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Home > Restaurants > Table d'Hôte
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| Daily Special Soups | pa | |||
|---|---|---|---|---|
| Puree of Vegetable Soup cilantro | 8 | |||
| Pei Mussels saffron white wine | 9.50 | |||
| Caesar Salad | 9.50 | |||
| Butternut Squash Ravioli sage sauce | 11.50 | |||
| Goat Cheese Fritters roasted beets, haricots verts | 12 | |||
| Mixed Greens herbed vinaigrette | 8 | |||
| Country Fate cornichons, pommery, dijon mustants | 10 | |||
| Shaved Zucchini radicchio, pecorino | 12.50 | |||
| Spicy Coconut Shrimp pineapple salsa | 13 | |||
| Smoked Salmon crispy potato cake, horseradish | 13.50 | |||
| Table D'hote Steak Burger | 14.50 | |||
|---|---|---|---|---|
| With Blue Cheese or Provolone | 16 | |||
| Peppered Tuna cucumber, wasabi | 8.50 | |||
|---|---|---|---|---|
| Goat cheese, Olive Bruschetta | 6 | |||
| Grilled Sausage Polenta roasted tomatoes | 7.50 | |||
| Hummus cucumber | 6 | |||
| Roasted California garlic aioli | 6 | |||
| Spicy Thai Salmon ginger cole slaw | 8.50 | |||
| Samples of Three | 17.50 | |||
| Lemon Chicken Paillard basmati rice, zucchini | entree 21.50 | tasting 16 | ||
|---|---|---|---|---|
| Hanger Steak blue cheese potatoes, french beans | entree 24.50 | tasting 17 | ||
| Salad Nicoise seared tuna | entree 24.50 | tasting 15.50 | ||
| Horseradish Salmon dijon potatoes, watercress | entree 25 | tasting 17.50 | ||
| Spaghettini plum tomatoes, sausage basil | entree 19 | tasting 14 | ||
| Wild Mushrooms Risotto | entree 22.50 | tasting 16.50 | ||
| Roasted Quail rosemary stuffing, sundried cherries | entree 25 | tasting 16.50 | ||
| Gold Cheese Ravioli vegetables, vegetable broth | entree 22 | tasting 15.50 | ||
| Sesame Crusted Tuna sushi rice, seaweed salad | entree 26 | tasting 17.50 | ||
| Shrimp white beans, roasted tomatoes, herb salad | entree 23.50 | tasting 14.50 | ||
| Coq Au Cabernet | entree 22.50 | tasting 17.50 | ||
| Duck Confit white beans, braised cabbage | entree 23.50 | |||
| Assorted Cheese Plate | 12.50 | |||
|---|---|---|---|---|
| Choice of Any Soup or Mixed Green Salad | ||||
|---|---|---|---|---|
| Choice of Any Main tasting | ||||
| Creme Caramel or Warm Chocolate Souffle Cake | ||||
| Sauteed Swiss Chard | 5 | |||
|---|---|---|---|---|
| Blue Cheese Potatoes | 5 | |||
| Haricots Verts | 5 | |||
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