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Home > Restaurants > Sugiyama

Sugiyama Menu

three course dinner $32

Served 5:30-6:30pm & 9:00-10:30pm

first choice
Octopus boiled octopus, seaweed with sweet miso mustard      
Tuna Tataki sliced seared tuna with our special sauce      
Salad mixed greens with japanese mushrooms      
second choice
Grilled Fish fish of the day      
Sashimi assorted sashimi      
Toban grilled steak or seafood served on sizzling toban plate      
Shokuji rice, miso soup and japanese pickles      
five course dinner $58
Sakizuke seasonal appetizer      
Tukuri assorted sashimi      
Salad mixed greens with japanese mushrooms      
Toban grilled steak or seafood served on sizzling toban plate      
Shokuji rice, miso soup and japanese pickles      
Dessert grape fruit wine jelly with cream      
authentic course dinner $65
Sakizuke seasonal appetizer      
Tukuri assorted sashimi      
Kisetsu Kobachi delicate arrangement of seasonal japanese fish and vegetable      
Tara grilled black codfish      
Shokuji rice, miso soup and japanese pickles      
Dessert grape fruit wine jelly with cream      
eight course modern kaiseki dinner $79
Sakizuke seasonal appetizer      
Zensai delicate arrangement of seasonal japanese fish and vegetable      
Tukuri assorted sashimi      
Suimono seasonal clear soup      
Ishiyaki choice of tenderloin or seafood served on hot stone      
Oshinogi oshisushi      
Nimono seasonal vegetables cooked in light sauce      
Shokuji home made rice with various vegetables, miso soup, and japanese pickles      
Dessert grape fruit wine jelly with cream      
chef nao's choices
6 Course Kaiseki       98
With Wagyu       165
8 Course Modern Kaiseki       136
With Wagyu       198
Omakase Kaiseki      
Vegetarian Kaiseki advanced reservation required for this course       58
beer
Sapporo       sm 6
Orion       sm 7
Kirin Ichiban       sm 5.50
Reserve Sapporo       med 8
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