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Home > Restaurants > Tempo

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Tempo Menu

  • Takeout Available | Delivery Available
  • Delivery Hours:
    Daily, 5:30pm-9pm
  • Delivery Area:
    15th St. to Flatbush Ave., Prospect Park West to Third Ave.

appetizers
Tuscan Farro Salad with roasted beets, sugar snap peas, red onions, banyuls vinegar, caciocavallo cheese       6.95
Wild Greens With Warm Goat Cheese Roulade grape tomatoes, fines herbes, soy/truffle vinaigrette       7.95
Shepherds Salad chopped romaine, cucumbers, tomatoes, radishes, chick peas, mint, parsley, pita chips and feta, sumac vinaigrette       6.95
Steamed Mussels Cataplana chorizo sausage, sweet peppers, garlic, saffron and white wine       9.95
Sweet Pea Soup mint foam       5.95
Duck Pastilla Rolls crisp feuille du bric pastry, almonds, raisins, moroccan barbeque glaze       6.95
Polenta Funghi Misti ragu of wild mushrooms, fontina cheese, white truffle oil       7.95
Homemade Porchetta With Insalata Carciofini stuffed suckling pig thinly-sliced and served with shaved baby artichoke salad, lemon, chives and olive oil       8.95
pasta
Half Orders Available As Appetizers Only
Bucatini With Sicilian Pistachio Nut Pesto thick hollow spaghetti with green beans, toasted breadcrumbs and pecorino cheese       16.95
Sardinian Fregola With Spicy Calamari pearls of toasted semolina, tomato, red currants, pignoli nuts, garlic, calamata olives, chiles       16.95
Rigatoni With Escarole and Borlotti Beans large ribbed tubes, pignoli nuts and grana padano       15.95
Tagliatelle With Spring Chicken Ragu hand-made ribbons, english peas, pearl onions, mushrooms, soft herbs, white wine, grana padano       16.95
Orechiette With Favas and Asparagus "tiny ears" grana padano       15.95
Ricotta Cavatelli With Pork Tomato Ragu hand-rolled ricotta dumplings, black pepper, ricotta and pecorino       16.95
Potato Gnocchi With Ragu of Spring Lamb hand-made potato dumplings, white wine, mint and pecorino       17.95
main courses
Piri-piri Glazed Salmon sweet spice crust, shaved green apple and fennel salad, juniper berry vinaigrette, chive puree       19.95
Crispy Skate Wing raisin and caper emulsion, browned butter croutons, satin cauliflower puree with nutmeg       19.95
Sauteed Tilefish parsley broth with manilla clams, white wine, piquillo peppers and fingerling potatoes       23.95
Mediterranean Orata (sea bream) sauteed filets with burst cherry tomato sauce and rapini       25.95
Roasted Breast of Duck with bacon-roasted pears, collard greens, membrillo jus       23.95
Pan-roasted Chicken green olives, preserved lemon, ginger, saffron, coriander, chickpea panisse       19.95
Grilled Pork Chop savory bread pudding, golden apricot chutney, pork jus       23.95
house specialties
Salt-roasted Fish of the Day roasted whole, on-the-bone in a sea salt crust, served with salsa verde served with sauteed rapini in garlic, pepperoncini and olive oil      
Grilled Black Angus Rib Eye Steak For Two sliced tableside and served with roasted cipollini onions and tempo’s own steak sauce       (per person) 35
sides & accessories $5.95 each
Sauteed Escarole with golden raisins and pignoli      
Pimenton-dusted Fries with garlic aioli with e.v.o.o      
Chick Pea Panisse green olive aioli      
Sauteed Rapini with garlic and chili flakes      
Caramelized Fiddleheads with e.v.o.o      
Slow-roasted Parsnips with e.v.o.o      
desserts
Sticky Date and Toffee Pudding with warm rum toffee sauce and whipped clotted cream       6.95
Hot French Market Beignets with cinnamon sugar and cafe du monde gelato       6.95
Limoncello Tiramisu with macerated raspberries       6.95
Saffron Panna Cotta with candied kumquats and crushed pistachios       6.95
Warm Molten Chocolate Cake house-made caramel pecan crunch gelato, chocolate and caramel sauces       7.95
House-made Gelati caramel pecan crunch. pistachio, cinnamon, chocolate, almond, orange cardamom       6.95
House-made Sorbetti coconut, raspberry, mango, green apple       6.95
Gelato Affogato toasted almond gelato ‘drowned ‘ in sweet, chilled espresso, pignoli nut brittle, almond biscotti       6.95
fine whole leaf teas & infusions
Earl Grey (sri Lanka - black) single estate ceylon orange pekoe flavored with pure bergamot oil       2.95
Assam (india - black) from the nahorhabi estate, young gold-tipped leaves, bold, malty flavor       2.95
Jasmine Pearls (china - green) hand-rolled pearls of southern china green, dried amidst jasmine blossoms       3.95
Nantou Oolong (taiwan - oolong) from mr. wu’s farm in nantou, light and fragrant       3.95
Chamomile (egypt - herbal) organic whole egyptian chamomile flowers, heady honey-like aromas       2.95
Lavender-Mint (french lavender, Armenian Wild mint - herbal) lavender adds a sweet perfumed aroma       2.95

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