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Home > Restaurants > Terroir
| little bar snacks | ||||
|---|---|---|---|---|
| Marinated Olives | 4 | |||
| Pickled Vegetables | 5 | |||
| Crimini Mushrooms | 5 | |||
| White Anchovies & Pickled Onions | 6 | |||
| Roasted Beets with orange | 5 | |||
| Cauliflower Frittata | 6 | |||
| Creamed Rapini with breadcrumbs | 5 | |||
| salads | ||||
| Arugula with parmesan, balsamic vinegar | 7 | |||
| Hearts of Bibb Lettuce with creamy garlic vinaigrette and bread crumbs | 7 | |||
| Calamari with smoked chickpeas, garlic, lemon, parsley and chili | 8 | |||
| Frisée with duck confit, gorgonzola and shallots | 11 | |||
| fried stuff | ||||
| Sage Leaves with lamb sausage | 7 | |||
| Mozzarella | 6 | |||
| Beet Risotto Balls with gorgonzola cheese | 7 | |||
| Butternut Squash Risotto Balls with smoked mozzarella | 7 | |||
| Chicken Wings Agro Dolce | 7 | |||
| bruschetta | ||||
| Fettunta With 2007 Terrabianca Extra Virgin Olive Oil $4.* | ||||
| Black Cabbage & Pork Sausage | 7 | |||
| Tomato and Egg | 7 | |||
| Chicken Liver | 7 | |||
| Whipped Lardo | 6 | |||
| Baccala Montecato | 7 | |||
| Tonnato With Celery | 6 | |||
| hand - cut charcuterie | ||||
| Delicate essen, Good Source of protein! | ||||
| Country Pork Terrine | 5 | |||
| Serrano Ham | 6 | |||
| Mortadella | 4 | |||
| Finocchietti | 4 | |||
| Wild Boar Cacciatorini | 5 | |||
| Coppa | 4 | |||
| &Quot;petite jesu" Salami | 5 | |||
| Assortment | 21 | |||
| cheese | ||||
| $4.50 Each / 6 For $24. the Other White meat, Ask Any Belgian Monk | ||||
| Bucheron | ||||
| Constant Bliss | ||||
| Ardrahan | ||||
| Zamorano | ||||
| Quadrella di Bufula | ||||
| Laguiole Vieux | ||||
| Boerenkaase | ||||
| Le Pearl | ||||
| panini $11 | ||||
| The Best Panini in All of New York City | ||||
| Duck Ham with hen of the woods mushrooms & taleggio cheese | ||||
| Grilled Radicchio with smoked mozzarella and red pepper | ||||
| Roast Pork with rapini & garlic aioli | ||||
| White Anchovy hard boiled egg & red onion | ||||
| Bahn Mi Itaiano With Pork Terrine mortadella and pickled vegetables | ||||
| other cool stuff | ||||
| That You Must Eat | ||||
| Veal & Ricotta Meatballs | 17 | |||
| Bev Eggleston's Pork Blade Steak | 17 | |||
| Cotecchino Sausage with lentils and fried egg | 15 | |||
| Chicken Dumpling & Escarole Soup | 8 | |||
| dessert | ||||
| Almona Biscotti | 4 | |||
| Rice Pudding - Panna Cotta with bourbon raisins | 6 | |||
| Chocolate Budino with candied hazelnuts | 6 | |||
| Olive Oil Cake with spiced apples | 6 | |||
| hearty plates | ||||
|---|---|---|---|---|
| French Toast with pork sausage and warm maple syrup | 10 | |||
| Cotecchino Sausage with lentils and fried egg | 15 | |||
| Frisee Salad with duck confit, gorgenzola and shallots | 11 | |||
| With Poached Egg Add | 1 | |||
| sandwiches | ||||
| Bacon, Egg and Cheese on toasted ciabatta | 8 | |||
| Smoked Salmon with capers, hard - boiled eggs and red onion on toasted ciabatta | 11 | |||
| frittatas $6 | ||||
| Rapini and Bacon Frittata | ||||
| Cauliflower Frittata | ||||
| bruschettas | ||||
| Tomato and Egg Bruschetta | 7 | |||
| Black Cabbage and Pork Sausage | 7 | |||
| With Fried Egg Add | 1 | |||
| sides | ||||
| Muffin of the Week | 4 | |||
| Fettunta with 2007 terrabiancess extra virgin olive oil | 4 | |||
| Bacon | 3 | |||
| Pork Sausage | 3 | |||
| alcoholic beverages | ||||
|---|---|---|---|---|
| Green Market Mimosas quince, pear or orange | 8 | |||
| Sherry Mary tio pepe fino and matt's special bloody mix | 6 | |||
| non-alcoholic beverages $5 | ||||
| Dr. Siegert pomegranate molasses, angostura bitters, grapefruit and orange juice | ||||
| Charlotte Corded duche de longueville cider, maple syrup, lemon juice | ||||
| juice | ||||
| Orange, Grapefruit fresh squeezed by the beautiful sirens at hearth | 4 | |||
| Cranberry | 3 | |||
| Gewurztraminer Grape juice, Navarro | 8 | |||
| hot stuff | ||||
| Coffee, Decaf | 3.25 | |||
| Espresso, Decaf espresso | 3.50 | |||
| Teas mint or yunan gold black | 5 | |||
| Hot Spiced Apple Cider | 5 | |||
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