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Home > Restaurants > Table Tales Café
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Served From 12pm
| hot sandwiches | ||||
|---|---|---|---|---|
| Prosciutto Cotto pressed felone, italian ham, herbed fresh chèvre, asparagus | 8.25 | |||
| Old Fashioned Pot Roast ciabatta, slow roasted beef brisket, caramelized onions | 8.95 | |||
| Buttermilk Chicken seeded parker house roll, crispy chicken, romaine, tomato, cajun mayonnaise | 8.50 | |||
| Eggplant Parmesan semolina hero, thin layers of tangy eggplant, mozzarella, grated parmesan | 7.95 | |||
| Corned Beef Rubin potato salad, seeded rye, corned beef, swiss, sauerkraut, russian dressing | 8.50 | |||
| cold sandwiches | ||||
| Chicken Caesar parchment wrap, grilled chicken, romaine, croutons, caesar dressing | 7.95 | |||
| Mozzarella and Portobello ciabatta, fresh mozzarella, sherry roasted portobello, arugula, pesto | 8.25 | |||
| Grilled Chicken Brat grain bread, breast of chicken, bacon, romaine, avocado, tomato | 8.95 | |||
| Niçoise olive roll, lemon and extra virgin olive oil laced tuna, egg, haricot, greens | 8.25 | |||
| soup, hot & cold entrées | ||||
| Soup Du Jour | 5 | |||
| Macaroni With Sunday Gravy imported rigatoni, pork and beef simmered with san marzano tomatoes | 14.95 | |||
| Quiche Lorraine smokey ham and gruyere, savory custard served with mesclun greens | 8.95 | |||
| Pan Seared Salmon citrus marinated salmon, organic mesclun greens | 15.50 | |||
| Grilled Chicken rosemary lemon chicken, organic mesclun greens | 14.50 | |||
| desserts | ||||
| Chocolate Walnut Brownie | ea 3.50 | |||
| Nutterbutter | ea 3.50 | |||
| Palm Sized Cookies | ea 2.50 | |||
| Lemon Pound Cake | ea 2.50 | |||
Served From 5pm
| appetizers | ||||
|---|---|---|---|---|
| Antipasto Plate | 9 | |||
| Soup Du Jour pecan crusted goat cheese, citrus vinaigrette | 5 | |||
| Autumn Salad roasted squash, arugula, beets, cranberry, goat cheese, vinaigrette | 8.50 | |||
| Seafood Risotto shrimp, scallop, fresh basil | 12.50 | |||
| entrées | ||||
| Pan Seared Fillet of Salmon creamy savoy cabbage, white beans, roasted garlic | 21 | |||
| French Cut Chicken Breast spinach sauté, maple glazed carrot and parsnip | 18.50 | |||
| Roast Pork Chop sweet potato puree, apple-pear chutney | 19.95 | |||
| Braised Lamb Shank celery root mashed, gremolata | 22.50 | |||
| Penne With Wild Mushrooms imported garafalo whole wheat pasta, porcini cream, sage | 19.50 | |||
| Rigatoni With Sunday Gravy imported garafalo rigatoni, pork and beef, san marzano tomatoes | 19.95 | |||
| desserts $5.95 | ||||
| Maple Crème Brulee | ||||
| Pumpkin Mascarpone Cheesecake ginger snap cookie crust | ||||
| Apple Tarte Tatin caramelized apples, puff pastry crust | ||||
| Cinnamon Raisin Bread Pudding | ||||
| Chocolate Walnut Tart | ||||
| sides $5.95 | ||||
| Curried Cauliflower | ||||
| Caramelized Brussel Sprouts | ||||
| Roasted Acorn Squash | ||||
| Fingerlings With Bacon and Sage | ||||
Prix Fixe Dinner $26.50: Choose Any appetizer, entrée, dessert. in café only, Not For Delivery
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