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Home > Restaurants > Table d'Hôte
| firsts | ||||
|---|---|---|---|---|
| Daily Special Soup | ||||
| Puree of Vegetable Soup | 7 | |||
| Steamed p.e.i. Mussels - Garlic white wine | 9.50 | |||
| Goat Cheese Fritters - Roasted Beets haricots verts | 10.50 | |||
| salads | ||||
| Caesar | 9 | |||
| Organic Mesclun herb vinaigrette | 7.50 | |||
| Caesar grilled chicken breast | 11.75 | |||
| Seared Yellowfin Tuna nicoise | 17 | |||
| sandwiches & hamburgers | ||||
| Table D'hote Steak Burger oven fries, organic mesclun | 12 | |||
| Table D'hote Steak Cheese Burger (cheddar, blue) oven fries, organic mesclun | 12.75 | |||
| Grilled Chicken organic mesclun | 10.75 | |||
| Country Pate dijon mustard, cornichons, mixed greens | 11 | |||
| Steak Sandwich dijon mustard, organic mesclun | 12.75 | |||
| Goat Cheese roasted tomatoes, rosemary, organic mesclun | 10.50 | |||
| eggs | ||||
| Eggwhite Omelet mixed vegetables, organic mesclun | 10.75 | |||
| Wild Mushroom and Goat Cheese Omelet organic mesclun | 11.50 | |||
| Herb Omelet organic mesclun | 8.50 | |||
| mains | ||||
| Hanger Steak mashed potatoes, swiss chard | 16 | |||
| Seared Atlantic Salmon braising greens, lemon, herb vinaigrette | 16.50 | |||
| Steamed Vegetables french lentils, tapenade | 13.50 | |||
| Spaghettini roasted tomatoes, hot sausage | 14.50 | |||
Choice of One
| Soup | ||||
|---|---|---|---|---|
| Mixed Green Salad | ||||
| Choice of One | ||||
| Steak | ||||
| Salmon | ||||
| Lemon Pound Cake w/strawberries or cardamom crème brulee | ||||
| lunch prix fixe $ 12.50 | ||||
| Any Soup | ||||
| Any Half Sandwich | ||||
| firsts | ||||
|---|---|---|---|---|
| Puree of Vegetable Soup cilantro | 8.50 | |||
| Roasted Cauliflower lemon aioli | 8.50 | |||
| Roasted beets, apple, Walnuts and Blue Cheese Salad | 12.50 | |||
| Pei Mussels garlic, white wine | 11.50 | |||
| Spicy Lamb Sausages minted cucumbers | 12.50 | |||
| Caesar Salad | 10 | |||
| House Cured Salmon on Watercress Salad | 13 | |||
| Chicken Liver Ravioli sage sauce, chestnut puree | 13 | |||
| Country Pate cornichons, dijon mustard | 11.50 | |||
| Goat Cheese Fritters roasted beets, haricots verts | 12.50 | |||
| Organic Mesclun herbed vinaigrette | 9 | |||
| Shaved Zucchini radicchio, pecorino | 12.50 | |||
| hamburger | ||||
| Table d' Hote Steak Burger | 14.50 | |||
| With Blue Cheese or Vermont Cheddar | 16 | |||
| cheeses | ||||
| Assorted Cheese Plate pear, toast | 13.50 | |||
| mains | ||||
| Tasting/entree | ||||
| Hanger Steak blue cheese potatoes, french beans | 19.50 | 25.50 | ||
| Salad Nicoise seared tuna | 18.50 | 25.50 | ||
| Seared Salmon roasted shallot risotto, greens | 20 | 26.50 | ||
| Spaghettini sausage, roasted tomatoes | 14.50 | 19.50 | ||
| Rustic Seafood Stew shrimp, mussels- sausage | 18.50 | 25.50 | ||
| Spiced Quail pineapple rice, swiss chard | 19.50 | 26 | ||
| Goat Cheese Ravioli vegetables, vegetable broth | 16.50 | 22.50 | ||
| Sesame Crusted Tuna sushi rice, seaweed salad | 20 | 28 | ||
| Shrimp white beans, roasted tomatoes, herb salad | 14.50 | 23.50 | ||
| Coq Au Cabernet | 17.50 | 22.50 | ||
| Wild Mushroom Risotto porcini glaze | 17.50 | 24 | ||
| Roasted Chicken mashed potatoes, swiss chard | entree 23.50 | |||
| sides $5.50 | ||||
| Sauteed Swiss Chard | ||||
| Blue Cheese Potatoes | ||||
| Haricots Verts | ||||
Choice of
| Any Soup | ||||
|---|---|---|---|---|
| Organic Mesclun Salad | ||||
| Choice of | ||||
| Any Main (tasting) | ||||
| Lemon Pound Cake with strawberries or any ice cream | ||||
Sat: 11:30am to 4pm; sun: 10:30am to 4pm
| starters | ||||
|---|---|---|---|---|
| Sausages | 4.50 | |||
| Fresh Fruit | 6 | |||
| Hot Porridge milk, warm maple syrup | 6.75 | |||
| Cream, strawberries, bananas, Warm Maple Syrup | 8 | |||
| Trio of Muffins and Scones w/homemade jam | 5.50 | |||
| appetizers | ||||
| Vegetable Puree Soup | 7 | |||
| Goat Cheese Fritters roasted beets, haricots verts | 10.50 | |||
| Country paté dijon mustard, cornichons | 9.50 | |||
| Grilled Shrimp white beans | 11 | |||
| eggs | ||||
| Herb Omelet mixed greens | 8.50 | |||
| Classic Eggs Benedict mixed greens | 12.50 | |||
| Cheddar Scones Eggs Benedict mixed greens | 13 | |||
| Brioche French Toast warm maple syrup, fresh fruit | 10.75 | |||
| Goat Cheese and Portobello Mushroom Omelet mixed greens | 11.75 | |||
| Eggwhite and Vegetable Omelet mixed greens | 11.50 | |||
| Framed Eggs mixed greens | 11.50 | |||
| sandwiches & hamburgers | ||||
| Table d' Hote Steak Burger oven fries, mixed greens | 12 | |||
| Table d' Hote Cheese Steak Burger (cheddar) oven fries, mixed greens | 12.75 | |||
| Grilled Chicken Breast Sandwich mixed greens | 11 | |||
| Steak Sandwich dijon mustard, mixed greens | 12.75 | |||
| Goat Cheese Sandwich rosemary, roasted tomatoes, mixed greens | 10.75 | |||
| entrees | ||||
| Hanger Steak mashed potatoes, swiss chard | 16.50 | |||
| Seared Atlantic Salmon braising greens, lemon, herb vinaigrette | 16.50 | |||
| Seared Yellowfin Tuna nicoise salad | 16.75 | |||
Choice of One
| Soup | ||||
|---|---|---|---|---|
| Mixed Green Salad | ||||
| Choice of One | ||||
| Salmon or Steak | ||||
| Lemon Pound Cake w/ strawberries | ||||
| brunch prix fixe $12.50 | ||||
| Soup | ||||
| Any 1/2 Sandwich | ||||
| brunch prix- fixe $15.50 | ||||
| Glass of champagne, Mimosa or Fresh Orange Juice | ||||
| Choice of Any Egg Dish | ||||
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