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Home > Restaurants > Takahachi

Takahachi Menu

appetizers
1. Edamame       3.50
2. Sake Aspara Maki fried asparagus wrapped in salmon & seaweed       5.50
3. Kinoko Sautee sauteed mixed mushrooms       5.50
4. Tatsuta Kawari Age ginger flavored fried chicken       5.50
5. Rock Shrimp Tempura with spicy mayo       7.50
6. Crab Shumai steamed crab dumplings       5.50
7. Gomaae boiled fresh spinach with sesame sauce       3.50
8. Curry Tofu curry flavored fried tofu       4.50
9. Tofu Steak with mushrooms       6
10. Kushiyaki japanese b b q assorted 4skewers       6.50
11. Veg Kushiyaki vegetable 4 skewers       5.50
12. Blacken Tuna seared sliced tuna with black pepper & mustard sauce       8
13. Hot Spicy Tuna spicy tuna & avocado rolled in radish       7.50
14. Kinuta Maki eel, avocado & seaweeds wrapped in cucumber       7
soup
Miso Soup       2
House Salad       2
Seafood Soup       5.25
Tofu Salad with bonito flakes       4.50
Rice white or brown rice       1.50
Seaweed Salad       5.50
noodles
Served in Soup
Yasai Soba vegetables       8
Tempura Soba       9.50
Kashiwa Soba Chicken       9.50
Zaru Soba cold noodles       7.50
udon
Thick Wheat Noodles
Yasai Udon       8
Tempura Udon       9.50
Kashiwa Udon       9.50
Nabeyaki Udon egg, shrimp tempura, chicken       10
Special Udon Salmon & Vegetables       12
Zaru Udon       7.50

dinner

Served With Rice & Choice of Soup or Salad

fish
Una Don eel over rice       13.50
Salmon       13
Chilean Seabass with miso       14
Fish of the Day      
sushi, sashimi
Sushi       14
Sushi Deluxe       16.50
Sushi For 2 1 hand roll choice       33
Sashimi       15
Sashimi Deluxe       18.50
Sashimi For 2       37
Sushi Sashimi Combo       18.50
Sushi Sashimi Combo For 2       37
Maki Avenue a tuna, california & yellowtail       12.50
Maki Avenue B eel, tuna, salmon skin       13.50
Chirashi sushi rice & sashimi in a bowl       18
tempura
Seafood Tempura       13.50
Shrimp Tempura       12.50
Vegetable Tempura       10.50
meat
Beef soy garlic sauce       14.50
Pork ginger sauce       13
Chicken Bbq ginger sauce       13.50
Cutlet pork or chicken       13
bento $15
Broiled fish, tempura, Chef's Choice of Compliment Dish & Choice of Sushi or Sashimi
Broiled Fish      
Tempura      
Chef's Choice of Compliment Dish      
Choice of Sushi or Sashimi      
sushi a la carte
$0.50 For Quail egg, Inside Out Roll
Mackerel       2
Egg Omelette       2
White Fish       2.50
Fluke       2.50
Albacore       2.50
Shrimp       2.50
Smelt Roe       2.50
Salmon       2.75
Octopus       3
Squid       3
Snow or Red Crab       3
King Salmon       3
Tuna       3
Yellowtail       3
Ikura salmon roe       3
Eel       3
Giant Clam       4.50
Sea Urchin       4.50
Toro      
makiroll, handroll
Kappa cucumber       3
Oshinko pickled radish       3
Gobo burdock root       3.25
Kanpyo cooked squash       3.25
Avocado       3.50
Veg Futomaki       5.50
Futomaki       6.50
Yellowtail       4.50
Tuna       4.50
Salmon Skin       4.50
Eel       5
California       5
Spicy Tuna       5
Negitoro       6.50
Boston       6.50
Uni Sea Urchin       7
Ebi Rocket fried shrimp with mustard sauce       9
Dragon       9
Rainbow       9
kushiyaki a la carte
Minimum Order 2 Skewers For Skewers
Karubi beef       3
Okra Bacon       2
Aspara Bacon       2
Shrimp       2
Shitake       2
Squid       1.50
Yakitori chicken scallion       1.50
Tsukune chicken ball, onion       1.50
Fish Cakes       1.50
Fried Beancurd       1.50
Asparagus       1.50
Shishito chili pepper       1.50
Okra       1.50
Eggplant       1
Scallion       1
tempura a la carte
Minimum Order 2 Pieces
Whitefish or Shrimp       2
Any Vegetable       1.50
dessert
Ice Cream green tea, ginger or red bean & red bean       3
Red Bean Sauce       extra 1
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