Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Tacos Matamoros

Tacos Matamoros

4508 Fifth Ave., Brooklyn, NY 11220 40.647852 -74.007381
at 45th St.  See Map | Subway Directions Hopstop Popup
718-871-7627 Send to Phone

  • Cuisine: Mexican
  • Price Range: $

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating: Write a Review
Photo by Patrick Siggins

Share this listing

Hours

Daily, 9am-1am

Nearby Subway Stops

R at 45th St.

Prices

$5-$10

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Breakfast
  • BYOB
  • Delivery
  • Good for Groups
  • Kid-Friendly
  • Late-Night Dining
  • Lunch
  • Take-Out

Alcohol

  • BYOB
  • Full Bar

Reservations

Accepted/Not Necessary

Delivery Area

86th St. to 9th St., First Ave. to Eighteenth Ave.

Profile

Anyone who says you can’t find good Mexican food in NYC just doesn’t know where to look. The northern end of Sunset Park is home to a bustling Mexican community, and the deservedly popular Tacos Matamoros is where they go to enjoy authentic food from the homeland for working-class prices. Families with strawberry batida-sipping children sit alongside young bachelors slurping hominy-studded white posole, while Asian women peddle bootleg DVDs table to table. The tchotchke-free, wood-veneer-paneled dining room lacks the taquería charm of the former digs across the street, but the intensely flavored dishes remain superlative. English is a second language here, but the extensive menu has enough translations to encourage point-and-nod ordering. Tacos al pastor are made just as they are in Mexico City—stacks of spiced pork filets are roasted on a shawarma spit, then the shaved hunks of meat are served on doubled-up corn tortillas with a mild tomato-chili sauce. Adventurers can try alternative fillings like cabeza (head), cueritos (pig’s trotters), tripa (tripe), and soft lengua (tongue). For the coctel de camarones, a glass is piled high with toothsome boiled shrimp, a sweet cocktail sauce, hunks of avocado, and a wedge of lime. It’s a bargain even by Brooklyn standards.

Recommended Dishes

Tacos al pastor, $1.25; chalupas verdes, $4.50; coctel de camarones, $11; orchata, $2

Advertising
Advertising