelized walnuts in a tomato wrap; green salad or fries | 15 | |||
| Crab Cake With a Crab Cake one soft roll, shredded lettuce, tartare sauce; green salad or fries | 17 | |||
| appetizers | ||||
|---|---|---|---|---|
| New England Style Sweet Corn and Clam Chowder | 8 | |||
| Prince Edward Island Mussels steamed with white wine, shallots, garlic | 13 | |||
| Additional: Fries | 5 | |||
| Crispy Calamari sweet chili aioli, and spicy marinara | sm 11 | lg 18 | ||
| Fried Pork Dumplings ginger-teriyaki sauce | 10 | |||
| Crispy Coconut Shrimp mango chutney sauce | 11 | |||
| Crab Cakes (2) asian slaw, red pepper sauce & herb sauce | 15 | |||
| Appetizer Combo (1)crab cake, (2)dumplings, (2)crispy coconut shrimp | 12 | |||
| Jumbo Shrimp Cocktail | 16 | |||
| &Frac12; Shell Oysters | (min 4) 2.40 | ea 2.40 | ||
| Steamed Littleneck Clams | 12 | |||
| salads | ||||
| Mixed Greens garlic croutons, grape tomatoes roasted beets, mustard vinaigrette | 9 | |||
| Caesar traditional with anchovy, garlic, parmesan, croutons | 9 | |||
| Additional With Romaine or Gixed greens: Grilled Chicken Brochette | 6 | |||
| Additional With Romaine or Gixed greens: Fried or Grilled Shrimp | 7 | |||
| Belgium Endive blue cheese, caramelized pear, walnuts | 11 | |||
| Marinated and Grilled Calamari Salad red onion, olives, red peppers, vinaigrette | 16 | |||
| seafood entrees | ||||
| Sole en Casserole baked with crabmeat and spinach, sherry cream sauce gratinee | 21 | |||
| Pan Seared Salmon sweet chili glaze orzo, spinach, ginger, dried cranberry, almonds | 24 | |||
| Fish and Chips crispy beer batter, tartar sauce | 19 | |||
| Baked Sea Scallops in sundried tomato, basil butter mixed vegetable | 23 | |||
| Crabmeat Stuffed Shrimp spaghetti squash, chili citrus sauce | 25 | |||
| Mixed Seafood Stew fish filet, shrimp, scallops, clams, mussels, tomato, seafood broth | 27 | |||
| Crab Cakes asian slaw, red pepper sauce, herb sauce, roast potato | 23 | |||
| Jumbo Shrimp and Scallop Linguine sea scallops, shrimp, fennel, garlic & white wine sauce | 24 | |||
| entrees | ||||
| Pulled Duck with toasted noodles, asian sauce, cracklings | 22 | |||
| Hanger Steak caramelized shallots, mashed potatoes, port wine demi-glace | 23 | |||
| Spaghetti and Meatballs | 18 | |||
| Chicken Parmigiana with ricotta pasta pie | 20 | |||
| New York Strip Sirloin Steak (creekstone farm) french fried shoestring potatoes | 31 | |||
| Hamburger potato roll, pickle, onion, tomato; green salad or fries | 12 | |||
| With cheddar, swiss, American Add | 1 | |||
| Bacon, Sautéed Onions Sautéed Mushrooms Add | 1.75 | |||
| pizza - thin crust | ||||
| Margherita | 11 | |||
| Seafood | 16 | |||
| Vegetable with goat cheese | 13 | |||
| sides $5 | ||||
| Plain Mashed or Garlic Mashed Potatoes | ||||
| Shoestring French Fries seasonal mixed vegetables | ||||
| Sautéed spinach, Asian 3 Cabbage Slaw | ||||
| weekly specials | ||||
| Monday & Tuesday chicken pot pie | ||||
| Wednesday seafood risotto | ||||
| Thursday grilled loin lamb chops | ||||
| Weekends lobster or king crab legs | ||||
| Saturday & Sunday slow roasted long island duck | ||||
| early bird $25 | ||||
| Mon-fri: 4:30-6:30. Choice of: Soup of the Day or Mixed Green Salad Choice of | ||||
| Tilapia Amandine with mixed vegetable | ||||
| Grilled Chicken Paillard with mixed vegetable and roast potato | ||||
| Two Crab Cakes with mixed vegetable and roast potato | ||||
| Linguine and Mussels in Red or White Sauce | ||||
| desserts | ||||
| $8-$8.50 | ||||
| Flourless Chocolate Cake | ||||
| Bourbon Bread Pudding | ||||
| Cheese Cake with raspberry sauce | ||||
| Key Lime Pie | ||||
| Molten Chocolate Cake | ||||
| Mallomar Bombe | ||||
| Crème Brulee | ||||
| ice cream & sorbet | ||||
| Vanilla | ||||
| Chocolate | ||||
| Peppermint | ||||
| Chocolate Hazelnut | ||||
| Lemon Sorbet | ||||
| Ice Cream Sundae | ||||
| Brownie Sundae | ||||
11:30Am-3:30pm
| egg and breakfast dishes | ||||
|---|---|---|---|---|
| Eggs Benedict on toasted english with | ||||
| Traditional With Grilled Ham | 11 | |||
| Chesapeake With Crab Cake | 15 | |||
| Norway With Smoked Salmon | 16 | |||
| Tex-mex egg, Cheese & Chorizo Wrap scrambled eggs, monterey jack, chorizo sausage | 11 | |||
| Three Egg Omelet choice of two: bacon, tomato, cheddar, swiss onion or mushrooms | 10 | |||
| Egg Whites Only Add | 2 | |||
| Smoked Salmon and Scrambled Eggs onion and cream cheese | 14 | |||
| Challah French Toast maple syrup and fruit | 11 | |||
| Buttermilk Pancakes maple syrup and fruit | 11 | |||
| Smoked Salmon and Ny Bagel Platter cream cheese, tomato & onions | 16 | |||
| sides | ||||
| Single Egg Benedict | 6.50 | |||
| Single Egg | 3 | |||
| Breakfast Sausage | 3.75 | |||
| Bacon | 3.75 | |||
| Hashed Potatoes | 5 | |||
| French Fries | 5 | |||
| Steamed or Sautéed Spinach | 5 | |||
| salads | ||||
| Mixed Greens mustard vinaigrette garlic croutons, tomato, roasted beet | 9 | |||
| Chopped Romaine classic caesar dressing, croutons | 9 | |||
| Additional: Grilled Chicken Brochette | 6 | |||
| Additional: Fried or Grilled Shrimp | 7 | |||
| Turkey Breast Chopped Salad avocado, olives, feta, cucumber, onion, chick peas, balsamic vinaigrette | 15 | |||
| Marinated and Grilled Calamari Salad onion, olives, red peppers, vinaigrette | 16 | |||
| sandwiches | ||||
| With Choice of Salad or Fries | ||||
| Crab Cake with a crab cake one soft roll shredded lettuce, tartare sauce | 17 | |||
| Turkey Wrap cranberry mayo, greens, feta, caramelized walnuts in a tomato wrap; green | 13 | |||
| Hamburger pickle, onion, lettuce; | 12 | |||
| Available With cheddar, swiss, American Add | 1 | |||
| Bacon, Sautéed onions, or Sautéed Mushrooms Add | 1.75 | |||
| Steamers Burger sautéed onions & mushrooms and mozzarella | 15 | |||
| Tilapia pan seared, shredded lettuce, salsa on a soft roll | 15 | |||
| pizza | ||||
| Margherita | 11 | |||
| Seafood | 16 | |||
| Vegetable with goat cheese | 13 | |||
| lunch starters | ||||
| New England Corn and Clam Chowder | 8 | |||
| Crispy Coconut Shrimp mango chutney sauce | 11 | |||
| Crispy Calamari sweet chili aioli, and spicy marinara | sm 11 | lg 18 | ||
| Fried Pork Dumplings ginger-teriyaki sauce | 10 | |||
| Oysters on the ½ Shell | ||||
| lunch dishes | ||||
| Crispy Skin Salmon Filet hollandaise mixed spring vegetable | 24 | |||
| Sole Baked with crabmeat and spinach, sherry cream sauce gratinee | 21 | |||
| Fish and Chips in a crispy beer batter; tartare sauce | 19 | |||
| Linguine with mixed shellfish shrimp, littlenecks, scallops, mussels and spicy tomato broth | 23 | |||
| Ricotta, cheese, and Pasta Pie mixed green salad | 15 | |||
| Mussels steamed with shallots, garlic and white | 13 | |||
| Wine: Large With French Fries | 18 | |||
| Grilled Chicken Paillard tomato and onion salad | 19 | |||
| Hanger Steak caramelized shallots, mashed potatoes, port wine demi-glace | 23 | |||
house bloody mary or mimosa with brunch $5.50
| champagne and sparkling | ||||
|---|---|---|---|---|
| Split Cristalino brut, Spain | 11 | |||
| 49. Mirabelle, brut, Shramsberg Second lable, napa, Calif | 38 | |||
| 51. Prosecco, Italy | 35 | |||
| 105. Shramsberg, Blanc de blanc, napa, Calif | 75 | |||
| 81. Perrier Jouet Grand Brut | 87 | |||
| champagne rose | ||||
| 45. Shramsberg, Brut de rose, napa, Ca | 78 | |||
| white wines by the glass | ||||
| Sauvignon Blanc semillion blend | 7.50 | |||
| Pinot Grigio alto adige, italy | 8.75 | |||
| Riesling rudesheimer kosterlay kabinett leitz | 11.50 | |||
| Chardonnay steamers selection dry, round | 9.75 | |||
| Rose steamers selection | 9 | |||
| white wines by the glass | ||||
| 34. Steele Shooting Star mendicino | 7 | 35 | ||
| 30. St. Michelle indian wells, wa | 7 | 38 | ||
| 26. Morgan metallico, monterery | 6 | 39 | ||
| 90. Talbott logan, monterey, calif | 7 | 42 | ||
| 50. Rombauer carneros, calif | 8 | 57 | ||
| other popular whites | ||||
| 24. Sauvignon Blanc groth, napa ca | 8 | 39 | ||
| european, european style whites | ||||
| 37. Albarino licia, northwest spain | 8 | 33 | ||
| 28. Pinot Blanc trimbach, alsace, fr | 5 | 31 | ||
| 69. Pinot Grigio tieffenbrunner, alto adige | 8 | 35 | ||
| 40. Riesling rudesheimer kosterlay kabinett leitz | 8 | 38 | ||
| loire and burgundy | ||||
| 111. Sancerre domaine de lavillaudiere, loire | 8 | 39 | ||
| 36. Pouilly Fuisse "solutre" domaine auvigue, france | 7 | 46 | ||
| rose wines | ||||
| 22. Bonny Doon vin gris de cigare, calif | 7 | 35 | ||
| 87. Chateau D?esclans whispering angel, provence, fr | 7 | 39 | ||
| 86. Bandol Rose chateau pibarnon, fr | 8 | 47 | ||
| dessert wines in half bottles | ||||
| 91. Muscat Beaum de Venise ,fr | 29 | |||
| red wines by the glass | ||||
| Merlot steamers selection | 7.50 | |||
| Malbec reserva, nieto, mendoza, arg | 8.50 | |||
| Cabernet Sauvignon steamers selection | 10.25 | |||
| pinot noir | ||||
| Vintage | ||||
| 74. A to Z Winery Willamette oregon | 7 | 38 | ||
| 106. Wild Horse paso robles, calif | 7 | 42 | ||
| 08. Elk Cove willamette valley, | 7 | 54 | ||
| 09. Saintsbury carneros, calif | 7 | 59 | ||
| 304. Shea Wine Cellars estate, willamette, vly | 6 | 80 | ||
| merlot | ||||
| 11. Wild Horse paso robles, calif | 6 | 35 | ||
| cabernet, blends | ||||
| 01. Matchbook cabernet, lake county, calif., | 7 | 40 | ||
| 103. Clos Du Val cabernet, napa, calif | 6 | 59 | ||
| 305. Rombauer napa, calif | 5 | 72 | ||
| 104. Woodward Canyon artists series, walla walla, wash | 5 | 75 | ||
| 303. Treana Cabernet austin hope, calif | 5 | 78 | ||
| zinfandel, syrah & malbec | ||||
| 301. Malbec Reserva nieto, mendoza, arg | 8 | 31 | ||
| 102. Zinfandel cline, „ancient vines?, sonoma | 8 | 36 | ||
| 75. Syrah austin hope, calif | 5 | 68 | ||
| european | ||||
| 16. Chianti Classico castello bossi,tuscany | 4 | 36 | ||
| 78. Rosso de montepulciano, Dei | 7 | 39 | ||
| 77. Le Cigare Volant bonny doon, calif | 4 | 57 | ||
| 19. Chateauneuf Du Pape vieux lazaret | 7 | 62 | ||
| 18. Tempranillo heras cordon, rioja, spain | 1 | 65 | ||
| 04. Chateau Beychevelle st. julien | 3 | 160 | ||
| half bottles | ||||
| 23. Chardonnay ste. michelle, columbia vlly., wa | 14 | |||
| 29. Pinot Noir saintsbury, carnaros | 6 | 34 | ||
| 07. Cabernet Sauvignon beaulieu vineyard napa, calif | 5 | 19 | ||
| 80. Cabernet Sauvignon clos du val, napa, | 6 | 31 | ||
| 02. Merlot kendall jackson vintner?s reserve | 5 | 18 | ||
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