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52 Stone St.,
New York, NY 10004
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Daily, 11:30am-2am
2, 3 at Wall St.
$12-$22
American Express, MasterCard, Visa
Accepted/Not Necessary
South St. to Fulton St., FDR Dr. to West St.
Soho and South Beach pioneer Tony Goldman has quietly been amassing a real-estate empire way downtown, where, with the help of some weathered barn doors and century-old wine barrels, he’s made his newest watering hole feel as if it had been there forever. The meat-and-potatoes menu likewise harks back to a simpler, pre-fusion era.
Adam Platt picks 2011’s top dining destinations,
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including meatballs, noodles, and food trucks.