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1413 Third Ave.,
New York, NY 10028
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Mon-Fri, 7am-3:30pm and 5:30pm-10pm; Sat-Sun, 8am-3pm and 5:30pm-10pm
6 at 77th St.
$20-$60
American Express, MasterCard, Visa
Recommended
In its latest incarnation as Taste, Eli Zabar’s homey bistro–wine bar is feeding catnip to East Side groupies. Each small plate has its suggested wine by the glass. A salad and petite burgers en brioche (two on a plate), zesty trenne all’arrabbiata, diver scallops Provençal, or the grilled hot sausage could be dinner. The fiercely intense Concord-grape sorbet comes with peanut-butter cookies. Odd, and good.
BrunchSat.–Sun., 7 a.m.–3:30 p.m.
Adam Platt picks 2011’s top dining destinations,
including Osteria Morini, ABC Kitchen, and M. Wells.
The best that the city’s restaurants have to offer:
grilled cheese, offal, breakfast taco, soba, and more.
We live in a city full of small cheap-eats miracles,
including meatballs, noodles, and food trucks.