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Home > Restaurants > Terroir

Terroir Menu

little bar snacks
Marinated Olives       4
Pickled Vegetables       5
Crimini Mushrooms       5
White Anchovies & Pickled Onions       6
Roasted Beets with orange       5
Cauliflower Frittata       6
Creamed Rapini with breadcrumbs       5
salads
Arugula with parmesan, balsamic vinegar       7
Hearts of Bibb Lettuce with creamy garlic vinaigrette and bread crumbs       7
Calamari with smoked chickpeas, garlic, lemon, parsley and chili       8
Frisée with duck confit, gorgonzola and shallots       11
fried stuff
Sage Leaves with lamb sausage       7
Mozzarella       6
Beet Risotto Balls with gorgonzola cheese       7
Butternut Squash Risotto Balls with smoked mozzarella       7
Chicken Wings Agro Dolce       7
bruschetta
Fettunta With 2007 Terrabianca Extra Virgin Olive Oil $4.*
Black Cabbage & Pork Sausage       7
Tomato and Egg       7
Chicken Liver       7
Whipped Lardo       6
Baccala Montecato       7
Tonnato With Celery       6
hand - cut charcuterie
Delicate essen, Good Source of protein!
Country Pork Terrine       5
Serrano Ham       6
Mortadella       4
Finocchietti       4
Wild Boar Cacciatorini       5
Coppa       4
&Quot;petite jesu" Salami       5
Assortment       21
cheese
$4.50 Each / 6 For $24. the Other White meat, Ask Any Belgian Monk
Bucheron      
Constant Bliss      
Ardrahan      
Zamorano      
Quadrella di Bufula      
Laguiole Vieux      
Boerenkaase      
Le Pearl      
panini $11
The Best Panini in All of New York City
Duck Ham with hen of the woods mushrooms & taleggio cheese      
Grilled Radicchio with smoked mozzarella and red pepper      
Roast Pork with rapini & garlic aioli      
White Anchovy hard boiled egg & red onion      
Bahn Mi Itaiano With Pork Terrine mortadella and pickled vegetables      
other cool stuff
That You Must Eat
Veal & Ricotta Meatballs       17
Bev Eggleston's Pork Blade Steak       17
Cotecchino Sausage with lentils and fried egg       15
Chicken Dumpling & Escarole Soup       8
dessert
Almona Biscotti       4
Rice Pudding - Panna Cotta with bourbon raisins       6
Chocolate Budino with candied hazelnuts       6
Olive Oil Cake with spiced apples       6

the wild brunch

hearty plates
French Toast with pork sausage and warm maple syrup       10
Cotecchino Sausage with lentils and fried egg       15
Frisee Salad with duck confit, gorgenzola and shallots       11
With Poached Egg Add       1
sandwiches
Bacon, Egg and Cheese on toasted ciabatta       8
Smoked Salmon with capers, hard - boiled eggs and red onion on toasted ciabatta       11
frittatas $6
Rapini and Bacon Frittata      
Cauliflower Frittata      
bruschettas
Tomato and Egg Bruschetta       7
Black Cabbage and Pork Sausage       7
With Fried Egg Add       1
sides
Muffin of the Week       4
Fettunta with 2007 terrabiancess extra virgin olive oil       4
Bacon       3
Pork Sausage       3

liquid brunch

alcoholic beverages
Green Market Mimosas quince, pear or orange       8
Sherry Mary tio pepe fino and matt's special bloody mix       6
non-alcoholic beverages $5
Dr. Siegert pomegranate molasses, angostura bitters, grapefruit and orange juice      
Charlotte Corded duche de longueville cider, maple syrup, lemon juice      
juice
Orange, Grapefruit fresh squeezed by the beautiful sirens at hearth       4
Cranberry       3
Gewurztraminer Grape juice, Navarro       8
hot stuff
Coffee, Decaf       3.25
Espresso, Decaf espresso       3.50
Teas mint or yunan gold black       5
Hot Spiced Apple Cider       5
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