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starters

Mojo Jerk Chicken Wings spicy jerk wings dressed with a passion fruit vinaigrette				7.95
Trinidad Chinese Wings with tamarind plum sauce, seasoned with five spice and sesame oil				8.95
Sugarcane Shrimp grilled shrimp on sugarcane skewers, glazed with sugarcane's secret sauce, with sweet plantains				11.95
Balisier Shrimp fried jumbo shrimp with a tamarind and coconut drizzle, served with sweet plantains				10.95
Accras with congo pepper tartar sauce, west indian salt fish cakes seasoned with spring onions and sweet peppers				7.95
Saheena Fritters with tamarind sauce and mango chutney, fritters made with saffron, dasheen leaves and spring onions				7.95
Appetizer Sampler a taste of all of the appetizers on the menu				16.95

light things and salads

The Maracas a fried tilapia fish sandwich with your choice of; cilantro sauce, mango chutney, passion fruit mayonnaise, mango kuchela and tamarind sauce, with cole slaw, mixed greens and plantains, choice of fried or coconut baked				10.95
The Montego a jerk chicken breast sandwich with a pimento infused ketchup and passion fruit mayonnaise on a fried bake, with cole slaw, greens and fried plantains				10.95
Dhalpourie Roti
Vegetarian				10
Chicken				12
Shrimp				15
Rasta Pasta a creamy mélange of carrots, cabbage, sweet peppers, served with coconut bake
Vegetarian				12
Chicken				14
Shrimp				17
Grilled Jerk Chicken sugarcane shrimp on mesclun salad
Chicken				12.95
Shrimp				15.95
House Salad				4.95

entrees

Includes Two Sides

Sugarcane's Braised Oxtails braised in a dark, west indian gravy, fragrant with pimentos and a drizzle of sugarcane brandy				17.95
Mango Barbecue Spare Ribs pork spare ribs with a tangy mango infused barbecue sauce				16.95
Calypso Steak ribeye steak grilled to perfection with a tamarind infused steak sauce				21.95
West Indian Curried Shrimp shrimp curried with coriander, roasted garlic and geera (cumin)				19.95
Jambalasi Buttered Shrimp shrimp sautéed chandon bennie, butter, garlic and ginger				19.95
Plantain Crusted Red Snapper snapper filet breaded with a plantain crust, deep-fried and served with a creole sauce				mp
Guava Barbecue Salmon grilled salmon with a sweet, tangy guava barbecue sauce				18.95
Creole King Fish (or salmon) fish filet fried or grilled with sautéed onions, thyme, garlic, tomatoes and creole butter				18.95
Sugarcane's Jerk Chicken half of a grilled chicken with a jerk demi glaze				16.95
West Indian Fried Chicken crispy fried chicken seasoned with caribbean spices. drizzled with chandon benne infused honey and chopped scallions				16.95
Heritage Stew Chicken braised with brown sugar, old oak rum and spanish thyme				15.95
Vegetarian Plate choice of any three sides				11.95

sides

Callaloo				4
Fried Plantains				4
Peas and Rice				4
Macaroni Pie				4
Potato Salad				4
White Rice				4
Coconut Rice				4
Ground Provisions				4
Garlic Mashed Potatoes				4
Sautéed Cabbage				4
Stew Red Beans sunday only				4

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