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desserts

Malabi floral and exotic rose infused cream topped with a raspberry caramel sauce and sprinkled with roasted coconut flakes and pistachio				10
Silan vanilla ice cream and date honey sprinkled with caramelized pistachios and shredded halva				10
Lava Cake molten warm chocolate cake with a hot chocolate sauce served with turkish coffee ice cream and a shaved nougat candy				10
Date Sponge Cake warm delicate date sponge soaked in a meyer's rum sauce, topped with date and pecan compote, and served with double english cream and fig reduction				10
Halva Parfait a half-sphere of thin chocolate filled with dolce de leche and halva parfait, topped with cornflake and milk chocolate crunch and halva sauce				10
Lemon Tart a layering of light lemon cream, shortbread crumble, soft lime italian meringue, and mango pineapple compote				10
Sorbets a trio of sorbets composed daily by our pastry chef				10

port

Smith Woodhouse Ten Year Tawny				11
Graham's Twenty Year Tawny				16

digestif

Hennessy v.s				12
Remy Martin v.s.o.p				12
Courvoisier v.s.o.p				12
Calvados Busnel v.s.o.p				12
Poire Williams pear brandy				12

grappa

Poli, arzente, tea, Nuts & Raisins				10
Poli, torcolato, banana, Nuts & Raisins				10
Poli, moscato, mint, Thyme & White Florals				10
Poli, vespaiolo, Violet blossom, Apples & Pears				10

the grand silan

A Special Dessert Blend of Sesame and Dates with vanilla vodka and grand marnier (4 dessert shots)				16

dessert wine

Muscat de Saint Jean de Minervois				8
Sauternes, le Dauphin de Guiraud,'oo				11

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